The 14,000-year-old Hebior mammoth stands sentinel past the entrance to the Milwaukee Public Museum, serving as a massive reminder to all who enter that they are traveling back in time. Originally founded in 1882, the museum has spent more than a century collecting artifacts and fossils from around the world to portray the vast reaches of natural and human history throughout 150,000 square feet of exhibit space spread over three and a half floors.
Representing the recent past, The Streets of Old Milwaukee's turn-of-the-century gas-lit lanes and the European Village place visitors up close to replicas of more than 58 structures, including an old-fashioned barbershop and a fully furnished Scottish dwelling. Traveling further back to the Cretaceous period in the Third Planet exhibit, a life-size replica of a tyrannosaurus greets visitors with its tiny arms and impeccable manners. Visitors can also explore treasures from Africa, Asia, and the Arctic, or stroll through the butterfly wing to witness free-flying exotic and native species.
Adjacent to the museum, the Daniel M. Soref Planetarium and IMAX theater display astronomical wonders with a Digistar 3 computer-projection system. The Skies Over Milwaukee show lights up the ceiling with the current night sky for a tour of the planets and constellations. In the same theater, IMAX films transport audience members to the top of Everest or to the bottom of the ocean with a six-story screen, wraparound digital sound, and the distilled imaginations of 5-year-olds.
The certified instructors at Scooter Tow Hang Gliding School have designed their curriculum to encourage potential students that hang-gliding can be for anyone. In doing so, they introduce beginners to the sport gradually by scheduling flights in the early morning and late afternoon—when the atmosphere is at its calmest—and having them start by only going 2–3 feet off the ground. Once they're more experienced, flyers can join the crew for organized brewery tours and the school's hang-gliding club.
Though its staffed by a crew of student volunteers from the University of Wisconsin-Milwaukee, the Sailing Club at UWM has spent decades helping both the student body and community enjoy all aspects of sailing. Every year, from the end of April through late October, the group navigates Lake Michigan's waters aboard a fleet of sailboats that all either meet or surpass Coast Guard safety regulations. There are cruise boats designed for mild meandering, as well as sturdy Ynglings and Solings equipped with heavy fixed keels reinforced to maintain stability in turbulent weather or emotional break-ups. In addition to simple trips on the lake, members of the club can learn hands-on techniques from experienced sailors and participate in activities such as races, bonfires, and weekend cookouts.
Within the cream-colored brick exterior of a century-old city building, Papa Luigi’s II marries an Italian restaurant with a bowling alley. Amid the wood paneling, wine-red carpet, and chandeliers of the dining room, taste buds can warm up with the house’s favorite appetizer—sicilian eggplant lathered in Papa’s special marinara sauce. Thin-n-crispy pizzas, which Papa Luigi’s II has been perfecting for 23 years, come loaded with canadian bacon or shrimp.
After meals, guests can adjourn to the newly remodeled, smoke-free bowling alley. Here, shining orbs hurtle down 10 lanes whose automatic bumpers forgive shaky aim, and an automatic scoring system lets bowlers tuck their personal mathematicians back into the trunks of their cars. Between rounds, players can refuel at a pub-style bar by tipping back chilled mugs brimming with imported tap beers and gazing at a trio of plasma televisions. Those seeking a new arena for competition can drop by the game room or rent the upstairs gym for shooting hoops.
Golfers of all ages and abilities can practice short-range to midrange skills among the many pine trees that populate the nine-hole executive Woodland Golf Course. At 2,089 yards, the course presents an ideal layout for beginners or veteran pairs competing in a three-legged scramble. While short-game finesse is placed at a premium, big hitters will find space to slake a yen for yardage on three holes that measure more than 300 yards.
Fueled by the belief that fitness and nutrition go hand in hand, WCA-lauded chiropractor Dr. Ken Krimpelbein puts his knowledge of the human body and skills in diet management to use helping people transform their lifestyles. In addition to offering exercise classes, such as Zumba and yoga, Dr. Krimpelbein and his team stock their naturally lit, TV-lined workout area with free weights, plate-loaded equipment, and cardio machines, including Woodway treadmills, elliptical machines, and stationary bicycles. On the nutrition side of the spectrum, they offer weight-loss and detoxification guidance via their FirstLine Therapy program. They also run an onsite juice bar, where members can rev up with a healthful snack and a smoothie.