French Restaurants in North Lauderdale


French and Moroccan Cuisine at Rouge CineCafe (50% Off). Two Options Available.

Rouge CineCafe

Isle Of Normandy Ocean Side

French- and Moroccan-inspired cuisine such as lamb meatballs, french onion soup, and steak au poivre is served in a romantic eatery

$30 $15

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Southern French Cuisine at La Terrasse (Up to 44% Off). Four Options Available.

La Terrasse

La Terrasse

Dishes such as fresh Dover sole prepared tableside and coq au vin at an airy, elegant restaurant filled with orchids and modern art

$80 $45

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$10 for $18 Worth of French Breakfast — 1st bistro

1st Bistro

Miami

From the merchant: Box of 10 macaroons homemade by our French pastry chef

$18 $10

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French and Continental Cuisine at French Bistro (40% Off). Two Options Available.

French Bistro

French Bistro

Owner brings years of food-industry experience to bistro, which serves French and continental cuisine alongside juicy cuts of steak

$30 $18

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$15 for $30 Worth of Gourmet Food and Drinks at Clos Bistro & Café

Clos Bistro & Café

Miami

Empanadas, oven-roasted meats, plus hearty breakfasts and tapas at downtown bistro

$30 $15

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$35 for a French Food-and-Wine Tasting for Two at Atelier Monnier ($60 Value)

Atelier Monnier

Atelier Monnier

A dozen different dishes complement six different wines in a range of styles, creating scores of flavor combinations to experiment with

$60 $35

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One or Three Groupons, Each Good for $30 Worth of New American-Style Food at Crème de la Crème (Up to 47% Off)

Creme De La Creme

Northwood, West Palm Beach

Menu includes grilled chicken, pasta, crab cakes, and sautéed shrimp; gluten-free and vegan options available

$30 $17

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$28 for $50 Worth of French Dinner Cuisine at Le Rendez-Vous

Le Rendez-Vous

West Palm Beach

French specialties include duck cassoulet and beef bourgignon, along with hamburgers, foie gras made in-house, and crepe suzette for dessert

$50 $28

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$35 for a French Food-and-Wine Tasting for Two at Atelier Monnier ($60 Value)

Atelier Monnier

L'Atelier Gourmet

A dozen different dishes complement six different wines in a range of styles, creating scores of flavor combinations to experiment with

$60 $35

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Select Local Merchants

  • Crepe Maker
    Crêpe Maker’s vast menu of sweet and savory crêpes whisks palates away to the cobbled streets of Paris, where the tastes of sizzling fruits and cheese coalesce with the aromas of pan-fried butter. A Louvre-worthy assortment of veggie crêpes features sculpted wonders of tomato, cheese, and basil ($5.95–$6.95), while an El Rancho breakfast crêpe entices stick-wielding tongues with a plated piñata full of eggs, salsa, red peppers, onions, blended cheese, and vine-ripened tomatoes ($6.95). Taste buds may revolt against bland fare after beholding the marinated chicken breast and sweet baked ham of the cordon bleu crêpe ($6.95–$7.95), but a sugarcoated Nutella and raspberry duo ($5.95–$6.95) will effectively cool their tempers. Modeled after the street cart creations of Paris, Crêpe Maker’s hand-held fare can be enjoyed while strutting through promenades, sitting with friends, or sword fighting with baguettes.
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    4437 Lyons Rd
    Coconut Creek, FL US
  • Creme Brulee Cafe
    European style cafe with daily baked fresh French pastries, cakes, sandwiches, quiche and a full espresso bar.
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    1263 N University Dr
    Coral Springs, FL US
  • Crepeteria
    Crepeteria Featured on WSVN's Style File, Crepeteria adds a touch of American flair to classic French cuisine with an eclectic menu of sweet and savory crêpes filled with fresh fruits, deli meats, or vegetables. Start mornings off right with the breakfast special, a crêpe-wrapped mélange of ham or bacon, egg, and melted swiss, or swap it for a sweet beginning by wrapping the wafer-thin pancake around vanilla ice cream or a bowl of cereal. The crêpe craftsmen also fold the delicate dough around an assortment of customer-chosen toppings, such as peanut butter and jelly, or sliced apples, raw honey, and melted brie, all of which may be washed down with fresh cups of hand-roasted, small batch Savannah's PERC coffee.
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    953 E Oakland Park Blvd
    Oakland Park, FL US
  • Le Patio
    For French cuisine that will have you saying "ooo la la," head over to Le Patio. Le Patio is a fantastic spot to indulge and with no low-fat options, you'll need to save the diet for another day. Order a bottle for the table if you like — Le Patio has a full bar stocked with the best wine, beer, and more. Wifi is on the house at Le Patio, so bring along your tablet or laptop. Al fresco eating options are also available at Le Patio, which presents a lovely patio seating area for warmer months. Take it nice and easy at Le Patio, where casual dress is the rule of the day. Catering from Le Patio will take your party to the next level. Getting your food to go is also an option. At Le Patio, street and lot parking is made simple for diners. If you don't want a night that will cost you an arm and a leg but you do want a delicious meal, come to Le Patio.
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    2401 NE 11th Ave
    Wilton Manors, FL US
  • St Tropez Bistro
    After leaving France behind and settling down in Fort Lauderdale in 2007, owners Gerard and Christine became wistful with memories of their homeland. However, with the love for their new city quickly taking root, the duo decided that, instead of returning to France, they could simply add an authentic touch of the French Riviera to Florida’s culinary landscape. Opening in 2009, St. Tropez Bistro didn't take long to win over new friends and neighbors, winning a 2009 Best French Restaurant award from the readers of DiningGuide and a rating from the food critics at Zagat. To foster that authentic French feel, they added Chef Dominique to their team, letting him craft fresh tuna tartare and spicy lamb sausages with ratatouille to complement the restaurant’s wine list. A crew of experienced, knowledgeable wait staff—many from France, as well—bustles among the art-deco advertisements and accordion-playing Eiffel Towers that help complete the French Riviera vibe.
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    1010 East Las Olas Boulevard
    Fort Lauderdale, FL US
  • Sage French Cafe
    At a young age, Laurent Tasic helped his mother run the kitchen at a bed and breakfast, watched his grandmother bake fresh bread over a wood fire, and created white wine from fresh-picked grapes. Yet despite his early start in the culinary arts, Laurent didn’t foresee cooking in his future. In fact, it wasn’t until after earning a degree in industrial architecture and spending a few months on the job, that the future chef would realize his true calling. Although he spent many years at the helm of swanky restaurants in Paris, Monaco, Monte Carlo, and Fort Lauderdale—preparing elegant and pricey meals for the likes of Prince Albert and film star Michael Caine—Laurent decided to trade in the glitz and glam for reasonable prices and low-key clientele. In 1998, he took over Sage Cafe, where today he continues to run the kitchen and churn out gourmet French feasts, such as coq au vin, steak maurice, and roast duck, all chased by his famously decadent crème brûlée and hand-selected wines. He oversees a brunch as well, during which the chef poaches eggs and folds savory ingredients into fresh-made crepes, also known as the envelopes of food.
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    2378 N Federal Hwy
    Fort Lauderdale, FL US