Pizza in North Royalton

$15 for Two 16-Inch One-Topping Pizzas at Casamel's Pizza (Up to a $28.90 Value)

Casamel's Pizza

Parma

Hand-tossed pizzas with toppings such as pineapple, italian sausage, pepperoni, and green peppers

$28.90 $15

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$6 for $10 Worth of Pizza — Papa Primoz Pizzaria

Papa Primoz Pizza

Jefferson

Pizza made with high-quality ingredients and fresh dough

$10 $6

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$11 for $20 Worth of Pizza and Subs or a Pizza Meal for Four at D'Tutanelli's Pizza

D'Tutanelli's Pizza

Amherst

Specialty pizzas such as T-Rex—with bacon, sausage, ham, meatballs, and pepperoni—classic Margherita Pie, pesto pizza, and chicken philly

$20 $11

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Two Large Specialty or Two-Topping Pizzas at Kuhar's Pizza Oven (Up to 50% Off)

Kuhar's Pizza Oven

Painesville

Mexican pizza and other specialty pies crafted from house-made dough

$28 $14

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$10 for $20 Worth of Pizza and Subs at Gionino's Pizzeria

Gionino's Pizzeria

Canton

Caprese pizza with fresh mozzarella, veggie pizza with housemade white sauce, philly-cheesesteak subs, and wings dipped in housemade sauces

$20 $10

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Family Pasta Meal or $10 for $20 Worth of Pizza and Italian Food at Gionino's Pizzeria

Gionino's Pizzeria

Alliance

Pizza and Italian food, or a family-style meal of tossed salad and spaghetti and meatballs for up to eight

$20 $10

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$17 for Two Large Pizzas and Soda at Mike N' Dangelo's Italian Restaurant & Pizzeria ($33.71 Value)

Mike N' Dangelo's Italian Restaurant & Pizzeria

Girard

Customers can personalize their pizzas with up to three toppings, choosing from options such as bacon, meatballs, green peppers, and olives

$33.71 $17

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Select Local Merchants

The glowing embers inside Bucci's signature brick oven do more than just heat up food. They infuse dishes with a signature flavor and rustic warmth that can only be found in authentic Italian cuisine. Homemade accents can be found throughout Bucci's Brick Oven's menu, from the meatballs balanced atop plates of spaghetti to the cavatelli featured on Food Network's Best Thing I Ever Ate. Guests slice through the chicken prosciutto's layers of italian ham, tomatoes, and lightly breaded chicken, or warm themselves with the legendary parmesan entrees packed with veal, chicken, or eggplant and a bubbling layer of provolone cheese.

13373 Smith Rd
Cleveland,
OH
US

Alfonso's Restaurante's kitchen crafts special-recipe red sauce for many of its classic Italian dishes. In the sicilian casserole, it boosts the flavor of tri-colored peppers, meatballs, and sausage, and it sweetens the layers of ricotta and meatballs in the baked lasagna, much better than a paste made from red Pixy Stix. Among a generous menu of pasta, veal, and seafood entrees, other house favorites include breaded and pan-seared walleye and long bone pork chops in a tomato pozzuoli sauce.

7786 W 130th St
Cleveland,
OH
US

The Corradi family opened Corradi's Master Pizza in 2010 and has since dedicated its time and talents to perfecting its specialty pizzas, calzones, wings, and other Italian-American fare. The family prepares food for dine-in, delivery, and takeout.

15180 Bagley Rd
Middleburg Heights,
OH
US

Award Winning Pizza & Italian fare. Extensive menu includes delicious Subs, Wings, Salads, Pasta and Appetizers. Catering Menu for large orders. Delivery - Carry-out - Catering.

14769 Pearl Rd
Strongsville,
OH
US

Mike Santosuosso got into the restaurant game early. At age 15, he left his father’s bar business to work in a pizza shop, where he learned all the tricks of the trade and secret handshakes he needed to open up his own pie joint only a few years later. Now, Mike collaborates with his wife, Debbie, to create an authentic Italian dining experience, loading their menu with homemade ravioli, tender cutlets of veal, and fresh-from-the-grill steaks. They also whip up pizza dough from scratch every day, before layering it with fresh tomato sauce and toppings such as meatballs, artichokes, and imported romano cheese.

16605 Pearl Rd
Strongsville,
OH
US

Eddie's Pizzeria Cerino serves fresh Italian dishes crafted with the fusion of family recipes and modern culinary experience. Owner Eddie Cerino's passion for food began in his grandmother's kitchen, where he would watch her prepare meals for friends and family. He took in the aromas and witnessed how, like receiving a paycheck delivered by puppies, her dishes would brighten guests' spirits. When forging his pizzeria's menu, Eddie combined his family's cherished recipes with techniques and flavors he discovered over the course of his career. Today, guests indulge their cravings with entrees prepared under the direction of a Cerino family member, such as gourmet pizzas topped with wild mushrooms and sausage and butternut-squash ravioli in a butter-sage sauce.

7305 Broadview Rd
Seven Hills,
OH
US