Since 1986, wine experts at GrapesWine.com have meticulously tasted and compiled a handpicked selection of domestic and imported fine wines. The easy to navigate website aids patrons with recommendations, including a list of the best wines under $20. Proprietor John Caplan hand-selects wines of the week, choosing a vast selection of reds, whites, ros?s, ports, and dessert and sparkling wines, all of which hail from across the globe, from California to South Africa. Aspiring connoisseurs attend popular and highly-acclaimed wine tastings, led by knowledgeable tasters Jim Winston and Jay Boland as they recount the flavorful notes and fragrant bouquets of countless varieties. Connecticut and New York customers can create a case of favorites and pick up at a later date or have wines conveniently delivered to their homes or office within days.
After purchasing your Groupon, perform the following steps to get your Goods:Step 1. Starting 10/20/11, visit Virgin Wines' redemption page and enter the redemption code located in the center of your Groupon into the "Groupon Voucher Number" field at checkout.Step 2. Enjoy!
Upon graduating from the New York French Culinary Institute, Chef Pasquale Pascarella continued his education under two of contemporary Italian cuisine's most famous chefs: Mario Batali and Scott Conant. He learned well—today, Chef Pascarella serves up his own take on Italian cuisine at Bar Sugo, a critically acclaimed eatery known for its cozy atmosphere and classic food.
For edible evidence of Pascarella's Italian mastery, look no further than his meatballs prepared six ways—some with duck and foie gras, others with beef, melted gouda, and red onion jam. But those who do look further will discover brick-oven pizzas topped with pulled pork and 12-year-old balsamic, as well as house-made pastas such as mint tagliatelle with lamb ragu. That same tasteful touch is extended to the beverage selection, which encompasses wine, Italian beers, and cocktails made with liquors aged and awarded their diplomas in a barrel. But no matter what guests select from the menu, Bar Sugo's laid-back decor—featuring brick walls, a red-and-white checkered floor, and a copper-topped bar—invites them to sit back and savor every bite.
Guvnor's Brewery treats guests to tasty meals of classic pub fare, as well as a litany of housemade beers across a wide variety of styles. Visitors sip freshly brewed czech pilsners, rich chocolate porters, or hoppy IPAs, sided with bites of scotch egg, tacos, quesadillas, or beer-infused chili.
Black Bear Wines & Spirits takes more than its name from the American black bear. Its staff of wine experts curates a selection of wines and spirits that commands the same majesty as the American black bear, without antagonizing park rangers. Sommeliers introduce visitors to wines from Argentina, Chile, France, and Spain, chosen from among more than 100 varietals in stock. Oenophiles can sample imported wines during weekend classes or browse a selection of imported spirits and unique beers.
Whole Foods Market's commitment to the interdependent network of sustainable farms and organic producers can be seen in its carefully selected product lines. The homegrown 365 Everyday Value brand makes it easy to eat naturally, organically, and economically. It features an array of items from all product categories, including groceries, vitamins, household items, and more—each manufactured to meet the rigorous quality standards woven into the fabric of Whole Foods Market, which itself is made from 100% alpaca wool.