Indian Restaurants in New Jersey

Pakistani Fare for Groups of Two or Four at Zaika Barbeque & Grill (Up to 53% Off)

Zaika Barbeque & Grill

Edison

With all halal ingredients, chefs cook traditional, spiced-to-order Pakistani barbecue meats, vegetable curries, and tandoor-cooked dishes

$20 $10

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Indian Cuisine for Two or Four at Palace of Asia (Up to 50% Off)

Palace of Asia

Golden Triangle

Indian eatery dishes out entrees such as aloo palak, tandoori shrimp, and mircha bhagara, jalapeños infused with coconut and sesame sauce

$25 $13

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$14 for $25 Worth of Indian Cuisine for Dine-In and Weekend Buffet at iSpice

iSpice

North Brunswick

Authentic dishes from North and South India, including chicken cooked with sorrel leaves and tandoori tasting platter

$25 $14

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Authentic Indian Food and Drinks for Dine-In, Takeout, or Delivery at Hoboken Dhaba (Up to 40% Off)

Hoboken Dhaba

Hoboken Dhaba

Restaurant serves authentic and eclectic Indian cuisine and specializes in curries and tandoori dishes

$20 $12

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The Best of Devi Menu for Two at Devi (Up to 43% Off). Two Options Available

Devi

Union Square

Three-course Indian meal for two, including appetizers, entrees with naan and basmati rice, and desserts

$120 $69

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$14 for an Indian Dinner with Entrees and Naan for Two at Bollywood Tadka (Up to $26.75 Value)

Bollywood Tadka

East Brunswick

Spicy chicken vindaloo, saag paneer with cheese cubes and spinach, and traditional Punjabi-style naan

$26.75 $14

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Indian and Pakistani Food for Dine-In or Carry Out at Gourmet Restaurant & Sweets(40% Off)

Gourmet Restaurant & Sweets

Atlantic City

The cross-cultural menu packs in vegetarian aloo gobi, biryanis, goat dishes, and plenty of desserts

$20 $12

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Indian Dinner for Two or Four at Diwani Indian Restaurant (Up to 53% Off)

Diwani Indian Restaurant

Ridgewood

Start meals with fried paneer studded with green chilies, followed by entrees such as lamb tikka masala accompanied by slices of naan

$58.94 $29

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Indian Food at Pooja Restaurant (Up to 52% Off). Four Options Available.

Pooja Restaurant

Somerset

More than 160 expertly spiced, traditional Indian dishes, including paneer masala, lamb rogan josh, and chicken dhingri

$19.90 $11

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Two Groupons, Each Good for $10 Worth of Indian Food for Takeout or Dine-In at Trupti Curries & Biryani (30% Off)

Trupti Curries & Biryani

Iselin

Homemade Indian dishes such as goat biryani, fresh cheese with a butter-masala sauce, and chicken curry

$10 $7

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Indian Dinner for Two or Four at Clove Indian Cuisine (Up to 55% Off)

Clove Indian Cuisine

Rutherford

Fresh-baked naan compliments stews such as goat vindaloo, fish tikka, and chicken biryani, paired with a choice of desserts

$55 $28

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Four-Course Indian Meal for Two or Four at Dhoom Indian Restaurant (Up to 54% Off)

Dhoom

Secaucus

The New York Times has praised the regional Indian cuisine at this Secaucus spot, which shares owners with Michelin-starred Tulsi

$107 $55

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Weekend or Weekday Buffet for Two or $28 for $40 Worth of Indian Food at Mahal Indian Restaurant

Mahal Indian Restaurant

Dayton

Classic Indian dishes such as samosas filled with spiced potatoes, vegetarian curry with peas and paneer, and chicken in cashew gravy

$21.98 $15

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$15 for $30 Worth of Indian Cuisine at Tandoor E India

Tandoor E India

Ocean

This quaint eatery uses a traditional clay oven to cook potato-stuffed breads, marinated chicken, and skewered pieces of lamb

$30 $15

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Indian Food at Paradise Biryani Pointe (Up to 50% Off). Three Options Available.

Paradise Biryani Pointe

Paradise Biryani Pointe Marlton

The house's most popular dishes are the chefs' desserts and biryanis, which are cooked slowly "dum" style with halal meats

$30 $15

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$15 for $30 Worth of Indian Cuisine for Dinner at Guru Palace. Two Options Available.

