There is a war brewing across America's patios and backyard barbecues. Mosquitoes, ticks, and all pests capable of drawing up battle plans disrupt outdoor gatherings with their bites?a nuisance that the techs at Mosquito Squad hope to eradicate. Treaters of 70,000 households using their EPA-registered all-natural spray system, they mist pest-laden areas with a control solution that repels up to 95% of tiny infiltrators. Alternatively, they can take a natural approach that eschews chemicals for bug-repelling essential oils. However, the bug fighters aren't just focused on making outdoor events more comfortable; they also hope to quell the spread of insect-carried diseases such as West Nile virus.
Theodore Landscaping’s team of technicians travel to Norwalk’s lawns to eradicate pests, pull up weeds, and fertilize grass to create lush, verdant yards. In addition to lawn-maintenance services, Theodore also custom-designs landscaping plans to suit any property.
In more than 1,132 stores worldwide, Edible Arrangements' Fruit Experts arrange pieces of premium fruit in stunning displays for all occasions. Customers can customize their order to suit any occasion, receiving chocolate-dipped fruit such as pineapples, granny-smith apples, and juicy Albion strawberries that, unlike the sodas found in most mummies' crypts, don't contain any preservatives. Fruit Experts can dip fruit in gourmet semisweet or white chocolate. For birthdays and anniversaries, chocolate wielders can personalize bouquets with gifts such as plush teddy bears and mylar balloons.
33 years of upscale masonry. High quality, complete satisfaction, 3 year gaurantee WITH reasonable prices. Interior and exerior projects. Custome designs and installations with the owner present on each job. OUR CLIENTS ARE OUR BEST ADVERTISMENTS!
The scintillating scents of curry and ginger waft through Bombay Club to capture wandering noses from a comprehensive menu full of authentic Indian flavors. Vegan dishes fall in step with culinary commands to feed meatless militias with cumin-spiced potatoes and cauliflower in the aloo gobi ($14), while tempered vegetarian allies dine on the baigan bharta, puréed eggplant infused with a blend of ginger and freshly ground spices ($12). The deft chefs assuage kebab cravings with many speared specialties from the tandoor oven, such as the red-masala-marinated shrimp bihari ($19), or chicken malai enclosed in a creamy-sauce chrysalis ($16). Peruse the British Curry House menu for dishes reflecting an Anglo-Saxon influence like beef saag, distinguished by its creamy spinach and unruly devotion to Tottenham Hotspur ($18). Sides of fragrant basil-cheese naan ($6) and lentil-enhanced tamarind rice ($6) soak up stray sauce droplets and pre-clean plates for weary dishwashers.