Steakhouses in North Andrews Gardens

$16 for $30 Worth of Steak-House Cuisine for Two at Butcher Block Grill. Groupon Reservation Required.

Butcher Block Grill

Boca Del Mar

Lauded gourmet restaurant serves tender steaks, roasted chicken, black grouper, and other meals featuring locally sourced ingredients

$30 $16

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Steak-House Cuisine at III Forks (Up to 40% Off)

III Forks

Hallandale Beach

Sample steak-house favorites such as New York strip steak and cold-water rock lobster tail, paired with sides such as sautéed spinach

$50 $30

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Steak, Sushi, and Seafood for a Table of Two or Four at Prime (45% Off)

Prime

Delray Beach

USDA prime beef chosen for optimal marbling, fresh seafood, and sushi in a supper-club atmosphere with nightly music

$40 $22

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Steak and Seafood at Los Ranchos Steakhouse

Los Ranchos

Los Ranchos at Westland Hialeah Mall

Jalapeño flavor beef tips and shrimp at a Latin Steakhouse, where steaks are served churrasco-style or as tender medallions

$30 $16

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International Fusion Meal for Two or Four on Mondays at Tantra Restaurant & Lounge (Up to 43% Off)

Tantra Restaurant & Lounge

Miami Beach

Fusion dishes blend Asian, European, and Caribbean flavors in a sumptuous setting with a trickling waterfall and tantric sculptures

$131 $79

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Steakhouse Fare and International Cuisine at Sonoma Restaurant (40% Off). Two Options Available.

Sonoma Restaurant

Doral

Cooks serve up seafood dishes, such as steamed clams, alongside expertly prepared prime cuts of beef

$30 $18

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$13 for $25 Worth of Steak-House Fare — Sonoma Restaurant - Bistro Bar Lounge

Sonoma Restaurant

Doral

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$25 $13

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$15 for $30 Worth of Argentinian Steak-House Cuisine or Party for 20 at Dona Paulina Restaurant

Dona Paulina Restaurant

East Little Havana

Dinner guests chow down on chorizo and ribs while parties enjoy plates of grilled chicken, sausage, and beef

$30 $15

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Party Package for 20, or $15 for $30 Worth of Food and Drinks at Don Davis Uruguayan Steak House

Don Davis Uruguayan Steak House

Doral

Diners choose from tapas or steak, chicken, or seafood specialties; a party package feeds 20 guests with an unlimited buffet

$30 $15

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Argentinian Breakfast or Meal for Two or $17 for $30 Worth of Argentinian Food at Los Tanitos

Los Tanitos

Kings Meadow

Sandwiches and caprese salad, sopas and empanadas, and grilled Angus steak and chorizo

$30 $17

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$45 All-You-Can-Eat Argentinian Steak Dinner for Two with Wine & Dessert at Siga la Vaca ($70 Value)

Siga la Vaca

Coral Gables Section

Select your own cuts of Argentinian-style beef from the grill; access to a salad bar and desserts

$70 $45

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Select Local Merchants

When discussing the inspiration behind his love of cooking and hospitality with reporters from the Sun Sentinel, Michael Tatton credited his father, saying, “I was fascinated by all the people my father knew and the different foods he introduced us to.” Following in his dad’s footsteps, Michael opened Thai Spice more than two decades ago at the young age of 19. Today, Michael continues to captain the restaurant, which The American Academy of Hospitality Sciences honored with the prestigious Five Star Diamond Award for excellence in cuisine and impeccable service.

Deep in the kitchen, Michael and his chefs place innovative spins on traditional Thai dishes using flavorful spices and premium seafood, meats, and vegetables delivered fresh daily. Pots of curries and tom yum soup simmer on the stoves, as lobster, duck, and Chilean sea bass sizzle in pans. Meanwhile, grills crackle with fine cuts of steak, and plump chickens roast over open fires.

Out in the dining room, tropical fish glide through the salt waters of towering tanks among swaying plants and colorful rocks. Blue lanterns dangle from the ceiling, casting a warm glow over white-clothed tables and intimate booths. The walls feature exotic artwork depicting traditional Thailand scenes, from elephants raising their trunks to a businessman who went on a soul-searching trip to find his inner sassiness.

