Indian Restaurants in Oak Park


Indian Wraps and Drinks at Bombay Wraps (30% Off). Option to Order Online.

Bombay Wraps

Bombay Wraps

Popular Indian dishes like chicken tikka and paneer are wrapped in a flatbread or served over basmati rice or fresh-made salad

$10 $7

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Indian Dinner for Two at Hema's Kitchen (Up to 46% Off). Two Locations Available.

Hema's Kitchen

Multiple Locations

Harkening to owner Hema Potla’s native India, chefs grind fresh herbs and spices for dishes such as tandoor-cooked meats, curry, and samosas

$24 $13

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Indian Cuisine for Two or More at Viceroy of India (Up to 56% Off)

Viceroy of India

Multiple Locations

Sizzling morsels of lamb vindaloo and tandoori chicken tikka mingle with fluffy naan on expansive north and south Indian menu

$25 $12

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Vegetarian Indian Food for Dine-In or Takeout at Uru-Swati (Up to 45% Off). Two Options Available.

Uru-Swati Restaurant

Uru-Swati

Lauded by Chicago Reader, vegetarian eatery amasses classic Indian food such as navratan korma and bhindi masala with BYOB policy

$40 $22

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Indian Food for Takeout or Eat-In Dinner for Two at Raj Darbar (Up to 45% Off)

Raj Darbar

Raj Darbar

Chefs at Michelin Bib Gourmand–rated restaurant prepare authentic Indian cuisine and cook it in tandoor ovens to seal in juices and flavor

$40 $22

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$10 for $25 Worth of Indian Cuisine at Shikara

Shikara Restaurant

Shikara Restaurant

Spicy chicken-chili masala with bell peppers and jalapeños; lamb in onion and tomato gravy; housemade cheese in roasted cumin sauce

$25 $10

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Indian Dinner Cuisine for Two, valid Sunday through Thursday (Up to 50% Off)

Maharaja

Maharaja

Celebrity chef Durga Prashad Bhatt heats up tables with Indian dishes such as lamb boti kebabs, tandoori shrimp, and chicken vindaloo

$30 $15

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Indian Cuisine at Atithi The Taste of India (Up to 44% Off). Two Options Available.

Atithi The Taste of India

Atithi The Taste of India

Guests can try a wide variety of Indian dishes, such as vegetable biryani and tandoori chicken cooked in a clay oven

$40 $25

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Indian Food at India House (Up to 48% Off). Two Options Available.

India House

India House Restaurant Chicago

Award-winning Indian restaurant crafts Bombay- and Delhi-inspired cuisine, including lamb baked in a tandoor oven and chicken vindaloo curry

$40 $22

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Indian Cuisine at Thumka Indian Bar and Grill (Up to 50% Off). Four Options Available.

Thumka Indian Bar & Grill

Thumka Indian Bar & Grill

Northern Indian dishes shine using fresh ingredients to demonstrate India’s diverse and versatile cuisine

$20 $11

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Indian Food for Dine-In or Pickup at Dalicious Indian Restaurant (40% Off). Option to Order Online.

Dalicious Indian Restaurant

Dalicious Indian Restaurant

Choosing from four meat and vegetable bases, three sauces, and two kinds of lentils, diners customize meals inspired by Indian street foods

$10 $6

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$25 for $40 Worth of Indian Dinner Cuisine at The Indian Harvest

The Indian Harvest

Indian Harvest Restaurant

Classics and house specialties include delectable tandoori lamb chops, tandoori shrimp, chicken saag, and crispy naan

$40 $25

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$11 for $20 Worth of Indian Food at Cuisine of India

Cuisine of India

Cuisine of India Chicago

Spicy curries, soft naan & dishes from tandoor oven unite flavors from across India inside casual restaurant with elegant table dressings

$20 $11

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$11 for $20 Worth of Indian Dinner and Lunch Cuisine for Two at Green Chilli Indian Cuisine

Green Chilli Indian Cuisine

Naperville

Traditional Indian dishes such as shrimp tikka masala, goat biryani, and butter chicken served for lunch or dinner

$20 $11

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$15 for $30 Worth of Indian and Pakistani Cuisine at Lal Qila

Lal Qila

Lal Qila Restaurant

Tandoori-roasted lamb tikka masala, goat curries, and basmati pilafs are served alongside fluffy, fresh-baked garlic and onion naan

$30 $15

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Indian Lunch at India House (50% Off).

India House

India House Chicago

Vegetable samosas, shrimp madras, bombay lamb chops, chicken tikka masala, and spinach sauce with homemade paneer

