Joy Franco draws on 24 years of experience to tend to clients’ hair in the sleek confines of Studio C & Spa. Joy is certified in advanced haircutting techniques by the Toni and Guy Academy and continues her education to stay up to date on the latest trends, techniques, and definitions of “scissors.” She has also served as a Clairol Professional–certified color educator for 14 years, gaining know-how that allows her to imbue strands with deep hues and eye-catching highlights.
One of the original pioneers of the yogurt industry, Golden Spoon has been whirling yogurt since the early 1980s. With six small servings of frozen yogurt to redeem, sweet-teethed customers can enjoy a several of the rotating flavors, including tastes such as just chocolate, peanut butter, café latte, butterscotch, and boysenberry. At 25–29 calories an ounce, health-conscious consumers can enjoy licks without translating each tongueful into the number of jumping jacks or flying-starfish impersonations needed to offset it.
String lights twinkle above the salon's tall mirrors like miniature constellations, casting their glow on faux marble floor tiles and roman-style archways. Amid these classic accents, expert stylist and Redken colorist Gina Moreau draws on 30 years of experience to snip dead ends and splash bland strands with highlights. Clients may also request the salon's other beautifying services, such as facials and OPI mani-pedis, or retreat to a private room for a therapeutic bodywork session.