Japanese Restaurants in New Rochelle

Half Off Japanese Cuisine at Ichi Riki

Ichi Riki

Elmsford

$25 $12.50

Spicy tuna rolls, eel-avocado rolls, and bento boxes with tempura and a variety of sides on a savory menu of familiar Japanese cuisine

Up to Half Off at Kinha Sushi

Kinha Sushi

Garden City

$40 $20

Imaginative rolls, hibachi-style steaks, and fusion dishes such as lobster-mango ceviche served in sleek dining room

42% Off Pan-Asian Food and Sushi at Fusha

Fusha

Midtown East

$60 $35

(78)

Influenced by Malaysia, Thailand, India, and Vietnam, chefs whip up spicy tempura chicken, steak teriyaki, and 40+ types of sushi rolls

M Lounge at MEGU – Up to 42% Off Dinner for Two

M Lounge at MEGU

Tribeca

$59 $34

(1297)

Pub favorites seasoned with Asian flavors, paired with edamame and crispy calamari or fries, and served in the candlelit second-floor lounge

Up to 64% Off Sake Class with Sushi

Synesthesia NYC

West Village

$136 $49

Sample premium sake and fresh sushi during class held at Bamboo 52

Up to 52% Off Japanese Cuisine at Sushi House of Hoboken 

Sushi House of Hoboken

Hoboken

$25 $12

Chefs at an open sushi bar craft rolls such as spicy yellowtail and white angel; diners can also bring beer from home

Up to 45% Off Sushi and Japanese Food at Oishii

Oishii

Fairfield

$20 $11

Diners can dig into nearly four dozen sushi rolls and a variety of other dishes, such as steak and lobster hibachi meals and salmon teriyaki

Up to 56% Off Sake and Sushi Meals at Taijiyama Sushi and Thai

Taijiyama Sushi and Thai

New York

$56 $25

Pair glasses of sake or martinis with a Japanese appetizer and specialty sushi rolls; option for take-out or delivery

Up to 58% Off Prix-Fixe Meal at Oriental Cafe New York

Oriental Cafe New York

Upper East Side

$69.35 $29

(34)

Intimate café blends Chinese and Japanese appetizers and entrees in a single menu including sushi and stir-fries

Up to 56% Off Sushi Meal for Two or Four at Ozu

Ozu

Brooklyn Heights

$63 $30

Sushi filled with inventive combinations of fresh ingredients paired with appetizers, sake or specialty cocktails, and mochi ice cream

Up to 50% Off at Sakebar SHiGURE

Sakebar SHiGURE

Tribeca

$40 $20

(32)

15 types of shochu and 50 kinda of sake with Japanese food

UP to 50% Off at Mika Japanese Cuisine & Bar

Mika Japanese Cuisine & Bar

Downtown

$25 $14

Small plates, such as aged tofu, whet appetites for traditional and specialty sushi rolls stuffed with fresh seafood from tuna to sea urchin

Up to 41% Off Sushi Dinner at Mizu Japanese & Thai Cuisine

Mizu Japanese & Thai Cuisine

Flatiron District

$56 $33

(1)

After an appetizer, twosomes enjoy sushi rolls stuffed with seafood such as black-pepper tuna, shrimp tempura, and fried soft-shell crab

Up to 60% Off Sushi Meal at Amcook Fusion Cuisine

Amcook Fusion Cuisine

Amcook Fusion Cuisine

$73 $35

(24)

Chefs craft amcook appetizers before coiling regular and specialty sushi rolls featuring ingredients such as avocado, rock shrimp, and eel

54% Off Sushi at Fujiyama

Fujiyama

Upper East Side

$64 $30

(59)

Creative and classic sushi rolls follow traditional Japanese appetizers

41% Off Sushi at Kumo Sushi

Kumo Sushi

West Village

$44 $26

(137)

All-you-can-eat sushi, hand rolls, and special rolls, served with beer, house wine, or sake

Up to 50% Off at 212 Sushi Lounge

212 Sushi Lounge

Rockville Centre

$60 $30

(43)

Dozens of specialty rolls and Pan-Asian entrées, such as Long Island duckling with dark cherry sauce, all crafted by a Michelin-rated chef

50% Off at Arirang Hibachi Steakhouse

Arirang Hibachi Steakhouse

Multiple Locations

$30 $15

Chefs sear tender steak and salmon filets on hibachi grills, slice ocean-fresh seafood for sushi rolls, and serve up kobe beef sliders

