Food & Drink in Newport News

$13 for Five Groupons, Each Good for $5 Worth of Ice Cream ($25 Total Value) — Dairy Queen

Dairy Queen - Patrick Henry Mall

Newport News

Classic ice-cream outpost dishes out soft serve decorated with candy, cookies, or fruit

$5 $2.60

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Seafood Dinner for Two or Four at Finn McCool's Fish House (Up to 48% Off)

Finn McCool's Fish House

Bland

Casual neighborhood restaurant serving fresh affordable seafood with a refreshing experience

$50 $26

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Modern American Cuisine for Two or Four at Craft 60 Ale House (Up to Half Off). Four Options Available.

Craft 60 Ale House

Newport News

Chefs prepare bacon-wrapped rib-eyes, Juicy Lucy burgers, beer-battered fish filets, and crabcakes using local, sustainable ingredients

$30 $15

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Sushi and Hibachi-Grill Cuisine at Soya (50% Off). Two Options Available.

Soya

Boulevard

Chefs flip meats and veggies at tableside hibachi grills and roll fresh seafood into sushi

$30 $15

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Omakase Dining Experience for Four, or $25 for $40 Worth of New American Cuisine at Ippin Mono Kitchen

Ippin Mono Kitchen

Newport News

Chef Sylva Senat brings an international flair to traditional Japanese omakase; menu includes sashimi, fried rice, and kobe-beef satay

$40 $25

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Italian Meal for Two or Four at Al Fresco (Up to 45% Off)

Al Fresco

Deer Park

Pair international wines with classic Italian dishes such as lobster ravioli, chicken marsala, and sautéed salmon in a white wine sauce

$55 $30

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Half-Dozen Cupcakes or Cupcake Decorating Party for Up to 10 Kids at Scratch Bakery (Up to 40% Off)

Scratch Bakery

Deer Park

Made-from-scratch flavors include Death by Chocolate and Strawberry Lemonade; kids get to decorate their own cupcakes during party option

$20 $13

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$23 for $40 Worth of Italian Food at Tuscany Ristorante Italiano

Tuscany Ristorante Italiano

Newport News

Seafood, chicken, and pizzas served alongside hearty pastas in a romantic eatery with warm-colored murals of Italian streets

$40 $25

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$9 for $15 Worth of Pizza — Extreme Pizza

Extreme Pizza

Bland

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$15 $9

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Select Local Merchants

Each of Wing Zone’s 15 sauces comes accompanied with a number. The digit doesn't signify the amount of ingredients, nor is it a tool for easier ordering. Rather, the sauce’s number, much like the scores given to candidates during presidential debates, denotes a spectrum of spiciness, with 1 being mild and 4 being too hot for its own good. Original wings, boneless nuggets, and crispy fried shrimp come dressed in up to four of the zesty flavors, such as garlic parm, Ragin’ Cajun, and, the hottest of the hot, Nuclear habanero. Aside from dressing up chicken and fish, the Wing Zone kitchen also churns out plainly dressed chicken tenders, stacks of burgers with bacon and cheese, and extinguishes burning taste buds with banana cheesecake or chocolate brownie bites.

340 Oyster Point Road
Newport News,
VA
US

3rd Base Sports Deli and Pub plays televised sports for fans seeking a streamlined menu of sandwiches and other classic pub fare. Revel in the primal pleasure of meat on the bone with 12-piece sauce-spun chicken wings ($8.99) or split a serving of cheesy bacon fries or tater tots ($3.99). Ring the liberty bell of deliciousness with a large steak and cheese sandwich ($7.99) or savor a tangy large buffalo chicken sandwich ($7.99). Between bites, guests engage in geometrically elegant games of pool or watch their favored franchise fight for victory on the venue's flat-screen TV.

6139 Jefferson Ave
Newport News,
VA
US

As spotlighted in the Daily Press, the confectionary skills of Bella Cakes' owner, Anna Lilly, bloomed in time to pull her family from the brink of bankruptcy. Now, with a booming business that was voted "Best of the 757" in 2013 by HamtptonRoadsMag.com, Lily leads a crew of bakers that swathes a weekly rotating cast of fluffy cakes in homemade buttercream icing and stuffs their cores with 12 creamy fillings, contributing a portion of weekly cupcake proceeds to charitable causes. In addition to freshly baked cookies, muffins, and bread, the boutique bakery specializes in wedding cakes whose dazzlingly detailed fondant exteriors and towering tiers provide ample cover for bouquet-hunting bridesmaids. Lilly also happily works with clients to design custom cakes and can even invent new flavors to suit particular palates.

1405 Kiln Creek Pkwy, Ste 1
Newport News,
VA
US

Prasit "Ken" Khachenrum's culinary journey spans more than 11,000 miles. In his native Thailand, the young chef began mastering the dishes of his home soil at Grand Hyatt Hotel in Bangkok. Later, after landing a position with Commodore Cruise Lines, the globetrotting Khachenrum continued plying his skills while sailing beneath the Caribbean sun. Upon deciding to settle in Washington, DC, Chef Ken worked through the city's restaurant scene on his way to becoming sushi chef at Yosaku Japanese Restaurant, opening his first restaurant in Yorktown in 2002, and finally, opening Thaijindesu. Thaijindesu—translated from the Japanese word "romanji," meaning "Thai people"—invites guests into an elegant spiral of Thai and Japanese flavors. Chef Ken places bowls of steaming noodles and curries beside fresh rolls of sushi, uniting regional nuances on a single menu rather than uniting two menus with Velcro.

2180 William Styron Sq S
Newport News,
VA
US

At first glance, Keagan's Irish Pub and Finn McCool's don't seem so different. Both are thoroughly Irish establishments, serving traditional dishes of shepherd's pie, bangers 'n' mash, and fish ?n? chips in dining rooms adorned with dark woods and stonework accents. Both also feature regular karaoke nights and live-music acts that regale patrons with songs so catchy they're under investigation by the CDC. But Finn McCool's stands out from its sister restaurant in one important aspect?its seafood bar, replete with broiled oysters and clams, steamed shrimp and snow crab, and saut?ed mussels that arrive to tables solo or in hefty combination platters.

12551 Jefferson Ave
Newport News,
VA
US

If the murals in Tuscany Ristorante Italiano's romantic dining room didn't tip you off to the eatery's Italian influence, the scents coming from the kitchen would. In there, chefs sauté Gulf shrimp, cuts of veal, and fillets of fish before tossing them with the house's pasta and sauces. They also craft traditional thin-crust pizzas using their own freshly made dough, basil, and natural cheese to capture traditional Italian flavors. The shop opens its doors from breakfast onward and begins building light breakfast dishes as well as bistro sandwiches and salads that burst with spinach, grilled chicken, and goat cheese, just like a farmer's piñata.

12638 Jefferson Ave.
Newport News,
VA
US