Writing a letter or eating a rotisserie chicken aren’t things you should do while driving. During trips to JFK, LaGuardia, Newark, or a range of other locations with drivers from Five Star Limo Car Service Inc., though, patrons don’t have to keep their eyes on the road. As the gleaming vehicles slip through traffic, passengers relax to prepare for stressful business meetings or hammock-modeling gigs.
Taking a safari, like using night-vision binoculars to watch raccoons separate paper and plastic, reveals how animals truly behave in nature. Immerse yourself in the wilds of Kenya with today's Getaway from Odyssey Safaris. Choose from the following options:Airfare is priced per person, but hotel stays are based on double occupancy, so single travelers should purchase the one-person option in order to get the full package. Click here to see the eight-day itinerary. Jets will depart New York's John F. Kennedy International Airport (JFK) or Washington Dulles International Airport (IAD) and touch down in Nairobi, where Odyssey Safaris staff await to shuttle guests to the Nairobi Safari Park Hotel, tucked amid 50 acres of manicured gardens. Wayfarers can explore the Kenyan capital for the day or rest up on the hotel's antique four-poster beds. The next morning, the group journeys to the northern plains of Samburu National Reserve for two days in pursuit of elephants, beisa oryx, zebras, and giraffes, grazing against a stunning backdrop of Mount Kenya. After the sun dips below the Rift Valley horizon, tuckered travelers doze off within their luxe tents at Ashnil Samburu camp as the calls of distant animals carry through the night.The following day and a half is spent trekking through Lake Nakuru National Park, with a trip to the shores of the eponymous watering hole, aflutter with millions of pink flamingos on vacation from America's lawns and the occasional rhino trotting along the shore. The cozy, chalet-style rooms at the Sarova Lion Hill Game Lodge ensure a good night's sleep, and sunrise on the private patios overlooking Lake Nakuru ushers in an adventure-filled day. The expedition culminates at the Masai Mara National Reserve, one of Kenya's premiere wildlife sanctuaries, punctuated by undulating hills and an abundance of fauna, including more than 53 bird-of-prey species. Elephants lumber about as gazelles dart spritely through the grasslands. Safari-goers may glimpse lions, leopards, and cheetahs stalking prey, or snap photos of hippos sparring in the Mara River. Come nightfall, the well-appointed tents at the Ashnil Mara camp beckon.
Good food, meet people. People, meet good food. Harlem Sweet & Savory Food Tour functions as something of a culinary matchmaker, pairing curious diners with unexpected new cuisine on interactive walking tours. During exploratory jaunts that last up to three hours, participants become acquainted with some of New York City's best eats—all without getting set up on a blind date with a cheeseburger. Harlem serves as the backdrop, and its melting pot of cultures and ethnicities provides an unpredictable mixture of different recipes and flavors. Along the route, groups sample dishes and marvel at some of Harlem's historical sites, such as the Apollo Theater, Astor Row, and the Studio Museum.
Helmed by United States Coast Guard captains, Western Sound Charter’s premium boats can just as easily jaunt through Long Island Sound to the Statue of Liberty as they can wend their way along fishing routes replete with striped bass. The fleet encompasses six boat styles, which range from a 25-foot hardtop to a child-safe sightseeing and fishing vessel, whose floodlights can illuminate night expeditions and easily stand up to the bullying of pompous lighthouses. The company can accommodate parties of up to 100, and an advanced pairing service matches each client to an activity-appropriate boat.
With every cake and cookie that Jolei Desserts founder Jorge Tua makes, his ultimate goal is to match the culinary prowess of his former babysitter and baking guru, Nina. Eschewing classical training for life experience, Jorge built his bakery from the ground up and opened his hard-won labor of love in November 2011. Since that fall day, Jorge can be found bustling about his kitchen happily popping his dulcet confections into and out of ovens or cheerfully deploying his gift of gab upon customers in the front of the shop. Championing the cause of decadent eats made from scratch, Jorge vehemently shuns artificial flavors and preservatives for wholesome ingredients forged by nature rather than man or margarine-making elf. Along with his dedication to old-timey baking practices, Jorge, terrified of becoming known as the “boring neighborhood baker”, challenges himself to switch up his roster of baked goods daily to exercise his culinary creativity while supplying his regular crew of sweet-toothed patrons with sugary surprises each morning.
The guides at Vertically Inclined maintain an intimate knowledge of the steep slopes, craggy rocks, burbling steams, and scenic wooded overlooks at each of their chosen hiking locations. They tailor their day hikes, overnight treks, and fall-foliage winery expeditions to fit the ability levels of their fellow hikers. Depending on their chosen route, treks may wind along trails through the Bear Mountain region and the Hudson Highlands, or to rugged landscapes including Fort Montgomery. During their many journeys, they keep their cameras handy to snap photos and document their hikers' victories over the terrain and in arm-wrestling matches with bald eagles. Though adventures technically begin at the trailhead, guides know that getting there is half the battle and provide round-trip transportation from the Bronx.