Japanese Restaurants in New York

$15 for $30 Worth of Sushi and Japanese Cuisine at Ani Sushi

Ani Sushi

between Clinton St & Henry St

Chow down on specialty rolls full of lobster tempura or cucumber-wrapped tuna amidst clean, bright wooden furnishings

$30 $15

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Asian Cuisine for Two or Four at Orchid Asian Bistro (40% Off)

Orchid Asian Bistro

Kenmore NW

Eatery dishes out firecracker shrimp, pineapple fried rice, sushi, beef teriyaki, thai cashew chicken, and dragon rolls with eel

$25 $15

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Japanese Cuisine for Two or Four at Plum House (Up to 50% Off)

Plum House

Monroe Avenue

Japanese noodles, teriyaki dishes, and specialty sushi rolls fill tables in softly lit eatery with hanging paper lamps and 16-year history

$30 $19

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Sushi Meal with Sake and Appetizers for Two or Four, or Takeout at Taijiyama Sushi and Thai (Up to 56% Off)

Taijiyama Sushi and Thai

New York

Pair glasses of sake or martinis with a Japanese appetizer and specialty sushi rolls; option for take-out or delivery

$56 $25

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Hibachi Entrees for Two or Four at Samurai Japanese Restaurant (Up to 49% Off)

Samurai Japanese Restaurant

Colonie

Scallops, steak, chicken, and fish hibachi entrees come with soup or salad, two pieces of shrimp, vegetables, fried rice, and noodles

$48 $25

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$25 for Two Groupons, Each Good for $25 Worth of Japanese Cuisine for Two or More at Ichi Riki ($50 Total Value)

Ichi Riki

Elmsford

Spicy tuna rolls, eel-avocado rolls, and bento boxes with tempura and a variety of sides on a savory menu of familiar Japanese cuisine

$25 $12.50

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$11 for $22 Worth of Sushi and Hibachi Cuisine for Two at Mitsuba

Mitsuba

Multiple Locations

Delectable sushi such as Crazy Eel rolls and Sunshine rolls, with spicy crabmeat and avocado, as well as hibachi salmon, shrimp, and steak

$22 $11

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Prix-Fixe Sushi Meal for Two or Four or Take-Out for Up to Four at Cucumber Sushi and Salad Bar (Up to 52% Off)

Cucumber Sushi and Salad Bar

Cucumber Sushi

Chefs at trendy sushi joint craft traditional and creative rolls for diners primed with premeal soup and salad

$60 $29

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$17 for $30 Worth of Japanese Barbecue at Gyu-Kaku White Plains

Gyu-Kaku

White Plains

Award-winning Japanese barbecue restaurant seats guests at grill-equipped tables, where diners barbecue high-grade meats and vegetables

$30 $17

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$16 for $30 Worth of Sushi and Hibachi Cuisine at Sogo Japanese Steakhouse

Sogo Japanese Steakhouse

Webster

Cooked and raw signature maki rolls and hibachi classics served in a modernly designed steak house; entertaining teppanyaki experience

$30 $16

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Sushi and Asian Cuisine at Red & Blue (Up to Half Off). Four Options Available.

Red & Blue

Troy

Wide variety of Asian dishes ranging from roast duck noodle soup to yellowtail-stuffed sushi rolls

$30 $15

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$22 for $40 Worth of Sushi and Chinese Food at Sakura Garden

Sakura Garden

Perinton

Classic or specialty sushi rolls and Chinese entrees served with Asian beers and sake

$40 $22

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Sushi Meal for Two or Four at New Yu Me (Up to 56% Off)

New Yu Me

East Rockaway

Specialty sushi rolls, teriyaki and tempura, and pan-Asian dishes such as lo mein and thai curry

$79 $39

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$17 for $30 Worth of Cuisine for Dinner at Duo Modern Japanese Cuisine & Lounge

Duo Modern Japanese Cuisine & Lounge

Saratoga Springs

Eatery offers a fusion of Japanese, Italian, and French cuisine such as roasted duck, mushroom black risotto, sesame salmon, sushi & sashimi

$30 $17

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$18 for $30 Worth of Sushi — Oishii

Oishii

Kew Gardens,

Great sushi and fresh sashimi and a dine-in restaurant

$30 $18

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Dinner for Two or Four or More at Thom Thom Steak & Seafood (Up to 50% Off)

Thom Thom Steak & Seafood

Wantagh

Crispy bang bang shrimp, crazy tuna rolls, house-marinated skirt steak, miso-glazed chilean sea bass

$30 $15

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Hibachi Entrees at Sakura Japanese Restaurant (44% Off). Three Options Available.

