French Restaurants in Norland

Up to 60% Off French Dinner for Two at Bistro 1902

Bistro 1902

Hollywood

$95 $38

(67)

Classic French dishes such as foie gras, duck confit, and three types of mussels in exposed-brick dining room full of Parisian prints

45% Off Modern European Food

Hollywood Creperie Lounge

Hollywood

$20 $11

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

42% Off Food-and-Wine Tasting at Atelier Monnier

Atelier Monnier

Brickell

$60 $35

A dozen different dishes complement six different wines in a range of styles, creating scores of flavor combinations to experiment with

Up to 52% Off Bistro Food at Le Chat Noir

Le Chat Noir

Downtown Miami

$40 $21

Bistro-style salads, sandwiches, and cheese plates pair with wine in this swanky eatery that features live jazz in its cellar

50% Off Gourmet Food at Clos Bistro & Café

Clos Bistro & Café

Miami

$30 $15

(28)

Empanadas, oven-roasted meats, plus hearty breakfasts and tapas at downtown bistro

47% Off Modern Urban Bistro Cuisine at Bin No. 18

Bin No. 18

Miami

$30 $16

European roadside bistro that earned praise from Food & Wine magazine uses locally sourced ingredients to create contemporary cuisine

Up to 45% Off at Bistro Coffee

Bistro Coffee

Downtown Miami

$20 $11

French-born chefs create "fine fast food" such as panini, crepes, and lobster ravioli, paired with a selection of coffees, beers, and wines

La Gloutonnerie – Up to 44% Off French Food

La Gloutonnerie

South Pointe

$80 $45

French delicacies such as foie gras terrine and duck confit with plum sauce combine home-style cooking and nouveau cuisine

Half Off French Cuisine at Rouge CineCafe

Rouge CineCafe

Isle Of Normandy Ocean Side

$30 $15

(66)

French- and Moroccan-inspired cuisine such as lamb meatballs, french onion soup, and steak au poivre is served in a romantic eatery

Up to 50% Off French-Floridian Cuisine at FL Café

FL Cafe

Flamingo / Lummus

$30 $16

Restaurant in the heart of South Beach pairs French-Floridian dishes with tropical cocktails

42% Off Food-and-Wine Tasting at Atelier Monnier

Atelier Monnier

Pinecrest

$60 $35

A dozen different dishes complement six different wines in a range of styles, creating scores of flavor combinations to experiment with

Up to 50% Off French Cuisine at Mimosa Restaurant

Mimosa Restaurant

Polo Club Shoppes

$40 $20

(89)

French dishes such as roasted duck, lamb shank, steamed mussels, and escargot served amid rustic brick accents and a shady patio

Up to 46% Off Fusion and Grill Dinner at Carpe Diem

Carpe Diem

Delray Beach

$64.97 $35

Blending traditional and modern styles, featuring make-your-own-plates, grilled options, and dishes from around the world

38% Off French Cuisine at Le Rendez-Vous

Le Rendez-Vous

West Palm Beach

$50 $31

French specialties include duck cassoulet and beef bourgignon, along with hamburgers, foie gras made in-house, and crepe suzette for dessert

Select Local Merchants

A native of La Mure, France, Chef Laurent Tasic's culinary passion began in his grandmother's farm kitchen, where the young Laurent helped her put together homemade country dishes. After honing his cooking and restaurateur skills in Europe, the French Antilles, and the Cayman Islands, Chef Laurent relocated to Fort Lauderdale, where he draws on his homeland's flavors at two Sage Oyster Bar & Restaurant locations. At his Fort Lauderdale eatery, he expands upon the traditional French countryside dishes of his youth by stuffing onions with veal and provolone, coating roasted duck with honey-raspberry sauce, and filling crepes with wilted spinach and goat cheese. Meals take place on a covered outdoor sidewalk or inside a dining area modeled after a romantic European bistro, where tastings of the restaurant's extensive wine collection and flavored floorboards occur every first and third Tuesday of the month. At his Hollywood location, meanwhile, Chef Laurent focuses on French-seafood preparation, serving oysters baked with roquefort cheese and pizza topped with Maine lobster from the kitchen's brick oven. The ambiance draws upon a similarly romantic aura, with soothing, dramatic lighting that illuminates the artfully arranged plates emerging from the kitchen.

2000 Harrison St
Hollywood,
FL
US

Mussels spring open in the steam of Le Comptoir's kitchen, revealing their pearlescent inner shells and tender meat as chefs dapple them with white wine, curry, provençal, and other sophisticated sauces. Across the stove, cooks craft other quintessential Gallic dishes as they brush duck legs with orange-liqueur glaze, crown field greens with seared tuna, and fold crepes around ennui. Imported French wines, such as chardonnay and pinot noir, complement each dish.

1902 Harrison St
Hollywood,
FL
US

Upscale European Cafe French Bistro Restaurant and Pastry Shop with WiFi and white sofas to relax and have a drink. Modern atmosphere, elegant, charming & intimate place for dining with soft French background music. French, Italian & International Gourmet Cuisine. Large selection of delicious European and French pastries,

4801 S University Dr
Davie,
FL
US

Before owner François Delfosse and his wife Lucia even set foot in George's in the Grove, they knew their way around the kitchen. Lucia had operated three restaurants in their native France, and upon taking over the Coconut Grove hot spot, they opted to keep the space as they found it on the theory that you shouldn't mess with success. The previous owner had placed Buddha statues all around to counterbalance his excitable personality. Now the statues remain to complement the soothing zen music that plays in the background and only stops when birthday celebrations transform the relaxed lounge into a dark nightclub. In this latter scene, patrons show off dance moves while Top 40 hits play and the birthday diner chows down on a sparkler-accented dessert.

A long glass pane stretches across one side of the dining room, giving patrons a look at chefs hard at work arranging French cuisine. François and Lucia's menu spotlights delicate dishes such as steamed mussels with white wine, garlic, and shallots, and rich morel-mushroom risotto with shaved foie gras and truffle oil. Hearty steak tartare—very rare meat with capers, onions, and spices—or lamb shank braised for three hours delight palates and imbue patrons with the strength to climb the Arc de Triomphe. As diners sip wine, they admire paintings along a café au lait-colored wall or take in sunlight on a sidewalk patio.

3145 Commodore Plz
Coconut Grove,
FL
US

With the deft hands of a veteran baker, Vincent Benoliel keenly measures almonds, eggs, and sugar, because accuracy is essential when making macarons. The ephemeral sweets come in a rainbow of colors and might taste of chocolate, rose petal, or lemon, but every single one has that je ne sais quoi of a macaron made by a native Frenchman. Vincent grew up in France's ubiquitous restaurant industry, ascending to the rank of sous chef in a Parisian brasserie when he was only 18. In 2005, he brought the richness of French cuisine to South Florida by importing the Eiffel Tower in 3-pound chunks and by opening Le Boudoir in Miami. His handiwork includes delicacies such as escargot, steak tartare, and fresh pastries.

169 Miracle Mile
Coral Gables,
FL
US

It's not just the ingredients that make a great crêpe. It's also the method and materials. At Crêpe Connection Café, a chef ladles the thin batter onto one of the traditional French irons, then methodically sweeps the batter in a graceful, exacting swirl to create a large, flat, and incredibly thin crêpe. The result wraps around a variety of savory and sweet fillings—including a number of showy treats, such as the flambéed strawberries-and-Nutella crêpe, doused in Grand Marnier and set aflame. Visitors can also enjoy coffee, espresso, beer, and wine in the cafe's charming and quaint interior, complete with sparkling lights and French artwork adorning the walls.

14264 SW 8th St
Miami,
FL
US