In 1971, Jimmy Nishiyama introduced the city of Las Vegas to Japanese hibachi cuisine. Three decades later, and the friends have stayed very much in touch. During that time, Geisha House, Nishiyama's brainchild, has grown to fill three locations and eight menu pages. Colorful specialty sushi rolls, such as the baked Japanese Lasagna?cream cheese and mayo atop a crabmeat and avocado roll?make fitting partners for grilled lobster, filet mignon, or scallops in hibachi dinners. Nearly 30 varieties of sake trip merrily across the palate, while the Geisha martini blends sake with plum wine and a treasure trove of James Bond jokes.
The Charcoal Room features top-grade cuts of meat, an extensive wine list, and fresh fish daily. The atmosphere is equal parts fine-dining class and low-key relaxation, like a news anchor whose desk is concealing a pair of sateen parachute pants. Peruse the menu to discover substantial steaks such as the pan-seared bone-in rib eye (22 oz., $32) and petite cuts such as the filet mignon (7 oz., $28). Classic salad styles such as the wedge ($7) or Caesar ($7) are perennially in good taste, complementing meat with the finest of chlorophyll. The boneless baby-back ribs ($10) and lobster mac 'n' cheese ($14) turn the traditionally difficult-to-eat into forkable fare. Since swords themselves always return from the grill too hot to eat, swordfish ($32) makes for a blade-inspired meal not forged by a sweaty blacksmith. Collect a cartel of iron-eaters who prefer their steak prepared on top of more steak and request a corner booth facing the door at The Charcoal Room.
Helmed by Chef Phillip Nicholson, Austin's Steakhouse caters to beef buffs and fish fanatics alike with an extensive menu of USDA prime steaks and succulent seafood. Mount a table-sized rendition of Henry VIII using saltshakers and pocket thimbles as musical instruments in between bites of the petite filet mignon, an 8-ounce cut of tender beef cooked over mesquite charcoal and seasoned with a signature marinade ($27). Steak savants can augment mounds of meat with an array of tantalizing sauces, including creamy horseradish, peppercorn, and blue cheese. Mouths in the mood for maritime meals can enjoy freshly prepared swordfish ($26) or salmon ($23). Dish accompaniments, such as fresh broccoli bathing in hollandaise sauce or a twice-baked potato second guessing itself, again, can be purchased for an additional $7.
One of the best views of the bright lights and skyline of Las Vegas can be found from the vantage point of Top of Binion's Steakhouse, perched on the 24th floor of Binion’s Gambling Hall. This classic Vegas steakhouse is a step back in time, offering service and ambience that harkens to the good old days, when a romantic dinner was set in a quiet, dimly lit and intimate environment. Twenty-eight-day aged Creekstone Farms corn-fed Black Angus beef is the star here, and is offered in cuts of rib eye, NY strip, filet mignon, porterhouse and prime rib. Seafood lovers can feast on Australian lobster tail, Alaskan salmon, ahi tuna filet, Alaskan king crab legs and scallops. All entrées are served with a choice of potato and the vegetable of the day.
A stay at Four Queens Hotel and Casino places you in the heart of Las Vegas, walking distance from Mob Museum and Fremont Street Flightlinez. This casino hotel is within close proximity of Fremont Street Experience and Las Vegas City Hall.
Make yourself at home in one of the 695 air-conditioned rooms featuring flat-screen televisions. High-definition televisions with premium TV channels are provided, while wireless Internet access (surcharge) keeps you connected. Private bathrooms with shower/tub combinations feature complimentary toiletries and hair dryers. Conveniences include laptop-compatible safes and coffee/tea makers, and housekeeping is provided daily.
Rec, Spa, Premium Amenities
Try your luck at the casino and enjoy other recreational amenities including a casino and a nightclub. This hotel also features wireless Internet access (surcharge), concierge services, and gift shops/newsstands.
Enjoy a meal at one of the hotel's dining establishments, which include 5 restaurants and a coffee shop/café. From your room, you can also access room service (during limited hours). At the end of the day, relax with your favorite drink at one of the 3 bars/lounges.
Business, Other Amenities
Featured amenities include a business center, business services, and currency exchange. Event facilities at this hotel consist of conference/meeting rooms and banquet facilities. Parking (subject to charges) is available onsite.