Sakura Japanese Restaurant

Clifton Park

Hibachi chefs entertain guests with tableside dinner preparation, and sushi chefs wrap shrimp, crab, and avocado into tasty rolls

$40 $25

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Japanese-French Fusion and Thai Cuisine for Dinner for Two or Four at Laverne of Great Neck (Up to 50% Off)

Laverne of Great Neck

Great Neck Plaza

Japanese, French, and Thai cuisines overlap culinary worlds; voted among the top of Long Island's fusion restaurants

$30 $15

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Sushi and Hibachi for Dinner at Sumou Hibachi & Sushi (Up to 50% Off). Two Options Available.

Sumou Hibachi & Sushi

St. James

Lobster-tempura and snow-crab sushi rolls; teriyaki bento boxes; hibachi-style steaks prepared on tabletop grills

$50 $25

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$15.99 for $30 Worth of Sushi and Japanese Cuisine at Hana Japanese Restaurant

Hana Japanese Restaurant

Port Jefferson

Maki rolls, teriyaki, and other traditional dishes served in the glow of lantern-like hanging lamps

$30 $15.99

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Sushi and Japanese Cuisine at Hito Japanese Restaurant (Up to 43% Off)

Hito Japanese Restaurant

Mount Kisco

Specialty sushi rolls with ingredients from wasabi-spiked lobster and yuzu-mango sauce to fried soft-shell crab and basil leaves

$30 $17

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$33 for a Sushi Dinner for Two with Appetizer, Sushi Rolls, and Drinks at Mizu Japanese & Thai Cuisine (Up to $56 Value)

Mizu Japanese & Thai Cuisine

Flatiron District

After an appetizer, twosomes enjoy sushi rolls stuffed with seafood such as black-pepper tuna, shrimp tempura, and fried soft-shell crab

$56 $33

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$15 for $30 Worth of Asian Cuisine at Saketumi Asian Bistro

Saketumi Asian Bistro

Brooklyn Heights

Wide selection of pan-Asian dishes from Thailand, Indonesia, Japan, and India

$30 $15

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Three-Course Prix-Fixe Meal with Drinks for Two at Oriental Cafe (Up to 58% Off)

Oriental Cafe New York

Upper East Side

Intimate café blends Chinese and Japanese appetizers and entrees in a single menu including sushi and stir-fries

$69.35 $29

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Sushi Meal for Two or Four with Soups, Salads, and Coffees at Cucumber Sushi and Salad Bar (Up to 58% Off)

Cucumber Sushi + Salad Bar

Amboy Rd.

Chefs at trendy sushi joint craft traditional and creative rolls for diners primed with pre-meal soup and salad

$53 $25

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$15 for $30 Worth of Japanese and Chinese Food at Okinawa

Okinawa

Wynantskill

Diners enjoy a variety of Japanese and Chinese dishes, including bento boxes and general tso’s chicken

$30 $15

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Sushi and Japanese Cuisine for Two or Four at Wasabi Sushi (50% Off)

Wasabi Sushi

Oceanside

Chefs prepare specialty rolls that are raw and spicy, as well as sashimi, handrolls, tempura, and teriyaki dinner entrees

$60 $30

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Japanese-Fusion Food for Dine-In or Takeout at Sake 68 (Up to 47% Off). Five Options Available.

Sake 68

Great Neck Plaza

Seared-tuna tataki in citrus-ponzu sauce, spicy Paradise rolls with lobster tempura and mango, and oysters served with garlic-butter sauce

$30 $18

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$30 for $60 Worth of Sushi, Japanese Cuisine, and Drinks at Nisen 347

Nisen 347

St. James

Elegant sushi, hot entrees such as roasted organic chicken and filet mignon, and inventive, fruity cocktails in a design-heavy dining room

$60 $30

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Sushi Dinner for Two or Four with Appetizers, Special Rolls, and Hand Rolls at Fujiyama (54% Off)

Fujiyama

Upper East Side

Creative and classic sushi rolls follow traditional Japanese appetizers

$64 $30

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Sushi and Japanese Food at Wasabi (50% Off). Two Options Available.