$20 $10

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Select Local Merchants

  • Khyber Pass
    Don't feel like cooking? Pull up a seat at Khyber Pass and treat yourself to a taste of India. Both low-fat and gluten-free options are available here. Unwind with a glass of wine or cocktail with your meal — Khyber Pass has a wonderful selection of drinks to accompany your dinner. Little guys and gals will also love dining at Khyber Pass, which offers a family-friendly environment (and menu). Khyber Pass is ready to make any occasion a special one with a great space and thoughtful food. Planning a special night? Call ahead to reserve a table. Dress up for your night on the town so you can feel great while you eat great. Hosting a swanky shindig? Call up Khyber Pass for their catering services. Grab your meal to go at Khyber Pass if you're in a hurry — or better yet, have them bring it to you through their delivery service! Enjoy the quick and painless street parking at Khyber Pass. If you're too tired to drive, public transportation will also suffice; right around the corner are stops at Harlem-Green (Green) and Oak Park-Green (Green). Bike parking is also available outside the restaurant. The average check at Khyber Pass will stay below $30 per person, so it's a relatively affordable option.
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    1031 Lake St
    Oak Park, IL US
  • Klay Oven
    There's nowhere for heat to escape within a tandoori oven. Inside this sweltering cylinder of clay, chefs stoke the flames to cook everything from flat naan bread to three-dimensional lamb and chicken. It's fitting then, that Klay Oven Restaurant has a name echoing this traditional Indian method of cooking?and a bite into anything on the menu proves that there's no need to alter these time-tested techniques. Popular orders include tandoori murg, a dish of stir-fried meat simmered in gravy. Outside of the oven, chefs use homemade cheese cubes to cook paneer dishes and fill puffed samosas with lamb, peas, ginger, and coriander. Of course, all of this happens away from customers' hungry eyes. They're too busy sipping mango lassi beneath the dining room's golden tin ceilings, or perhaps drinking something more potable at the solid wood bar. At select times, Klay Oven also serves buffets (both of the vegan and meaty variety).
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    734 Lake St.
    Oak Park, IL US
  • Kama Indian Bistro
    Today Kama owner and chef Vikram Singh cooks his internationally influenced Indian cuisine with a goal to give diners an experience that stimulates all the senses. Perhaps that calculated idea came from his background in mathematics and engineering. Or perhaps it came from his father, a renowned chef in India whose cuisine has impressed King Abdullah of Jordan and former German chancellor Helmut Kohl. After a successful career working with numbers, Vikram and his wife opened Kama to bring the local area an inspired, unique Indian menu?and one that would certainly meet his father?s inimitable standards. Chef Singh actually draws on four decades of experience crafting his made-from-scratch sauces, homemade paneer, and spicy lamb dishes. To keep things interesting, he engages American, French, and Chinese traditions as he invents entrees such as tamarind-glazed baby back ribs and lamb tacos. But he isn?t the only one creating new tastes under his roof. Kama?s bartenders mix cocktails with fresh-squeezed juices and spike martinis with unconventional flavors such as cucumber, cinnamon, and rosemary. The restaurant recently received a 2014 Michelin Bib Gourmand award, given to the guide's favorite spots for high-quality cuisine at good value.
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    8 West Burlington Avenue
    La Grange, IL US
  • Chicago curry house - Indian Restaurant
    A flavorful restaurant, Chicago curry house - Indian Restaurant serves spicy Indian fare. Your pals with special dietary considerations — including those who avoid fat, gluten, and animal products — will still find plenty of tasty and suitable items on the menu. Enjoy a drink with your dinner — Chicago curry house - Indian Restaurant has a full bar to serve up a glass of wine, beer, or more. No need to splurge on a baby sitter — tots will be right at home chowing down at Chicago curry house - Indian Restaurant. Sized just right for big groups, the private room at Chicago curry house - Indian Restaurant would be an ideal pick for your next birthday party or family gathering. Reserve a table ahead of time and avoid the lines. Put the suit away when heading to Chicago curry house - Indian Restaurant — dress is casual, as are the vibes. Throwing a big party? Count on Chicago curry house - Indian Restaurant to provide top-notch catering with the same great dishes you love. Those driving to Chicago curry house - Indian Restaurant can choose to find street parking or leave their vehicle in the nearby lot. Hop on public transit if driving's not your speed; accessible stops include Harrison (Red), Roosevelt (Red, Orange & Greens), and LaSalle (Blue). Prepare to spend about $30 per person when dining at Chicago curry house - Indian Restaurant. All major credit cards are accepted. The restaurant serves breakfast, lunch, and dinner, but it's the dinner menu that really draws the crowds.
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    899 S Plymouth Ct
    Chicago, IL US
  • Vermilion
    Vermilion has garnered a great deal of press and accolades over the years. From being named one of Chicago magazine’s Best New Restaurants of 2004 to gracing the pages of Esquire in an article titled "15 More Restaurants Not to Miss," the restaurant is no stranger to the spotlight. And at the heart of its success is Rohini Dey, a former consultant who, in 2003, decided to dive whisk first into the restaurant biz. Inspired by her Indian heritage, Dey set out to re-engineer the country’s traditional approach, fusing contemporary homeland flavors with elements of similarly bold Latin cuisine. At Vermilion’s Chicago and New York City locations, the chefs craft meat and vegetarian fusions. Some of their most successful creations include the Gourmet-lauded duck-vindaloo arepas, lobster tail stewed in coconut-and-curry-leaf gravy, which was named the top dish worldwide by USA Today in 2004, and the tandoori skirt steak, hailed by Esquire. The decor mirrors the artful approach to dining, with sleek white spaces accented by black-and-white photos taken before the invention of color. Both locations also incorporate lounge areas that often come to life as fusion music, specialty cocktails, and a global wine list circulate the space.
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    10 W Hubbard St.
    Chicago, IL US
  • Bombay Spice Grill & Wine
    At Bombay Spice Grill, you don't have to grab a table to enjoy the spices and sauces of Indian cuisine. Instead, Executive Chef Sunil Kumar designed a menu full of Indian meats, tofu, curries, and toppings that can be customized into a flavorful meal-on-the-go. Though the sauces come in traditional varieties such as curry, tikka masala, spinach, and vindaloo, the preparation veers from the methods of India to create healthier dishes. Chefs eschew cooking with ghee—Indian clarified butter—and instead use olive oil for heart-healthy wraps, sandwiches, salads, and bowls. And though wraps come with a slice of freshly baked naan or roti bread, clients can opt to make their dish gluten-free by swapping out bread for quinoa or rice. Guests can even customize their dish to be vegetarian and vegan, with ingredients clearly denoted on the menu. And to pair with a main entree, they can grab traditional Indian sides such as samosas and rice pudding.
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    213 E Ohio St.
    Chicago, IL US

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