Access free tastings, discounts, and special promotions at Napa Valley wineries
Up to 58% Off Wine-Tasting Membership
Napa Valley Passport
Up to 55% Off Wine Tasting and Bocce Ball
Sol Rouge Winery
Sample French-inspired wines and play leisurely games of bocce ball at Sol Rouge's winery tasting room on Treasure Island
78% Off In-Home Wine-Tasting Party with 6 Bottles
Wines For Humanity San Francisco
Six bottles of wine are delivered to your doorstep, and a professional wine advisor walks you and up to 15 guests through a wine tasting
Up to 53% Off Wine Tasting at Heller Estate Organic Vineyards
Heller Estate Organic Vineyards
Carmel Valley Village
Sample award-winning wines aged in French oak barrels and made from grapes grown in the vineyards that make the property so picturesque
$11 for a Wine Tasting for Two at Joyce Vineyards
Sample 7 wines, including the Black Mountain chardonnay with notes of pear, quince and pineapple, or the bold Pedregal cabernet sauvignon
Half Off Wine Tastings at Scott Harvey Wines Tasting Room
Scott Harvey Wines Tasting Room
Sip on reserve wines crafted by master winemaker Scott Harvey before taking home a bottle of zinfandel, barbera, or syrah
50% Off Wine and Chocolate Pairing at Clos LaChance Wines
Clos LaChance Wines
Duos sample five decadent chocolates along with five premium Clos LaChance wines after staff member explains pairing and winery
$5 Buys You a Coupon for 10% Off Six Bottles of Reserve Wine
For $5, receive a coupon for 10% off six bottles of wine from the reserve selection.
Up to 72% Off Wine Tasting & Bottles
Mountain View Winery
In a brand-new tasting room, guests leisurely sample a selection of wines, learn about the winery, and take home a bottle of wine each
$5 Buys You a Coupon for 3 Seriously Great Summer Wines From...
For $5, receive a coupon for 3 seriously great summer wines from sonoma-loeb for $40
50% Off Tasting at Napa Valley Distillery
Napa Valley Distillery
Guests sip craft spirits and learn about the creation process, as well as the history of the type of spirits they are tasting
Up to 55% Off Sonoma Food & Wine Tour
San Francisco Wine Group
Guided food and wine walking tours through historic downtown Sonoma cover up to 7 tasting rooms and restaurants over about 2.5 hours
Up to 56% Off Black Pine Wine Tasting
R2 Wine Company
A pair of winemaking brothers regale tasting-room guests with a take-home bottle of Black Pine, a high-quality pinot noir
Up to 55% Off Wine and Chocolate in St. Helena
Rutherford Ranch Winery
Gourmet chocolates flecked with cherry, lemon, toffee, and chili pepper pair with wines produced on a Napa Valley family-owned winery
50% Off Wine Tasting for Two and $10 Towards a Bottle of Wine
Folks tipple their way through six 2-ounce pours of the winery's own varietals; includes $10 toward bottle
39% Off Wine-and-Chocolate Pairing
Wine educators guide guests through tastings of red and white wines paired with local chocolates
39% Off Wine Tasting
Saratoga Wine & Beer Garden
Outdoor patio and garden harbors guests who sip on flights of wine and nibble complementary cheeses
Up to 50% Off Winery Bus Tour for Two
North Bay Winery Tours
Hop in a bus and head to four boutique wineries over five hours; complimentary beer served on the bus
Up to Half Off Wine Tasting with Take-Home Bottles
Ramon Rios Vineyard & Winery
Visitors sample a number of vintages, including a chilled rosé, an aromatic majenas, and a fruity malvasia bianca
Up to 51% Off Wine Tasting
Windmill Ridge Winery
Husband and wife team pour samples of their favorites wines at their beautiful 3.8-acre vineyard
Up to 53% Off Wine Tasting or Winery Tour
Chateau Adoré Winery
Tasting features vintage white and red blends, while a tour gives an in-depth look at the vineyards, processing area, and barrel room
34% Off Food and Wine Pairing for Two
Mayo Family Reserve Room
Reserve Room guests head to the tasting room for a seven-course tasting menu paired with multiple pours of red and white wines
Up to 55% Off an Antipasti Board and Wine Flight
Downtown Santa Rosa
Tasting-room visitors enjoy small boards of antipasti and flights of several wines
Up to 51% Off Tastings at DeLoach Vineyards
Picnic includes cheese, olives, nuts, and dried fruit; learn about the winery's history, philosophy, and winemaking techniques during a tour
$5 Buys You a Coupon for $5 Off Wine Tasting for Two and 20%...
