From the beginning we do pond constuction. We also sell perch, hybrid bluegill and largemouth bass fingerlings. We harvest farm raised fish from the ponds and sell them live or we process them and sell them fresh on ice, fresh fillets, frozen fillets, breaded and flash frozen, vacuum packed or any way the customer likes.
A tricky aspect of the game of golf – and one that amateurs are often slow to recognize – is the notion that all misses aren’t created equal. This becomes starkly apparent with shots into the green, from mid-iron approaches down to greenside chips. Often, beginners give in to the temptation to hit directly at the hole, thinking that it will leave them with the shortest possible putt. While there are certainly situations when going directly at the flagstick is the right decision, they’d be much better off remembering to take into account the other factors at play, such as the layout of the green, where the pin is positioned upon it, and whether or not a lemur’s head is sticking out of the cup. With a little forethought and execution, they should be able to set themselves up perfectly for the next shot – usually a short uphill putt. Versus a downhill putt, uphill putts can be struck harder with little risk, making them less susceptible to lateral movement, more forgiving, and less likely to fly past the hole and settle on the opposite fringe.
Golfers will find themselves embroiled in this decision-making process numerous times throughout a round at Green Valley Golf Club, a rolling course tucked into the hills of Tuscarawas County. On just about all of the 18 undulating greens, stopping the ball on the downhill side of the pin is the correct move. If they succeed and sink their putts, players give themselves a good shot of posting a good score against the par of 72. And if they don’t, they can always eat away their post-round regrets with a hamburger, coney dog, or smoked sausage at the 19th Hole.
Course at a Glance: * 18-hole, par 72 course * Total length of 6,200 yards from the back tees * Course rating of 71.7 from the back tees * Course slope of 123 from the back tees * Three sets of tees per hole * Scorecard
The Warther Museum, which was named Best Museum of 2010 by CityVoters, houses the Warther family's collection of intricately carved steam locomotives, more than 73,000 buttons, and more. The heart of the museum is Ernest Warther's wood, ebony, and ivory carvings of working steam engines, which include the Empire State Express, an eight-foot-long ivory train that was used to transport the Brooklyn Dodgers to state fairs. Mr. Warther, who earned the title World's Master Carver in the ’20s, also carved and displayed presidential canes and a working reproduction of a steel mill where he once worked.
Of all the things to fill an Amish barn, a variety show is among the least likely. But that's exactly what's inside Amish Country Theater. In a space that boasts the same rustic, wooden construction of a real Amish barn, comedians and musicians lob punchlines and fiddle solos while audiences slap their knees and tap their toes. But the venue isn't totally rooted in the old ways. Climate control plus state-of-the-art sound and lighting transform it into a fitting venue for daily performances. Just outside the theater entrance, meanwhile, the Barnyard Fixins' stand sells tasty treats to keep tummy rumbles from distracting from the performance or attracting lonely bears looking for others to growl with.