Each of the 18 fairways at Haven Golf Course presents golfers with a lush Bermuda-grass oasis in which to craft artful divots as they traverse the par-72 track. The Arthur Jack Snyder, ASGCA design leads playing groups along 6,905 yards of the Green Valley, clustering around a large elongated lake on one side and wrapping around several residential blocks on the other. Prior to embarking on their expedition, groups can warm up at the practice facility, complete with grass tees that mimic on-course lies.
Adjacent to the main championship course lies Haven's Tortuga Golf Course, a short par-3 course with holes that measure between 50 and 90 yards. This shrunken jaunt presents beginning golfers with an easy place to take up the game and more experienced golfers a place to practice air strumming their putter.
Course at a Glance:
TEAM Arizona Motorcyclist Training has trained more than 90,000 motorcyclists in the ways of safe and secure riding. A staff of 60 teachers, including more female RiderCoaches than any organization in the country, impart basic to advanced riding skills, allowing students to translate classroom lessons into on-the-road expertise. At TEAM Arizona’s 5-acre training range in Gilbert, experienced students sharpen their abilities at Skills Practice sessions. Advanced and Total Control students master high-challenge, low-threat coursework including treacherous trail braking while completing 1099 tax forms.
After being told multiple times that opening a winery is a dream "that will never work," sisters Megan and Shannon did the impossible. While living together under one roof with six kids, six dogs, five turtles, and 10 chickens, the sisters decided to prove the naysayers wrong and pursue their dream of opening a winery. And today, they own and operate Arizona Hops and Vines, which yields six varietals ranging from a sparkling brut wine crafted from muscat grapes to a bold 100% California petit verdot. Arizona Hops and Vines hosts weekend tastings for of-age adults, and invites kids, nondrinking guests, and pets to check out the Sober Shack or practice animal-whispering skills with the farm's resident pets.
Crafting wines culled from the fertile fields of southern Arizona, Charron Vineyards has a penchant for producing quality whites and reds thanks to its high altitude, cool night temperatures, and lush fields of wine-bottle plants. Guests visit the welcoming, pet-friendly estate to walk along the 4 acres of mature grapevines and learn the intricate details of making fine wines such as their signature white merlot and smooth French-style rosé. The staff also hosts tastings on the scenic open deck and in the glass-enclosed tasting room, during which guests sip fruity whites and complex reds as they gaze at the breathtaking Santa Rita and Empire mountain ranges. Located about a half hour south of Tucson, guests are always welcome to pack a picnic lunch and enjoy the extensive tasting menu of wines offered by the bottle or glass.
Having learned the basics of using a camera from his dad, John Buono began shooting professionally at the age of 16. His learning didn't end with his camera; before each session, he may ask about his subject's favorite facial features and hobbies, or whether they agree with the camera about politics. At JB Photo and Video, he wields this knowledge to frame his clients naturally for senior portraits, engagements, or weddings.
Tire flipping, weight heaving, and rope jumping. These are a few of the intense exercises of CrossFit that employs everyday movements. By using functional movements, GV Crossfit’s trainers ready their classes for all physical activities imaginable. It also enhances strength, speed, and agility. To keep their charges pumped and engaged, they also change the daily workout each day, staving off the boredom of repetition during group sessions where all involved motivate and inspire each other to reach and exceed fitness goals.
Upon planting their first vineyard in 1990, the Callaghan family found their efforts tested by a harsh heat wave that killed thousands of their young vines. But instead of sowing sour grapes for the winemaking business, the Callaghans took it as a learning experience, planting and replanting until they found tempranillo, riesling, and bordeaux varieties perfectly suited to the arid Arizona climate. The hard work in the field also pays off later, as the high-quality grapes require lots of barrels and little else to mature into wines that have been served at three White House dinners and led former Arizona Governor Janet Napolitano to dub the winery a state treasure. Since 2008, Callaghan Vineyards has also earned more than 10 medals in the Jefferson Cup Awards, which honors the best US wineries, and—like the party-hosting leg of a triathlon—includes competitors on an invitation-only basis.