Battaglini Winery & Vineyard
For $5, receive a coupon for $5 off a wine tasting for two as well as 20% off a bottle of wine.
Up to 55% Off Wine Pairings
Cellars of Sonoma
Guests taste four wines from local boutique vintners while snacking on pairings and receive 15% off selected wine purchases
$10 Buys You a Coupon for 30% Off 2012 Russian River Valley Pinot...
Harvest Moon Winery
For $10, receive a coupon for 30% off three bottles of 2012 Russian River Valley Pinot Noir from Harvest Moon Winery
Up to 53% Off at Berryessa Gap Vineyards
Berryessa Gap Vineyards
Tour the winery that started 50 years ago and enjoy sips of wine at two tasting rooms; selection of wine bottles to choose from
Up to 43% Off a Microbrewery Tour
Duos or groups of up to 12 ride a refurbished vintage school bus to local microbreweries, where they sample beers and tour the facilities
Don’t show up at Hotel Biron expecting to rent a room for the night. This wine bar and art gallery closes at 2 a.m., when the clientele stumbles out of the bar’s Parisian-style confines and out into a backstreet. Before they do, they sink into a comfy sofa or mingle at a copper table while nibbling on cheese and local charcuterie from a tasting plate. They may also order from a wine list littered with reds and whites from Argentina, South Africa, Italy, and France. No visit is complete without viewing the revolving exhibition of local artwork that takes up the gallery’s zinc-green walls. Guests may want to return every first Thursday of the month, when Hotel Biron hosts a reception for the newest artist to premiere his or her work there and everyone walks around crying, “Hooray for the first Thursday of the month!”
On bike tours with Gears and Grapes Getaways, groups cycle through the iconic Napa Valley, internationally recognized as one of the nine Great Wine Capitals in the world, and the slightly-more-indie Sonoma Valley, home to nearly every type of grape grown in California.
Groups typically stop at four boutique wineries during the tours, pausing at midday for a gourmet picnic lunch. Those who get tired of pedaling or who want to pretend they're on a stakeout can hop on the shuttle that follows close behind at any time. Guides also take visitors on tours of wineries and breweries in San Francisco proper.
Now that eating on an ordinary table or atop a stack of Chinese acrobats seem horribly passé, adventurous foodies are seeking the next unconventional dining experience. Today's Groupon puts a little motion under your meal with two gourmet dinners on the Napa Valley Wine Train for $99 (a $198 value for dinner, $188 value for lunch). Treat yourself and a loved one to a three-hour ride through Napa Valley on an antique locomotive engine, accompanied by a delicious gourmet meal in lieu of the traditional mysterious murder.
Wildflower-filled vases adorn hardwood tables within Savour St. Helena's rouge-tinted tasting room, where servers dish out hard-to-find vinos culled from small wineries. The Vinter's Tasting offers oenophiles and foodphiles the makings of an authentic vintner's lunch, uniting assorted cheeses and charcuteries with the sipper's choice of three wines. Quaffs of the Areté 2010 sauvignon blanc or the Houdini 2007 merlot escort nibbles of artisanal cheeses, cured meats, and mixed olives to a flavorful promenade chaperoned by bites of crusty french bread and a kindly corkscrew. Alternatively, a flight of Spotted Owl Vineyards 2008 mountain cuvée and Veendercrest 2005 Rutherford cabernet sauvignon can coast in for a smooth landing upon your palate's runway.
