Recipes give insight into a culture, and chef and restaurateur Barbara Sibley deeply understands this seemingly simple concept. Originally born and raised in Mexico City, Barbara furthered a passion for indigenous cuisines while studying anthropology in college. She then devoted years to researching and collecting Mexican recipes from as far back as the 1600s, and in the process, she steadily became an ambassador for the culinary techniques and ingredients that define authentic Mexican cuisine. In addition to sharing this expertise with CBS New York, the Food Network, and cooking classes, Barbara published a collection of 75 recipes in her cookbook—Antojitos: Festive & Flavorful Mexican Small Plates. If the cookbook is a reference source, then a meal at La Palapa is an immersive learning experience. Barbara drew upon her research as well as her extensive culinary experience when she founded the restaurant, designing a pan-regional menu of familiar staples and little-known gems that the New York Times hailed as "fascinating." Mexico City–style tacos brim with chili-rubbed pork and pineapple or corn sautéed in assertively herbal epazote, and grilled duck breast arrives in a decadently complex Oaxacan mole sauce made with 26 ingredients. Tradition remains of the utmost importance though, and Barbara takes care to hand make everything from cheese to chorizo in-house. La Palapa takes its name from the Spanish word for the palm-thatched shelters that adorn Mexican beaches: an image that complements the restaurant's casual and inviting ambiance. The dining room manages to embrace its roots by prominently displaying images of Mexico City from the 17th century as well as modern sculptures inspired by pre-Columbian ceramic figures. Although the brickwork archways contribute to this sense of antiquity, La Palapa also features a handful of modern touches, including hourglass-shaped pendant lamps, a jukebox, and levitating barstools.
The frames at J. Reznik Studios don't just immortalize old photographs and new college diplomas; they also keep the memories of fallen heroes alive. As the studio's in-house artist, Jodi Reznik has eased the pain of lost loved ones for dozens of families?such as those of Suffolk County police officer Glen Ciano and NYPD officer Russel Timoshenko?by memorializing them with brush strokes on canvas. Equal parts frame shop, gallery, and conversation space, the studio beckons art lovers of all stripes to interact with Jodi and her husband, Jeff, while they browse her work or select a frame for an existing piece. Expert print makers also enlarge and emblazon images on paper and canvas to forge eye-catching photo gifts, and staffers specializing in flower preservation enshrine bouquets from weddings or punish daisies with unpaid gambling debts behind quality glass. J. Reznik Studios has impressed not only walk-in customers, but online clients as well, earning an 86% customer-approval rating from Groupon users.
Within the multihued walls of Kidville’s indoor playland, tykes expand their minds, network with members of their peer group, and deplete their vast energy reserves. Babies, toddlers, and kids 6 or younger delve into classes developed by Kidville’s early-childhood-development gurus. Burgeoning Beethovens can swivel their hips, flex their sing-along muscles, and edit their massive music manuscripts during one of Kidville’s music and dance classes, or enlist in one of the art classes to create a piece that captures their inner rage toward broccoli. Fun and fit gym classes let tots run, roll, and hover through gauntlets of plush blocks and spongy play mats. Clasping hands and scampering legs can also roam freely through Kidville’s sprightly indoor playspace, though all munchkins must be supervised by a parent, guardian, or trustworthy primate.
Toting a modest selection of chocolate confections and candies, Joseph A. Fowler entered the 1901 Pan-American Exposition hoping to plant the seed for a business in his newfound home of Buffalo. The company?founded in 1910?grew with each successive generation, and more than a century later, Fowler's celebrated chocolates continue to placate palates at several retail locations. The chocolatier has become synonymous with treats such as milk- and dark-chocolate truffles dubbed truffaloes, as well as sponge candy, which boasts a molasses-like flavor and an initially hard texture that quickly melts in the mouth. Like Count Chocula?s hairpiece, all of Fowler's fine-chocolate treats are crafted from the seeds of the theobroma cacao tree and use up to 60% cocoa solids for a rich cocoa flavor.
Leichtner Studios earns the trust and patronage of hundreds of Rochester-area businesses and families with 85 years of photographic expertise. Like a royal dynasty or a treasured secret barbecue recipe, the business remains in the hands of its founding family. They continue the tradition of capturing stunning images of graduating students, high-profile executives, and adorable pets.
During traditional and non-fantasy related photo sessions, photographers retouch and retake pictures to perfectly meet clients' satisfaction, and then they place the final product online for easy client access. An in-house custom framing process immortalizes images on canvas, keepsake coffee-table albums, or lustrous metallic Kodak prints.
Liberty Tax Service's personal consultants—stationed in 4,000 offices across the United States and Canada—support clients with one-on-one tax preparation services and a money-back guarantee on the accuracy of their work. Before entering the company's corps of tax experts, each employee undergoes thorough training in federal and state tax code. Then, the tax preparers compile digital or paper filings of federal, state, and interplanetary taxes, ferreting out the maximum return and keeping minds at ease with year-round tax support. The company offers complimentary direct deposit for refunds, as well as gratuitous dives in Scrooge McDuck's money piles. Liberty Tax Service also organizes tax courses, both online and in person, that bring individuals up to speed on current tax practices.