Wasabi

Greenpoint

Classic Japanese dishes, including tonkatsu and yaki soba pair come with soup and rice; variety of sushi rolls; free hot sake during dinner

$25 $12.50

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Sushi Meal for Two or Four at Ozu (Up to 56% Off). Four Options Available.

Ozu

Brooklyn Heights

Sushi filled with inventive combinations of fresh ingredients paired with appetizers, sake or specialty cocktails, and mochi ice cream

$63 $30

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$26 for Two Hours of All-You-Can-Eat Sushi and Three Drinks at Kumo Sushi ($44 Value)

Kumo Sushi

West Village

All-you-can-eat sushi, hand rolls, and special rolls, served with beer, house wine, or sake

$44 $26

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25% Off Your Entire Bill at Amber Japanese Fusion. Reservation Through Groupon Required.

Amber Japanese Fusion

Kips Bay

Eatery with an industrial interior serves Asian-fusion cuisine, including specialty sushi rolls and entrees grilled or fried in a wok

$10 $10

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"Top Chef" Winner Presents Four-Course Modern Asian Dinner for Two or Four at The General (Up to 40% Off)

The General

The General

Top Chef Season 3 winner Hung Huynh crafts eclectic Asian dishes from robata-grilled peppersteak to Chinese chicken tacos with sweet chili

$100 $59

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$30 for $60 or $60 for $120 Worth of Pan-Asian Food and Sushi at Fusha

Fusha East

Midtown East

Influenced by Malaysia, Thailand, India, and Vietnam, chefs whip up spicy tempura chicken, steak teriyaki, and 40+ types of sushi rolls

$60 $30

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30% Off Your Entire Bill at Jebon Sushi and Noodle. Reservation Through Groupon Required.

Jebon Sushi and Noodle

East Village

Although Asian noodle dishes highlight the menu of this East Village eatery, chefs also craft fresh sushi rolls from behind an open-air bar

$10 $10

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Select Local Merchants

Bold Asian flavors and French culinary techniques work in harmony at Amber Japanese Fusion, an Asian-fusion mainstay with multiple New York City locations. Chefs prepare specialty sushi rolls, such as the Angry Lobster, which New York magazine praised for its "tempura-battered pieces of buttery meat," and wok-seared main courses, such as sangria crispy duck. At the Kips Bay location, ascend a crimson-and-black staircase into a dining room bathed in red light and decorated with a grand Buddha statue. Alternatively, guests can head to a glass-topped bar to sip creative cocktails.

Dishes to Discover

Kumamoto Oysters XO Steak Angry Lobster Roll
Citrus dressing and golden tobiko complement the lusciously sweet flavor of deep-shelled kumamoto oysters. Chefs grill tender flank steak to perfection and then kick up the flavor with spicy XO sauce. Buttery morsels of lobster meat cloaked in crisp tempura batter make this roll a showstopper.
381 3rd Ave
New York,
NY
US

Before deciding to open his own kosher Chinese restaurant, Sholom Witriol did a bit of research. He ate at restaurants throughout the city, judging each one and considering how he could improve upon every dish he tasted. Sholom eventually used all of this inspiration to found China Glatt and begin serving kosher Chinese cooking based on traditional recipes with the occasional bit of local flair.

Influences from each hemisphere are evident throughout the menu. In addition to cooking regional classics, such as crispy Szechuan-style beef and tender duck with black pepper sauce, the chefs incorporate New York flavors from time to time?matzo balls float in the chicken noodle soup, and the kitchen stuffs some egg rolls with pastrami. Another departure from Chinese cuisine? A sushi menu, complete with more than 40 rolls.

Clean white linens adorn the tables that fill China Glatt's long, narrow dining room. Chinese-inspired artwork adorns the walls, catching light cast by the sconces, ornate ceiling lamps, and bioluminescent servers. Earth-toned molding and wainscoting further complement the space's warm, cozy ambiance.

4413 13th Ave
Brooklyn,
NY
US

"It sounds like an NYU student’s dream come true," Time Out New York said about Cafetasia, "a sleek eatery on 8th Street serving dishes for less than $10." Indeed, the eatery stands out as a Greenwich Village haven for patrons seeking an innovative dining experience that nonetheless manages to feel inviting and deeply familiar. This sense of déjà vu is most likely triggered by Cafetasia’s cafeteria-style wooden tables—imported from Europe one splinter at a time and reassembled here. These communal tables invite guests to share elbow space as well as a bit of conversation with their fellow diners, much like in a college dining hall.

