Step into the Presidential Culinary Museum at the Inn of the Patriots, and you're stepping into history. Assembled from the private and public collections of Martin CJ Mongiello, a former White House chef, the museum shines a light on the dining traditions of presidents dating back to James Madison as well as the staff members who made it all happen. Guided tours explore Revolution-era artifacts, First Ladies' favorite recipes, and food items that take their name from Presidential sources, including the Baby Ruth candy bar. Chef Mongiello also hosts cooking classes so that visitors can start preparing their children for White House dining before they've even been elected.
Budget Blinds offers custom blinds, shutters, plantation shutters, curtains, shears, and shades for all styles and budgets. Whether you are need custom mahogany plantation shutters for your estate home, motorized fabric shades for your morning room, or simple blinds for your garage, Budget Blinds has the perfect solution!
Fresh Seafood Market & More peddles pounds of fresh raw fish and shellfish and slings breakfast, lunch, and dinner menus littered with seafood sandwiches and fried fare. Chefs pair shrimp, scallops, and catfish with classic southern sides of fried okra and hush puppies and assemble oysters and flounder onto sandwich breads. Unlimited crab legs pile onto platters every Thursday, and a freshly cooked country buffet stretches across the restaurant each Sunday. A kids' menu of grilled cheese, chicken tenders, and baby shrimp accommodates young diners and small orangutans in convincing bonnets.
The exterminators at Pest-A-Con,LLC set interior and exterior barrier sprays to protect against the intrusion of pests such as cockroaches, flies, ants, and spiders. The team has been at it since 2000, and leverages their accumulated experience to rid homes and businesses of these pesky critters once and for all. Treatments not only kill off current populations but also protect against future infestations.
At The Hair and Nail Barr Salon and Spa, mani-pedis go to the next level with strawberry-kiwi scents and luxurious foot masks and massages. Shellac polish keeps fingers chip-free and beautiful longer than typical manicures, keeping hands ready at any moment for impromptu parade-style waves. Along with nailcare, the beauty specialists here pamper guests with massages, haircare, and waxing services.
Growing up in her mother's kitchen, Sharon Wright learned to cook what she believed was healthy food. But for years, she struggled with various health problems. After witnessing her father's battle with cancer, Sharon began extensively researching the causes of diseases, and discovered a wealth of information about how one's diet affects one's body. She adopted a macrobiotic diet, but found that most of her health issues persisted, and came to the conclusion that she should commit to a 100% raw and vegan diet.
With her new diet, she experienced significant weight loss, an increase in energy and mental clarity. To share her vision of "real food" with others, Wright partnered with Scott Middleton and Danny Hutto. The result was Good Life Café. There, she helms a menu of unprocessed plants foods that have not been heated above 115 degrees, creating vibrant dishes with ingredients such as cashew nacho cheese, walnut meat, and zucchini noodles.