Thai Restaurants in Oak Park

$12 for $20 Worth of Thai and Peruvian Food at Thai Peru Restaurant

Thai Peru Restaurant

Camarillo

Classic Thai dishes such as pad thai and curry served with Peruvian favorite such as ceviche in a richly furnished space

$20 $12

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Thai Food at Rice Thai Cuisine (Up to 50% Off). Two Options Available.

Rice Thai Cuisine

San Buenaventura (Ventura)

Classic yet inventive Thai menu highlighted by sticky rice, diverse (and spicy) curries, and specialty soju cocktails

$30 $15

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Thai Food and Drinks at Jasmine Thai Cuisine (Up to 40% Off). Two Options Available.

Jasmine Thai Cuisine - Porter Ranch

Porter Ranch

Restaurant serves a wide array of spicy and savory Thai favorites, including satay, prik king, and red curry

$25 $15

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Thai Cuisine at Chao Krung (40% Off). Two Options Available.

Chao Krung

Mid-Wilshire

One of the city’s oldest Thai restaurants serves up tom yum, crying tiger steak, and curry noodles in an elaborately decorated dining room

$40 $24

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Thai Food and Drink at Grandma's Thai Kitchen (Up to 50% Off). Three Options Available.

Grandma's Thai Kitchen

North Hollywood

Steamy bowls of soup, traditional noodle dishes, and spicy curries

$8 $4

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Thai Food for Two or Four at Tantalice Thai (Up to 48% Off)

Tantalice Thai

Harbor City

Lengthy Thai menu; customers can specify how spicy–or not spicy–they want their dish to be

$20 $11

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Thai and Cambodian Food for Two or Four at Sophy's Fine Thai & Cambodian Cuisine (Up to 40% Off)

Sophy's Fine Thai & Cambodian Cuisine

Long Beach

Authentic Thai and Cambodian dishes such as stir-fried beef in curry sauce, shareable seafood hot pots, pad thai, and basil clams

$20 $12

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Select Local Merchants

The sea is so close to Cholada’s Malibu location you can taste it. That’s in part due to the chef’s specials, a menu of delectable seafood dishes such as panang sea bass in a rich red curry sauce, and the spicy crispy salmon with garlic sauce.

18763 Pacific Coast Hwy
Malibu,
CA
US

Even beneath sparkling crystal chandeliers, the lavish interior of Thai Peru Restaurant still manages to be surprisingly unpretentious?perhaps due in part to the aromas of homestyle Asian and Peruvian food that fill the space. Sliding into one of the plush booths or wooden chairs, diners unfold the menu to reveal classic Thai dishes such as pad thai, shrimp in a spicy yellow curry, or the fried pompano fish topped with a spicy sauce. Likewise, they can also choose from Peruvian favorites, including four types of ceviche and lomo saltado?a traditional dish made with lean beef saut?ed with tomatoes and onion and served alongside crispy french fries.

5021 Verdugo Way
Camarillo,
CA
US

Employing exotic spices, fresh vegetables, and sweet sauces, the culinary experts at Singapore Express craft a full menu of authentic Thai cuisine including full-flavored curry and noodle entrees. Groups of two or four jumpstart palates with one or two appetizers, choosing between lighter selections such as steamed chicken dumplings and heavier subjects including deep-fried tofu and the meaning of life. Main courses vary in consistency from the broth-based chicken-coconut soup—a blend of swimming Thai herbs clinging to straw-mushroom buoys in a sea of coconut broth—to duck red curry served with steamed white rice. Table denizens can also rev up a stolid maw by imbibing signature dishes such as the Indonesian nasi lemak—a bed of rice cooked in coconut milk and crowned with chicken wings, fried fish, and a fried egg—or a spicy mint pork leg, which can be used to hold up a wobbly table.

4236 Lincoln Blvd
Marina Del Rey,
CA
US

There's treasure to be found at Jasmine Thai Cuisine, but the gold here isn't buried beneath sand or water. Instead, it lies nestled in a bed of lettuce and cilantro. The restaurant's signature crispy duck rolls hold an edible bounty of Thai flavors hidden under deep-fried shells, including roasted duck and vegetables. And those specialty appetizers are just one of the options among the dozen of items on the menu.

Inside their kitchen, Jasmine Thai Cuisine's chefs tour Thailand through the flavors of sweet and sour pork, filet mignon with garlic green beans, and spicy eggplant sauteed with chili and basil leaves. They also devote much of the menu to seafood, steaming mussels and grilling salmon in a teriyaki marinade. A selection of sweets rounds out the extensive selection, including fried banana balls and Thai iced coffee.

19707 Rinaldi Street
Los Angeles,
CA
US

Stylish and spacious, boraan offers a posh setting in which to enjoy its artfully prepared Thai dishes. The menu features the traditionally succulent suspects, flanked by a redolent lineup of fried rice, stir-fry, and red, green, and yellow curries. Meanwhile, the signature seafood rad nah adorns its noodles with flavorful shrimp, mussels, scallops, calamari, crab, and chinese broccoli in a garlic-bean gravy sauce ($17.99). A BYOB policy and no corkage fee, as well as vegetarian and gluten-free options, ensure that boraan not only meets all culinary expectations but also extends them a handshake and a collectible business card.

9036 Burton Way
Beverly Hills,
CA
US

Outside of Arunee House, two giant signs and a dark-green awning bear the eatery’s MO: to serve up a mix of more than 100 Thai and Chinese dishes. The kitchen staff tosses chicken, pork, beef, or shrimp into six different types of thai curry and mixes chantaboon noodles with chili powder and sprouts to create generous portions of pad thai. Servings of spicy squid prelude the house-special vegetable plate, a cornucopia of snow peas, chinese cabbage, bamboo shoots, black mushrooms, and freshly weaned baby corn. Eaters can augment their meals with glasses of thai iced tea or finish things off with a dessert of sweet sticky rice with mango.

10140 Riverside Drive
Los Angeles,
CA
US