Bakeries in Norwalk


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  • Michele's Pies
    As a child, Michele Stuart worked alongside her grandmother, peeling fruit, crimping dough, and assisting in other tasks to create decadent pies. Before her grandmother passed away, Michele vowed to make her pies famous. It's safe to say she has made good on that promise. Since founding Michele's Pies in 2007, her creations have won 27 national awards, and have garnered praise from outlets including the Food Network, QVC, and the New York Times. Her pies run the gamut from sweet to savory, and her display case also shines with handmade cookies, tea breads, cheesecakes, and other baked goods.
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    666 Main Ave.
    Norwalk, CT US
  • Chocopologie Cafe
    Fritz Knipschildt's life is an open book, at least when it comes to food. Inside Chocopologie Cafe, a gallery space showcases Fritz's journey from 13-year-old dishwasher to master chocolatier and caf? owner, as well as some of his creations for the annual Chocolate Show in New York City. The area also offers views into the kitchen, where Fritz and his team create pastries, ice cream, and other decadent desserts. With each one, Fritz fulfills part of a lifelong goal??As a trained chef, pastry chef, and chocolatier, my dream always was to one day be cooking with chocolate.? Fritz and his team have a lot more at their disposal than fresh chocolate, however. Their food menu tours Southern Europe via french onion soup, open-faced croque monsieur sandwiches, and three-cheese ravioli, a dish once dismissed by the scientific community as witchcraft. Fritz's ingredient of choice still makes frequent appearances in the drinks that accompany these meals, from the chocolate martinis to the spicy hot chocolate and chocolate cappuccino.
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    133 Washington Street
    norwalk, CT US
  • Chocolate Rain Shop
    Sisters Helen Danial and Diana Gould believe that the right treat can brighten someone's day. As the founders and chocolatiers of Chocolate Rain Shop, the pair is in the professional day-brightening business. The sisters whip all-natural chocolate, carefully selected fruit, and creamy caramel into decadent desserts and everyday indulgences. Confections can be customized for weddings and other special events, and seasonal offerings celebrate Valentine's Day with chocolate hearts, St. Patrick's Day with green shamrocks, and Opposite Day with plain brussels sprouts. Danial and Gould aim to spread the sweetness to the community as well and have designed dog- and cat-shaped chocolate pieces to raise funds for PAWS, an animal charity.
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    69 Wilton Avenue
    Norwalk, CT US
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