Steakhouses in North Bergen

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Situated in Manhattan and Forest Hills, the pair of urbane steak houses known as (aged.) pair their modern culinary innovations with a classic look, hanging repurposed European-oak-barrel chandeliers over plates filled with all-American Black Angus beef from Creekstone Farms. Blueprinted by renowned interior designer Lesly Zamor, both environs emanate an aura of elegant rusticity with antique oak bistro seating and a 20-foot repurposed wood rafter spattered with lit candles like a giant redwood's birthday cake. Authentic ales from Trappist monasteries mingle with West Coast craft brews behind the bar, and fresh seafood is imported directly from Atlantis each morning. Three-course prix fixe lunches tempt tongues every Monday–Friday, and chefs meld meals into brunch every Saturday and Sunday.

2398 Broadway
New York,
NY
US

Named after owner Bruno Slimaj’s three sons, Arben, Agron, and Alban, Club A Steak House features a menu of elegant steakhouse cuisine chock-full of protein that ranges from prime New York strips and American Kobe ribeyes to blackened gulf swordfish and the restaurant’s famous three-claws lobster. A collection of sauces can augment the tender meats, including hollandaise, whole grain mustard, or Club A’s own steak sauce. Guests dig into their selections from the comfort of a red dining room accented by gold tablecloths and cherry wood chairs. The restaurant can make private events even more special with venues that include white and gold rooms or the wine cellar, where guests can dine among bottles of wine or play multiple rounds of spin the bottle at once.

240 East 58th Street
New York,
NY
US