Smashburger isn't just the name—it's the way chefs, otherwise known as Burger Smashers, cook every burger. First, they form never-frozen, 100% Certified Angus Beef into a giant meatball. Then they season it, place it on a butter-glazed grill, and smash it into a patty. The process caramelizes the beef, locking in flavor while keeping the meat juicy and tender. Each slab is then sandwiched in an artisan bun and is turned into one of an array of standard burgers or locally inspired specialties unique to each market.
This handcrafting approach typifies everything else the restaurant does, from blending handspun shakes to hand painting Smashburger's logo onto every beverage cup. Letting its food stand for itself and relying mostly on word of mouth for advertising, the Smashburger franchise expanded from one restaurant in 2007 to 220 today, with its swift growth from zero to 100 stores making it one of the nation's fastest-growing restaurant companies. This rapid development even caught the attention of Forbes and Inc. along the way.
With 70+ toppings available each day at Strawberry Fields Self-Serve Frozen Yogurt, the potential treat combinations seem almost endless. Items such as crumbled Heath bars, cookie dough, and strawberries make it hard to only choose a few, though limiting yourself is not required: the self-serve nature of Strawberry Fields makes it easy to customize each treat exactly how you like it. Beyond candy, popular toppings also include Ghirardelli sauces and healthier add-ins such as wheat germ and fresh fruit. Though the frozen yogurt flavors change daily, the menu often includes yogurt options such as cake batter or honey lavender tart. And though all these toppings were designed to crown the shop's frozen treats, they also serve another purpose: bakers here stuff them into custom frozen yogurt cakes. Strawberry Fields also offers their candies a la carte, along with smoothies, and other non-yogurt treats.
More than a dozen sauces simmer in the kitchen at Galileo’s Italian Restaurant & Pizzeria, ready to top unsuspecting pasta with rich flavors. In addition to classic francese, marsala, and milanese preparations of chicken, veal, and seafood, the restaurant also prepares various heroes, wraps, and paninis. There's gourmet pizza, too, such as Galileo’s Special, whose pepperoni, sausage, peppers, and mushrooms aren’t yet convinced that the Earth is round. A wrought-iron lamp hangs over the dining room, where black-upholstered booths are flanked by walls painted a rich chocolate brown or inlaid with stones.
At Murray Hill Health & Racquet Club, the mission is simple: Look and feel better. The route you take in getting there, though, is completely up to you. Since 1972, the club has offered guests and members a varied selection of fitness opportunities. Today, it features cardio machines equipped with individual TVs, strength-training gear, and more than 50 large-group classes. And the trainers provide sports-specific training with year-round golf and tennis programs. For added convenience, the club also hosts childcare services, which means parents don't need to find a babysitter.
Elements Massage fends off unnecessary medical procedures with soothing techniques that trigger the body's natural healing abilities. Clients are paired with therapists who assess their specific aches and health conditions. They then use four levels of pressure and a blend of up to six modalities, such as deep-tissue, Swedish massage, and finger ballet, to create a customized massage. Their soothing kneads combat pain, loosen tight limbs, and disperse oxygen and nutrients throughout the body.
HD Auto Wash’s commitment to green cleaning has led it to develop a waterless, mobile car-wash system. Unlike traditional auto-wash centers, HD comes to you with its biodegradable cleaning supplies. Click here to watch a video of their cleaning spray—made from 47 different ingredients—in action.