Along a winding country road, up an unpaved drive and past Gus a big, friendly, chocolate lab, you’ll find one of the most unpretentious, down-to-earth tasting rooms around. The Pope Valley, one of Napa’s hidden treasures, is home to the Pope Valley Winery. Here you will be treated less like a visitor and more like a friend
After immigrating to America early in the 20th century, Emilio Guglielmo saved up for years before he was able buy a plot of land for his winery in 1925. In the years since, three generations of his family have run the vineyard and kept its Old World style alive. Large wooden beams, stone walls, and terracotta tiles surround guests in the tasting room, where they can sample carefully selected vintages. Each year, the winery produces nearly 40,000 cases, including the award-winning 2007 Cabernet Sauvignon and Estate Petite Sirah, each of which took home gold medals in San Francisco’s International Wine Competition.
Owner Jeff Cohn of JC Cellars has always been interested in the world of wine, but it wasn't until he tasted a Chateauneuf-du-Pape that the cosmos unfurled before him. "To go from tasting only single varietals to a blend really opened my eyes," he wrote in his bio. He started crafting his own wines and tinkering with production methods, experimenting with different yeast strains. Cohn eventually produced the 2003 Rhodes Vineyard Zinfandel, which was named number three on Wine Spectator's Top 100 List—the first time a California Zinfandel had even been in the top 10.
Now, Cohn curates a roster of 21 vintages based on Rhone grape varietals at JC Cellars. The wines are the product of both his own production techniques and time-tested French methods. Visitors to the cellars can gaze upon the aging barrels during tastings led by seasoned wine educators, before taking a bottle home to christen a life-size replica of the Millennium Falcon.
Marc 49 serves up a fresh menu starring a savory cast of Italian-influenced appetizers, bruschette, salads, and paninis to accompany the lengthy list of libations. Pass a plate of the house-marinated mixed olives ($4) or share the meat and cheese plate ($9) among a gaggle of good friends. The fresh-shucked Buckley or Chesapeake oysters ($2 each/$20 per dozen) offer a sensational taste of sea for first dates, second dates, or "does this count as a date?" dates, while the menu's seven salads ($6) promise to fill any mouth with an elegant mélange of greens. Put Marc 49’s wine bar to the test by pairing any of the simple yet flavorful bites with grown-up grape juice, available by the glass ($7+), bottle ($24+), or flight ($11 for three 2 oz. tastes).
We're a friendly low key wine "warehouse" with the lowest prices in the Bay Area.
We offer a wide selection of handpicked wines from around the world. This is done in a relaxed, but informative, environment in which we strive to provide excellent customer service.
Every Sat you can try 5+ wines for only $1.
Grace and self-confidence are learned skills at Allegro Ballroom. The nonprofit, volunteer-operated dance studio teaches students of all ages and skill levels how to master the footwork of various American and international ballroom dance styles. Instructors lead group and private classes in everything from the Viennese waltz and the tango to the rumba and the cha-cha, meeting in one of the three ballroom practice spaces that range in size from 800 to 3,000 square feet. Whether visitors are looking for an introduction to the fundamentals of ballroom dancing or a more in-depth study of a particular style, the instructors are available to provide engaging and informative insight intended to help people navigate a dance floor with ease.
Bluxome Street Winery is a celebration of California winemaking history. More than a century ago, SOMA—then called South of the Slot—was the center of new-world wineries. To pay homage to that legendary time, Bluxome draws upon rustic decor and old-school practices, such as sourcing high-quality fruit from small, meticulously farmed vineyards.
Bluxome also extends its reach to a Balinard vineyard in Russian River. There, three acres of pinot noir clones grow in an organic environment, producing the fruit that composes Bluxome’s aromatic, smooth, and electric wines that linger on the palate and pair perfectly with steak.
The last Saturday of every month sees the winery explode into a community-focused farmers market filled with artisan food vendors. Pinot in hand, visitors are free to roam among vendors such as Sinful Salt and Crescent Farm, tasting the honey of Gerard’Z Honeybees and the jam of Grandma’s Homemade. This eclectic gathering is perhaps a reason readers of the San Fransisco Bay Guardian named Bluxome one of the Best Wineries in 2013.