1514 East Commercial Boulevard
Oakland Park,
FL
US

When Tropical Acres Steakhouse first opened in 1949, a green palm tree festooned its simple menu of seven steaks, chops, and sandwiches. Today, the Studiale family tops tables with a vast menu of T-bones, porterhouses, strip steaks, and filet mignon seared in a bustling kitchen alongside pork chops and veal cutlets. Chefs ladle sauces whisked with horseradish and dill or lemon and capers over shrimp, scallops, and fillets of fish such as snapper and wild-caught salmon. Dark wood columns and beams encircle the dining room's tufted booths and wall-inlaid tanks filled with colorful fish and treasure chests billowing bubbles of steak sauce. Tropical Acres also caters events from luncheons to weddings with light or formal meals, and it hosts celebrations for up to 250 guests in a refined banquet room.

2500 Griffin Rd
Fort Lauderdale,
FL
US

Though you can always drive up to the Historic Downtowner Saloon, that's not the recommended way to arrive. Instead, customers might want to take the water taxi right up to the downtown stop to get a preview of the river views granted by the restaurant's riverfront patio. Here, guests can enhance their waterside experience with expertly prepared American fare and 20 new craft beers waiting to quench to the most discerning drinker.

While new owners now helm Historic Downtowner Saloon, its chefs tend to their culinary labors, be it slow-roasting prime rib or turning out seafood specials, sandwiches, and appetizers. In the kitchen, they grill slabs of sizzling sirloins and pair them crab cakes drizzled in a Cajun remoulade. Once delivered to guests, ancho shrimp tacos do flavorful dances across palates, while a raw bar, stocked with bowls of littleneck clams and Caribbean jerk shrimp, puts appetites on ice. Most nights of the week, a live band serenades guests with tunes as relaxing as surfing on a waterbed—unless there are sharks inside the waterbed.

10 S New River Dr
Fort Lauderdale,
FL
US

In the 40 years since its founding, Ruth’s Chris Steak House has grown from a single restaurant in a modest New Orleans neighborhood to a franchise empire of over 130 individual restaurants across the globe. The most refreshingly uplifting part is that through this all, Ruth’s managed to avoid losing touch with its roots. Many of the traditions set forth by Ruth’s original founder, Ruth Fertel continue even to this day, traditions like their sizzling steak, and their unfailing hospitality. Ruth’s only serves custom aged USDA prime steaks. There’s no one, signature steak that Ruth’s does better than the rest. Their succulent petite fillet, delicious rib-eye, and generously-portioned porterhouse are all given equal measures of loving attention when they’re seasoned, aged, and cooked to perfection.

2525 N Federal Hwy
Fort Lauderdale,
FL
US

The Capital Grille serves up American classics, with a fresh, modern twist--it's a restaurant that makes any day into a special treat. The atmosphere is elegant and understated, perfect for a business lunch or an intimate date. Customers rave about the filet mignon and the decadent lobster macaroni and cheese. There's also a delicious selection of fresh seafood, and a variety of dry-aged steaks. The lunch menu is more low-key, with a selection of soups and sandwiches in addition to Kobe beef entrees. The Capital Grille employs a master sommelier, so you can rest assured that your wine selection will be top of the line. For an elegant dining experience in the heart of Fort Lauderdale, the Capital Grille is unmatched.

2430 E Sunrise Blvd
Fort Lauderdale,
FL
US

If you’ve never experienced a Brazilian steakhouse, you won’t want to miss this one. The outside area is well-decorated and inviting, and the classy, yet relaxed interior décor is great for a family outing. Awaken your appetite with a visit to the creative salad bar before moving on to the carnivore’s feast. The friendly staff roams the dining room offering a selection of over 15 deliciously juicy rotisserie meats including top sirloin, filet, ribs, lamb, pork, chicken, sausage and fish. The extensive wine list and full liquor bar will complete your one-of-a-kind dining experience. Save some room for dessert, because the Tiramisu is not to be missed.

2400 E Las Olas Blvd
Fort Lauderdale,
FL
US