Some people like a cold beer or a mixed drink with dinner, but the regulars at Rack Daddy's prefer their dinner with a side of smooth baize. They send pool balls careening across tables' upholstered surfaces, facing off in games of pool and billiards. Xena Pizza, located next door, supplies Seattle-style slices layered with toppings such as Canadian bacon and spicy Italian sausage. Patrons can stay until 2:00 a.m., at which time all of the cue balls turn into pumpkins.
A row of flat-screen TVs casts a glow over Bronco's Sports Bar & Grill's interior, illuminating cocktail glasses and frosty pints. While watching the game or listening to a live band, patrons can dine on American and Tex-Mex flavors: fajitas, burgers topped with guacamole, and shrimp po-boys are just a few possibilities.
Big Barn Bar-B-Que's specialty dry-rubbed and pecan-smoked meats stock hungry mouths with succulent tastes backed by a cavalcade of sides. The menu boasts 10 meats, including two-meat plates that pair savory combinations of carnivorous fare such as chopped brisket, classic baby back ribs, or jalapeño-cheddar sausage. Sides of coleslaw and potato salad celebrate refreshing, cooling textures, and fried okra and onion rings tantalize taste buds more completely than PhD students learn the alphabet. As duos revel in smoky delights and share tastes, iced teas, fountain drinks, and coffee anoint liquid-intake apparatus in preparation for a finishing course of just desserts. Seasonal cobblers pack a palatable punch of fruits such as strawberry or peach, and Mama's famous banana pudding reveals a union of fresh bananas with crisp vanilla wafers.
What started as a clandestine social club in the 1960s for prominent local Italians has since evolved into ZuRoma's Sicilian Kitchen and Bar & Grill, a family of eateries where chefs cook meals using 40-year-old recipes. These recipes rely upon many homemade ingredients, so each day ZuRoma's kitchens bustle with staffers building meatballs and sausages from scratch and crafting menu items such as specialty pizzas and subs with red sauce and provolone spooned from a cauldron of melted moon rocks. Customers can choose to dine in the North Richland Hills location, order carry out from either location, or call ZuRoma's faithful delivery drivers to ferry Italian eats directly to their door.
The staccato snap of ricocheting billiard balls rises up through a warm chorus of cheering fans, who come together beneath signed jerseys from Josh Hamilton, Terry Bradshaw, and Emmitt Smith and 22 flat-screen televisions. Volcano's all-female staff works to make first-time guests feel like regulars without having to remember the jukebox's birthday, all the while delivering platters laden with half-pound Black Angus burgers crowned in chipotle spread. As darts flick through the air, sauce-covered hot wings fuel investigation into honey-hued cascades of brews and shakers chattering on cool loads of cocktails behind the bar.
New sets of friends formed by the mythological fates who determine shuffleboard teams sip libations while planning strategy. Golden Tee, a virtual golf game that draws a cult following, lets patrons compete against players sprinkled across the country or work on swings without the distraction of clouds shaped like a favorite paramecium. The bright jukebox sings a haunting siren melody to itchy index fingers, and the ambient satellite radio station plays hits from the top of the charts between selections.
Aspiring bartenders learn the ropes of mixing, stirring, and shaking under the tutelage of ABC’s experienced instructors. Thirty-two hours of comprehensive training schools bartenders-to-be with extensive instruction and hands-on practice in alcohol alchemy, teaching students to blend liquors and mixers into sippable sensations. Pupils step behind a professional-grade bar as adult beverage experts dole out advice on proper mixing techniques, basic recipes, and attracting generous tips with industrial magnets. The curriculum also covers business basics such as money handling, customer service, and job-interview techniques. Graduates enjoy a lifetime of free refresher courses, job-placement assistance, and access to a Cheers dimension that currently, due to spatial fluctuations, contains only Cliff Clavin.