The history of Ceja Vineyards dates back the 1950s, when Pablo Ceja, then working in St. Helena vineyards, dreamed of owning his own land where his ever-expanding family could grow their own grapes and make their own wine. Fueled by this dream for a better life for his children, Pablo moved his family from Mexico to the Napa Valley in 1967. Fortunately, 2 of his 10 children, Pedro and Armando, inherited his passion for wine and belief in hard work. When they were old enough, Pedro and Armando planted their first pinot-noir grapes in 1986 and, 13 years later, officially founded Ceja Vineyards with their wives and children. Today, the Cejas' operation boasts 113 producing acres and a chic wine-tasting salon where guests can enjoy sips of the vineyard’s red and white varietals, artisan cheeses, gourmet food items, and featured works from local artists.
In good Ceja tradition, Pedro and Armando’s kids are now beginning to purple their feet in the family business as well. Pablo’s family has undoubtedly made him proud; they’ve done much since their humble beginnings in St. Helena. The family hopes their story of hope and determination surfaces in every sip of their lovingly cultivated wines.
In the current landscape of big-box stores and chain restaurants, many fear the dissolution of the small business. The worry is understandable, as many of these local ventures are what give cities, towns, and neighborhoods their distinctive flavor. It doesn't help that, on average, only 13% of the money spent at corporately-owned emporiums actually finds its way back to the community. This means that 87% of the dollars spent find themselves in a faraway bank account with nothing but a distant memory of the newborn pennies they left behind at home. When people give local shops and restaurants their business, however, an average of 45% of their money goes toward keeping the area and its unique culture thriving.
Fueled by this understanding, the folks at Localize It! helm The Alameda Summer Stroll, an evening of neighborhood appreciation, art, and live music. During certain days throughout the season, participants meander along several streets of the bay-adjacent burg to peruse the goods from local operations and sample locally crafted food, beer, and wine. They can even participate in a wine tasting and food pairings, as well as take advantage of discounts at area restaurants, such as Pasta Pelican, Calafia Taqueria, and East Ocean Seafood Restaurant. Along the way, neighborhood crawlers can stop to take in the musical strains of Jim Parodi and Friends or admire masterpieces by local Alameda and Oakland artists.
After working at a slew of vineyards and wineries, husband-and-wife team Michael and Anne Dashe struck out on their own, building Dashe Cellars on a foundation of more than 40 years of combined experience. Specializing in single-vineyard zinfandels?including the 2011 Todd Brothers Ranch Old Vines Zinfandel, a wine crafted from grapes grown on 50-year-old vines?they use traditional and natural winemaking techniques. Small-lot fermentation and the application of indigenous yeasts, as well as little to no filtration, result in wines that truly reflect their soil, climate, and regional characteristics, such as indecipherable accents. The Oakland tasting room offers visitors the chance to taste the winery's catalog, allowing them to sip samples of current releases and even purchase bottles on site.
In the past, Brendan Eliason's oenophilia has landed him gigs at David Coffaro Winery in Dry Creek and Va de Vi Bistro & Wine Bar in Walnut Creek. These days, he mans Periscope Cellars, which stocks an impressive selection of Californian wines. Available by the bottle or from up to 10 taps, the tasting room showcases everything from pinot noirs and zinfandels to mulled wine in winter.
Pours pair perfectly with gourmet bites from the surrounding Swan’s Market; Rosamunde Sausage Grill, for instance, is just steps away. Of course, Periscope's libations are also available to go in refillable 500ml bottles or unlimited handfuls.
Though it disbanded in 1938, the Wa Sung Athletic Club once stood as Oakland's preeminent all-Chinese semi-pro baseball team. In 1952, the club rose as a non-profit service organization dedicated to the Chinese community, promoting understanding and good will among its citizens. Today, the Wa Sung Community Service Club includes members of all races and ethnic backgrounds, all united in a devotion to to providing service to the entire Oakland community.