Captain Frank Rizzo and his crew draw on 35 years of navigation experience to pilot the Freeport Princess along the placid waters of Freeport’s Nautical Mile. On the night of their dinner cruise, passengers stroll up the gangplank of the 105-foot Coast Guard–certified yacht to wave kerchiefs at land-bound friends or don mermaid costumes and clamber onto the prow for luck. Once at sail, patrons can settle into plush stools and couches lining the main deck’s sumptuous windowed lounge, and slide past the cash bar for libations (not included in the dinner cruise) to toast the luxurious evening. The steaming buffet tempts diners with four gourmet appetizers and entrees in the formal dining area on the lower deck ringed with clear lucite tables to protect guests from having their shoelaces tied together while eating. Passengers can mount the elegant glassed-in stairs to the upper level, where DJs spin tunes on a large dance floor sparkling with disco lights and an outer deck lets passengers relish ocean breezes and peaceful views of the Nautical Mile’s cozy harbors.
Captain Lou gives his guests two ways to explore the South Bay, but both are by boat. For the outdoorsman, he and his staff lead fishing tours out on the bay. Each boat is equipped with contemporary fish-tracking and navigational equipment, so it's easy to locate the best spots to anchor. Social butterflies, however, might opt for moonlight party cruises across the water in cruising yachts, which can each hold up to 149 guests.
Mike Tarascio's life changed forever in 1981 when a business partner offered him a ride to a conference in New Jersey—not in a town car or on a tandem bicycle, but in a small private airplane. The very next year, Mike bought an airplane of his own and founded the business that would eventually become Ventura Aviation. Today, he, his wife, and their sons operate their business out of Republic Airport, where they use their fleet of Learjets, Piper Warriors, and a helicopter to train a new generation of skyborne adventurers. Their goal is to introduce clients to the limitless lifestyle and freedom that comes with personal aviation, and inspire others to make the life-changing decision to learn to fly.
Long Island Fear Fest elicits screams with spooky rides and thrills orchestrated by Mr. Slim Chance II and his demented associates. Flashing lights and booming sounds re-create an old-fashioned carnival atmosphere as visitors explore the Chamber of Horrors Haunted House⎯a reworked haunted house that immerses horror lovers in a tortuous cavern of frights filled with Slim and his family of freaks' prized possessions and collection of vintage parking tickets. After a frightful house visit, fest-fiends can hop on the Montauk Monster Haunted Hayride and travel into Long Island’s checkered history, wheeling past terrifying tableaus and paparazzi disguised as hay bales.
Groups of tourists walk past the current dwelling places of some of the area’s notable residents, such as Addison Cairns Mizner, Paul Ilyinsky, and Henry Morrison Flagler. Unlike the case with traditional celebrity-sighting tours, however, all of these men died decades ago. Their spooky hauntings frame the path of Ghosts of Palm Beach’s walking tours, during which knowledgeable guides share local folklore and paranormal encounters. Stops can include everything from Palm Beach Town Hall to high-fashion shops such as Gucci, Chanel, and Saks Fifth Avenue, where the ghosts still try to buy handbags for a dollar and two bits.
For Robin London, New York City is more than just a tourist destination—it's home. She's part of a third generation of native New Yorkers, which means her Metro NYC Tours are sprinkled with anecdotes. But the majority of the neighborhood tours' narratives still rest in history.
Robin recounts the escapades of the city's legendary mafia as tour-goers learn about hits, FBI hideouts, killings, and a former opium den on the gang and mob tour. On the Greenwich Village food tour she delves into the diverse—and tasty—cultures of a bohemian hub, which makes stops for everything from pizza to falafel to bike messengers who have the right of way. And she helps guests squeeze the most out of their visit on the all-day tour, which covers ground from Lower Manhattan to Chelsea Market.