Guru Palace

North Brunswick

Entrees such as vindaloo with Portuguese lamb and goat masala with onion and garlic

$30 $15

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Three-Course Indian Dinner for Two or Four at Indigo Indian Bistro (Up to 48% Off)

Indigo Indian Bistro

Midtown East

Traditional Indian dinner with options such as chicken pakoras, stuffed naan, rich lamb or veggie kormas, and authentic desserts

$43 $25

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Indian Food for Two or Four at Punjabi Food & Chaat (45% Off)

Punjabi Food & Chaat

Located inside Desi Food Galaxy

Tender braised-goat korma and plates of spicy aloo gobi masala with cauliflower pair with garlic naan and tandoori roti

$20 $11

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The Spine Institute of New Jersey's chief chiropractic neurologist and physician, Dr. David Harris, leads a multidisciplinary team of acupuncturists and massage therapists. With a range of treatments at his disposal, Dr. Harris aims to dispatch mental stress and physical pain through electrically stimulated acupuncture needles and chiropractic adjustments. Alternatively, massages provide gentle pressure that relaxes the tense tissues and caramel centers under the skin.

128 Ferry Street
Newark,
NJ
US

For centuries, the diverse cultures of Asia have been borrowing culinary traditions from their neighbors, transcending borders to swap cooking techniques and seasonings. At China Spice, chefs that hail from locales such as China, Nepal, and Tibet illustrate these time-honored pastimes on plates, harmoniously uniting the spices and styles of Indian, Sichuan, Thai, and Nepalese cuisines. Flecks of coriander and turmeric—hallmarks of Indian and Thai kitchens—might pepper dishes doused in classic Chinese soy sauce. Provincial Hakka specialties, such as chili chicken, neighbor dishes from cosmopolitan Shanghai. Ample rice and noodle dishes, vegetarian fare, and seafood populate tables next to long banquettes, which unfurl amid low lighting and deep earth tones.

839 Newark Ave
Jersey City,
NJ
US

Against walls of pure white and an ornate carpet laced with swirling embroidered flora, statuettes of horses rear up over steaming trays, hinting at unbridled fistfuls of spices. From the kitchen emerge golden knots of samosas alongside korma dishes and halal meats, and Punjabi and Mughlai influences gleam through in some concoctions. When the buffet is in action, more than 60 items fill the gleaming banquet table, which billows hot steam that foretells of fresh-from-the-oven tandoori dishes and goat biryani. A chandelier illuminates the perimeter of Shahnawaz Palace's banquet space, which staff configures for a variety of events, whether it is the large head table for a joyful wedding or the heaps of folding chairs for a wedding between professional wrestlers.

159 Jackson Ave
Edison,
NJ
US

Though it's not literally constructed out of kebabs, Trenton Kebab House boasts a variety of the classic meat skewers inside its modest confines. Diners can belly up to lamb, chicken, and shrimp kebabs simmered in paprika and hot peppers, or taste-test gyros, falafel sandwiches, hummus, and stuffed grape leaves. These Mediterranean dishes share menu space with Indian cuisine in the form of samosas, vegetable curry, and tandoori chicken, alongside lunch and dinner specials that can take up to four diners and transform them into one clean-plate club.

226 E State St
Trenton,
NJ
US

Khyber Indian Fusion's Goa-born chef swirls the flavors of various savory Indian dishes together into a single menu. A charcoal-fueled oven imparts a hint of its smokiness and all of its long-winded stories to the chicken malai kebab, a roasted poultry dish marinated in almond, fresh cream, and signature herbs ($11.99). Golden orbs of fried veggie dumplings languor in a mild manchurian sauce ($10.49), and curry leaves and coconut batter freshwater shellfish in a Goan-style curry ($15.99). The Mumtaaz goat biryani simmers cubes of its titular meat over a tame fire with basmati rice and indian herbs ($14.49) for a slow-cooked dish that leaves tongues as happy as a clown at a makeup counter.

1400 Berlin Rd
Cherry Hill,
NJ
US

In a dining room the 2010 Michelin guide described as "a fresh, modern interior soaked in beautiful, natural light," according to their website, servers at Indian Clove deliver a diverse roster of Indo-Chinese dishes. As patrons sip salted, spiced lassi, daily lunch buffets heap plates with both vegetarian and nonvegetarian entrees. Grilled-chicken tikka and lobster cook inside the traditional clay oven known as a tandoor as chefs with a "serious talent for Indian fare," according to Michelin, prepare classics such as samosas and lamb vindaloo. Drinks and live DJs complement these classic flavors in the bar and lounge, where hanging orange lamps sprout from carefully watered light bulbs to illuminate cocktails.

1180 Victory Blvd
Staten Island,
NY
US