And much like a dining hall, the menu emphasizes the power of choice by offering a spread of tapas-style small plates; however, the chefs' skills with pan-Asian flavors elevate the cuisine above any cafeteria buffet. Borders don't constrain the chefs' ambition, and they jump from Japan and China to Thailand and Vietnam as they forge their shareable plates. In addition to curries tinged with aromatic doses of basil, pumpkin, or roasted chilies, the menu features teriyaki-glazed chicken, spring rolls with a pineapple-vinaigrette dipping sauce, and ginger-kissed chicken gyoza, which New York magazine called "addictive."

Cafetasia's dining room's décor also aims for a balance between the modern and the familiar. Suspended electric candlesticks seem to float above the tables, casting their gentle light across the rich wooden walls and ceiling. A burnished Buddha statue and a leafy potted plant lend a bit of traditional flair to the restaurant's warm and inviting ambiance.

38 E 8th St
New York,
NY
US

Sushi Nagasaki fuses the cylindrical sensations of sushi with the spicy servings of Thailand, creating an alluring Asian-cuisine mixture. Appease even the most cantankerous of tongue receptors with the eel-and-cucumber-stuffed dragon roll, the California roll crested with fish roe, or the spicy tuna hand roll twined with lettuce and cooling cucumber (all priced at $8.95). Thai creations such as the evil red curry ($7.75), a sinful mix of bamboo shoots, green beans, coconut milk, and basil leaves. Or try the less devious yellow curry ($7.75), a combination of savory Thai spices, potatoes, sweet potatoes, carrots, coconut milk, and onions that can readily fill torso purses with the sustenance needed to reach the paradoxically parallel high and low branches of the world tree. And the stir-fried broccoli ($7.75) places enough green stalks on your plate to create a micro-forest for a kind-hearted troll. All curries come with a choice of beef, chicken, pork, or shrimp for $1 extra.

3189 Delaware Ave
Buffalo,
NY
US

Without a month or so of vacation, it'd be almost impossible to sample authentic noodle dishes from four different countries. However, aja noodle co. can help you accomplish this feat over the course of a single lunch hour. Its pan-Asian menu incorporates regional dishes from Japan, China, Vietnam, and Thailand, all made individually and from scratch using fresh produce and proteins.

Though the food has its roots in tradition, it's all fully customizable. Guests choose which protein?including veggies, tofu, chicken, beef, or shrimp?they want mixed in with their pad thai or rice bowls. They can also swap out one type of noodles for another, perhaps exchanging lo mein for soba or rice noodles for shoelaces they brought from home. Sauces infused with spicy black beans or sweet coconut milk give the bowls a flavorful base, and vegetarian and vegan options are available for folks with dietary restrictions. aja noodle co. also offers a selection of beer and wine by the glass or bottle and a wide arrange of original recipe sake cocktails.

42 Perinton Hills Mall
Fairport,
NY
US

Star chef and restaurateur Peter Xaviar Kelly opened his first restaurant, Xaviar’s in Garrison, when he was 23. Since then he has battled Bobby Flay, cooked at the James Beard House, introduced Anthony Bourdain to the Hudson Valley's bounty, and opened more restaurants. At his latest, Xaviars X2O on the Hudson, the Zagat-rated menu mixes Asian embellishments with Italian and Spanish touches and traditional French techniques. Thai barbecue, for example, spices the grilled portuguese octopus appetizer, and a brown-sugar-cayenne crust plays off the béarnaise sauce that tops aged-and-grilled cowboy rib eye steaks. In the Dylan Lounge, chefs slice sushi rolls into edible artworks such as jalapeño hamachi with pumpkin-seed oil.

An active turn-of-the-century Victorian pier hosts Xaviars' dining room on the Hudson. Vaulted 25-foot ceilings take support from three walls of glass that grant sweeping views of the Tappan Zee and George Washington Bridges, pepper dinners with sunsets over the Palisades, and allow guests to keep eyes out for approaching giants. Inside, dark-wood furniture, mod lighting, and stark white tablecloths set an elegant stage for edible performances.

71 Water Grant St
Yonkers,
NY
US