Craig and Laura Decker seem to have a difficult time making up their minds. They also seem to have a knack for turning this indecisiveness into an advantage at every turn. When it came to opening their new business, for example, they briefly wondered whether it should feature a wine shop, a wine bar, or a gourmet bistro. Their solution? All three.
This spirit of inclusivity pervades W.G. Kitchen & Bar, a Wine Guy company, where the Deckers pair seasonal wine varietals with globally inspired cuisine. Rather than choose between European elegance and New-American pizzazz, they settled on a compromise they describe as ?Old World chic.? This label suits a menu that features small plates of housemade meatballs and bruschetta alongside assorted cheeses from around the world. The focus on small plates is in keeping with the Deckers? have-it-all mentality and gives diners the option to sample several dishes without having to barter with adjacent tables.
Founded in 1895, the Cincinnati Symphony Orchestra?under the direction of Louis Langr?e?has matured into one of the nation's melodic heavyweights. Not only was the ensemble the first American orchestra to tour the world, backed by the US Department of State, it also hit the road stateside, playing Carnegie Hall 47 times since 1917. With such an enormous history, it's no surprise that some of classical music's biggest names are associated with the institution. It has housed famous conductors such as Leopold Stokowski and Max Rudolf, and has premiered the works of Debussy,
Mahler, Ravel, and Bart?k. It's not only responsible for introducing Aaron Copland's A Lincoln Portrait to audiences, it also commissioned his Fanfare for the Common Man into existence. Attracting only the finest players from Ohio and around the world to its stable of musicians, the orchestra continues its second century as an ambassador of symphonic culture.
The independently-owned Mayday offers a variety of unique burgers, made from turkey, black bean, or beef patties with toppings such as Korea-style kimchi and cilantro chili sauce. Patrons pair the burgers with oven-baked fries and draft beer at this hub of the Northside neighborhood, along with trivia, comedy, and live rock and roll, and a two-tiered patio provides a fun atmosphere for the whole family.
The boldness of burgers isn't all Mayday specializes in, however. The subtle flavors of fine whiskey and charcuterie reward more ambitious palates, while a full array of hotdogs?served on homemade pretzel buns?add an upscale spin to comfort food. To top it off, customers can add a fried egg to anything on the menu, just like when we were kids, frying eggs on the sidewalk to top off our summer ice cream cones.
Founded in 1963 at a local YMCA, the Cincinnati Ballet grew into a major regional company by adhering to its mission to express the human experience through dance. Today, it continues upholding that vision by housing resident artists who entertain audiences with dance performances of both classic and original work. Beyond supporting local audiences and their right to clap, the Cincinnati Ballet also seeks to nurture artists through the Otto M. Budig Academy. There, a professional faculty trains aspiring performers at all skill levels. These training opportunities are supplemented by outreach programs such as CincyDance!, which provides free training and dance attire to children.
The Cincinnati Museum Center invites Egyptophiles to "Girls Night Out with Cleopatra," an enchanting evening learning about the legendary queen and enjoying indulgent spa care. Visiting the United States for the first time, Cleopatra: The Search for the Last Queen of Egypt enlighten visitors with nearly 150 authentic artifacts unearthed in the sands of Egypt and watery depths around ancient Alexandria. Museum-goers wander beneath colossal statues inspired by the discovery of Cleopatra's lost palace to examine the collection of items left undiscovered for nearly 2,000 years including coins, religious tokens, and unfinished papyrus-crossword puzzles.