Restaurants in Newmarket


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  • Oakland Hall Inn
    In 1828, Reuben Burr sold his property to a family of wealthy carriage makers, the Cosfords, who christened their new home with the name Oakland Hall. More than 170 years and several owners, purposes, and names later, Tom and Irene Ntoulas transformed Burr's homestead into the Oakland Hall Inn, a fine-dining restaurant whose history complements its classic, upscale food. Chef Charyk plucks flavour and inspiration from the herb garden behind the inn, culls Ontario-sourced veggies and lamb, and brings in specialty cheeses, venison, quail, and perfect French pronunciation from Quebec. He aims to surprise his guests with flavours they've never tried, and more than 200 Old and New World wines ensure that each new experience is expertly paired with a delightful vintage.
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    16003 Yonge St
    Aurora, ON CA
  • Mamma Mia Trattoria
    Surrounded by the colors of the warm Italian sun, diners at Mamma Mia Trattoria feast on authentic wood-fired pizzas and sauce-slathered meats and pastas. Inside the cozy dining room, servers present plates of fresh spinach gnocchi, mushroom risotto, and veal-stuffed ravioli, pouring red and white wines into awaiting chalices for romantic dates and ceremonial pasta sacrifices. During lunch, chefs also line hot paninis with homemade meatballs or grilled Italian sausage.
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    17480 Yonge St.
    Newmarket, ON CA
  • Chickfelays
    As diners sink their teeth into an herb-marinated drumstick from Chick-Felays, their taste buds savor a fusion of Portuguese-style coking and traditional North African spices. The roasters at Chick-Felays strike this flavorful balance with the fiery peri pepper, kicking up heat levels according to each customer's preference as opposed to an international spice standard set by world leaders. Besides half-chickens, chicken kebabs, and wings, diners can order steaks and ribs aged to juicy perfection as well as burgers formed with beef, chicken, or veggie patties.
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    17725 Yonge St Unit #13
    Newmarket, ON CA
  • East Side Marios
    Using authentic Italian and regional recipes, East Side Mario's chefs craft extensive menus at the Aurora, Markham, and Stouffville locations filled with pastas, meat dishes, and kid-friendly fare. Pizza kneaders hand-press and cattle-brand Sicilian-style thin-crust pizzas ($8.99+ for a small) piled with toppings such as pepperoni, pineapple, and capicollo before loading them in stone ovens to brown and crisp. Oven-baked penne bolognese ($14.99) emerges from the fire in a bath of alfredo sauce, and red- and green-striped ravioli stuffed with four cheeses ($16.99) greets mouths with festive flavours and a seasonal wardrobe. The eatery also carries kid-friendly options in its Mini Mario's Meals, such as a kid-size chicken parmigiana ($7.99) and chicken strips with seasoned fries ($6.99).
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    15370 Bayview Ave
    Aurora, ON CA
  • Cachet Restaurant & Bar
    Cachet's menu, like the natural beauty of Fairy Lake, changes with the season. Their offerings include sandwiches, pastas, and chicken, which round out a slate of seasonal global flavours, complemented by elaborate martinis—bartenders shake in lychee liqueur or rim glasses with chocolate. A patio overlooks the lake, which patrons can admire while lounging under an umbrella or a table.
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    500 Water Street
    Newmarket, ON CA
  • Crepe Delicious
    Chefs at Crepe Delicious swirl paper-thin layers of batter onto their piping-hot crepe griddles, perfuming the air with the enticing aroma. Shortly after, the cooks lift away delectable crepes ready to be stuffed with savoury ingredients. The crepes themselves weigh in at only about 130 calories each with just 3.5 grams of fat, but they sate appetites during any meal.
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    17600 Yonge Street
    Newmarket, ON CA

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