Happy Frog Cafe unleashes good feelings in humans by filling them with frosty, refreshing libations and savory sandwiches. Fresh-made gelato (from $2.95) runs a gamut of flavors, including honey oat, chili chocolate, amaretto, and coconut. Call them in advance and they'll try to accommodate flavor requests, sating your hunger for marshmallow-bacon or victory-flavored desserts. Meet your monocle-clad book group at the café to sip espresso ($1.25 for a single shot) and house coffee ($1.35), or join the local lumberjacking alliance for a southwestern chicken panini ($5) or 1/4-pound bacon cheeseburger ($4.55). Fine hospitality and bright colors prevail within the family-owned-and-operated establishment, which features a mural of a mirthful amphibian on one wall.
Bruegger's Bagels traces its origins back to 1983, when founders Nord Brue and Mike Dressell began using their years of experience under a professional bagel baker to start their own business. In the early '80s, bagels were relatively unknown to most Americans, rarely seen outside of their natural habitats: Big Apple delis and free-range bagel grazing grounds. At the spearhead of introducing the breakfast delicacy to the world at large, Bruegger's grew locations in 26 states, winning a loyal customer base with crispy, chewy bagels kettle boiled and stone-oven baked fresh each morning.
Today, guests still smear the piping-hot circles with hummus, jelly, or rich vermont cream cheese or sink their teeth into anytime breakfast bagel sandwiches of smoked salmon and ham and egg. At lunchtime, bagels fill up with thai peanut chicken, refueling diners along with paninis stuffed with roast beef and horseradish. Healthy, substantial salads tempt palates with morsels of fresh mozzarella cheese, tender grilled chicken, and crispy cucumbers and greens, and sustainably sourced coffee drinks such as the blended mocha Brueggaccino make for tasty, sweet notes to meals.
TCBY serves 96%–98% fat-free yogurt that contains benevolent bacterial cultures to assist the body with digestion and nutrient absorption. Patrons can savor an assortment of silky soft-serve flavors, such as golden vanilla and white-chocolate mousse, served in a cup, in a cone, or at the center of a collection of Russian nesting dolls ($2.89–$3.85). Succulent smoothies, meanwhile, offer a coalesced concoction of real dairy and blended bushels of fruit. Banana splits ($4.99) and sundaes ($4.09–$3.99) deliver old-fashioned ice-cream-parlor delights without the extra calories or forced conscription into a barbershop quartet. Textured toppings such as M&Ms, sprinkles, and chocolate chips ($0.79) add layers of edible nuance to cups, cones, and palates. Conjure sweet spells of creativity via TCBY's specialty menu of layered parfaits ($3.99) or yogurt shakes ($3.65–$4.85).
The Marble Slab Creamery sensory experience begins by just walking past the storefront, where the buttery scent of fresh-baked waffle cones drifts out into the air. Gourmet ice creams are freshly crafted on site from Marble Slab’s original recipe, enticing customer's eyes with a rainbow of colors. Once clients have made a flavor selection, they choose from a smorgasbord of mix-ins, from fresh fruit to nuts to candy and crumbled cookies, which an ice cream chef then hand-folds in atop a frosty marble slab before packing the finished custom-designed flavor masterpiece into a house-made waffle cone.
In addition to procuring hand-held treats, Marble Slab Creamery can send creations home in a variety of other formats, such as ice cream cakes, cupcakes, and hand-packed quarts, or in the capable hands of a catering team for sprucing up special events such a corporate get-togethers or school functions with sundae bars in tow.
The scrumptious baked goods at Cinnabon provide a hearty snack after a long day of shopping, working, or workshopping. Munch on a variety of cinnamon-infused treats, from the Cinnabon classic roll, temptingly filled with Cinnabon’s famous Makara cinnamon ($3.49), to the Caramel Pecanbon, topped with an indulgent potpourri of luscious caramel and tasty pecans ($3.99). Take home an assortment of goodies with one of the store's Cinnapacks, good for at least four classic rolls or nine minibons ($12.99). Grab a sweet-tasting cinnamon snack to cap off a day of shopping for luxury handbags or nuclear-powered Russian submarines with today’s Groupon to Cinnabon.
Highly trained hands at Parkland Cakes infuse miniature morsels with tasty icing to fashion delectable batches of fresh-baked cupcakes. Customers can peruse the menu of frosted treats and order a dozen vanilla, chocolate, or strawberry cupcakes topped with classic frostings such as sweet vanilla butter cream or candy-inspired caramel, or opt to trick tongues into eating dessert for breakfast with a cream-cheese-covered creation. Signature tastes such as lemon, almond amaretto, and carrot also jostle for patrons' edible affection.