40% Off at Ginger Sushi Restaurant

Ginger Sushi Restaurant

Brooklyn

$20 $12

Sixty-five kinds of rolls alongside other sushi, sashimi, and hot entrees such as teriyaki, hibachi dinners, and noodles for lunch or dinner

Half Off at Ani Sushi

Ani Sushi

between Clinton St & Henry St

$30 $15

(64)

Chow down on specialty rolls full of lobster tempura or cucumber-wrapped tuna amidst clean, bright wooden furnishings

50% Off Asian Cuisine at Saketumi Asian Bistro

Saketumi Asian Bistro

Brooklyn Heights

$30 $15

Wide selection of pan-Asian dishes from Thailand, Indonesia, Japan, and India

Select Local Merchants

Wild Ginger's menu showcases healthful Asian entrees, sushi, and sashimi inspired by dishes in every corner of the Far East. Chefs tweak creative dishes, such as Asian-style duck fajitas snuggled in pancake wraps, according to special requests, dietary restrictions, or state-imposed moratoriums on using soy sauce. Bronxville rolls stuffed with spicy tuna and caviar exude local pride, and the Mind Eraser obliterates memories of hunger with tuna, salmon, lobster and king crab. While taste buds luxuriate in flavor, eyes wander amid canary-yellow walls lined with plush benches to hanging lamps that create an ambient amber glow reminiscent of an 18th-century sitting room filled with lava.

10 Park Pl
Bronxville,
NY
US

Ohana Japanese Hibachi Seafood & Steakhouse's cooks flip and fire hibachi delicacies tableside, grilling lobster tail and sirloin steak in a sizzling fire show. At the chic bar, bartenders pluck bottles from backlit shelves. Pours of cold and hot sake, plum wine, or specialty drinks such as the chocolate martini complement each succulent dish. After lunch or dinner, a lounge area seats patrons on burgundy couches amid touches of Japanese decor. As DJs spin tunes, flat-screen TVs offset the timeless elegance of shoji screens, whose panels of rice paper and lack of commercials once entertained the Japanese nobility for hours at a time.

500 City Island Ave
Bronx,
NY
US

Chef Lisan slashes a checkmark of sauce on a bistro plate. The sushi bar radiates with purple neon. Red walls stand stark against black lacquered tables, where bamboo mats tell Lisan's story—an upbringing in Tokyo and 20 years in New York dreaming of a restaurant just like Ginban Asian Bistro. An ever-evolving Omakase menu mingles Japanese, Malaysian, and Southeast Asian influences and presents everything from fresh sashimi to saucy filet mignon. After splashing soy on a slice of just-rolled sushi, patrons can retreat to the outdoor patio for a cocktail. The restaurant also caters parties of up to 200 people, or occasionally up to 201 people if the outlier can stay quiet beneath a friend's trench coat.

421 Mamaroneck Ave
Mamaroneck,
NY
US

From outside, the understated façade of Banzai Hibachi doesn’t belie the fast-paced culinary action-taking place within. Around teppanyaki tables, diners watch fires blaze while master chefs toss fresh vegetables and meats with flair, flipping them in the air or letting the morsels sizzle on the grill. Behind the oyster and sushi bar, still more chefs brandish their considerable knife skills and assemble raw delights—delicately arranging pieces sashimi and maki to spell out SOS across platter islands.

95 S Central Ave
Hartsdale,
NY
US

Yellow lanterns sway above a burbling indoor waterfall, whose murmurs mask the sound of keen knives slicing through flanks of fish behind Water Moon’s sushi bar. Inside the bustling kitchen, pinches of spices culled from Chinese, Japanese, Vietnamese, and Thai culinary traditions grace dumplings and spring rolls as thick or glassy noodles entwine with vegetables, duck, seafood, or pork beneath a sprig of leafy herbs. Above the dining room’s black lacquered chairs and curved, orange banquette seating, wallpaper inspired by antique scrolls teems with classical characters and the definitive lyrics to “Louie Louie.”

66 Purchase St
Rye,
NY
US

Miraku's adept chefs entertain palates with an izakaya-style menu boasting small plates crafted from seasonal recipes that employ seafood imported from Japan. Duos begin their three courses by selecting two starters such as toro kakuni, a braised tuna belly drizzled with sweet soy, or edamame falafel topped with wasabi sour cream. For the main course, chefs choreograph the Bollywood maki roll's production of spicy tuna, avocado, and curry aioli, and blend spicy salmon, leeks, and mozzarella that's as melted as a Fiat parked on Mercury to create the Italia roll. Each meal concludes with spice-quenching sweets such as red bean and green tea ice cream or ginger-red-wine-poached pear.

31 S Middle Neck Rd
Great Neck,
NY
US