Though Bocelli's Ristorante's stone ovens and gleaming stovetops are only a few years old, they churn out ancient Italian recipes perfected over generations. Baked thin-crust pizzas sport medleys of tiger shrimp, goat cheese, and pesto sauce, and fresh seaside Mediterranean flavors echo in the seafood-stuffed ravioli. Massive murals of that sunny shore cover the walls, depicting vine-entrenched villas sitting on the edge of an aquamarine sea. Live musical performances and events, such as Winemakers dinners celebrating Napa Valley vintages, provide entertainment for the mind as well as the palate, without the need to lick every page of a calculus textbook.
Yogurt Station packs a flavorful punch with every creamy bite. Its frozen yogurt comes in 15 flavors with the option of 75 fruit and candy toppings to mix in. These desserts are no sugar added and low-fat, and non-dairy options are available. Additionally, Yogurt Station also serves pizza, nachos, and smoothies, and coffee is available as well. Yogurt Station also welcomes families and kids, and even offers birthday parties.
At Show a Little SKINcare, Dermalogica products help aesthetician Danielle Crawford treat acne, excess oil, hyperpigmentation, and fine lines on complexions during facials, chemical peels, and microdermabrasion treatments. Her supply of wax along with her waxing technique helps to protect the skin while she removes unwanted hair on the faces and bodies of both men and women. The beauty expert also offers makeup applications and spray tans.
Five brothers are behind the success of Papapolloni Bistro, with chef Sergio Alonso heating things up the kitchen, David Alonso overseeing restaurant operations, and the other three contributing their insight to the menu. Their Greek specialties include spanakopita, a spinach-and-feta casserole whose square pieces resembles lasagna and offer tasty substitutes for traditional bricks when building a home. Seafood ravioli and gourmet pizzas offer tastes of Italy, and numerous meats—including pork tenderloin, filet mignon, and lamb—brown up on the grill before being plated beside seasoned vegetables. The restaurant also pours more than two dozen wines by the glass, including a couple of wines from Greece.
After years of watching her father snap pictures, Antoinette got the chance to be the photographer. She was 10 years old, and her father lent her his old Honeywell Pentax and a roll of black-and-white film while they were hiking in the mountains. Seeing the world through a lens triggered a new passion for her. She joined the yearbook staff in high school and even bought her first ?real? camera before she bought her first ?real? car. She now spends her days capturing unforgettable moments during weddings and family photo shoots.
The expert technicians at Aire Serv of Stanislaus County specialize in keeping HVAC units in proper working order for homeowners’ optimal comfort. The crew is available 24 hours a day, seven days a week, even in emergency situations to install, repair, and maintain heating and air-conditioning systems. They can also improve energy efficiency and create different temperature zones throughout the house so kids can keep hiding snowmen in their rooms year-round.