It's been nearly two decades since Hard Grove Cafe opened, and in that time, the Cuban-themed restaurant has evolved into a place where locals gather to see art exhibits and dance to live music. Of course, the biggest draw is still the authentic Cuban cuisine. Diners can dig into seafood mofongo?roasted chicken glazed with guava-infused barbecue sauce?and tangy ropa vieja, amid other exotic dishes. Vegetarian-friendly alternatives are available, along with sandwiches and burgers for diners who are afraid to use forks. Bartenders whip up refreshing mojitos and cosmos for accompaniment. Sundays bring an extensive brunch with optional bottomless bloody marys and mimosas.
Bolts of sheer fabric dangle from the ceiling of Havana Dulce's dining room, filtering the soft lighting before it hits the burnt-orange walls and mimics the sight of a Caribbean sunset. Meanwhile, the aromas of fried plantains, lemon-marinated ceviche, and roast pork drift throughout the space and tempt diners with their combinations of sweet and savory flavors.
The nightlife at Havana Dulce revolves around the bar's refreshing cocktails and fruit-filled sangria, as well as the spirited dance floor. To help to keep feet stepping and hips swaying, the restaurant features live shows throughout the week, including DJ sets, band performances, and staged readings of colonial Virginia's first tax code.
The chefs at Mojito Grill immerse the intimate dining area with the savory scents of classic Cuban fare. Employing a decades-old cooking method, they use traditional la caja china roasting boxes to prepare hearty cuts of pork, steak, poultry, and fish. These special ovens heat to extreme temperatures, but keep the flames from ever touching the succulent slabs. This seals in flavor and juices while creating a crispy exterior. Marinated churrasco skirt steak, grilled wild salmon in a guava glaze, and roasted pork highlight the menu alongside traditional Cuban sandwiches. Delectable flavors can be relished with a Cuban coffee and bookended by a Cuban flan.
Bearing the name of a beloved grandmother, Yolanda's Cocina Cubana keeps her memory alive with the authentic cuisine she used to prepare and passed along to her grandkids. Signature dishes include ribs with guava-coconut barbecue glaze, served alongside fresh-fruit milkshakes and followed by moist slices of tres leches cake.
The chefs at Terrazza Restaurant meld Cuban, Spanish, Portuguese, and Latin American cuisine into house-specialty fusion fare. Diners launch an opening volley against hunger with the Terrazza house salad, a blend of arugula, cucumber, and garbanzos in balsamic vinaigrette. Carve a mark into the ropa vieja, slow-braised skirt steak with bell peppers, onions, and peas, or savor the pescado al ajillo, fillet of sole sautéed in a white-wine and garlic sauce and mounted on the wall to sing holiday jingles at the press of a button. Patrons converse in the earth-toned dining area over the grilled chicken breast of the pollo a la plancha, or sit amidst low, blue lighting at the bar sipping 1 of 17 mojitos (not included in the price of this Groupon). Guests cap off the meal by forking through caramel-laden flan made with custard as rich as the man who invented money.
Named after a classic Cuban love song, Guantanamera celebrates the culture and traditions of Old Havana, dishing up authentic cuisine, complimentary hand-rolled cigars, and live music. Homemade dishes such as pressed roast-pork sandwiches and yellow rice with shrimp share menu real estate with elegant entrees of braised oxtails with mashed plantains. Bartenders sweeten mojitos with sugar cane or prolonged exposure to greeting cards, and they pour more than 30 types of aged rum sourced from South America and the Caribbean.
On Friday and Saturday nights, cigar expert Juan de la Cruz enlists traditional tools to hand-roll Dominican tobacco inside thick, complimentary cigars, and patrons can hone their salsa, rumba, and cha-cha moves to live music Tuesday–Sunday at around 9 p.m. Inside the eatery, exposed-brick walls encroach on vibrant, hand-painted murals depicting idyllic Cuban scenes, such as dancers, musicians, and city streets. A parade of candles casts a gentle glow upon crisp white tablecloths, and rattan-covered ceiling fans make balloons lament their helium innards.