At Al's Cafe in the Village, diners get their french toast Hawaiian-style and covered in Cap'n Crunch. Simple twists to classic comfort food like this keep diners on their toes as chefs cook up a menu of Hawaiian-inspired and traditional American eats. Breakfast platters come steaming from the kitchen all day, from five types of eggs benedict with ingredients including house-smoked salmon, to 12 different types of omelets. Afternoon meals include Angus burgers crowned with green chilis, traditional Hawaiian loco moco with hamburger patties on rice, or any of the lengthy menu's 13 sandwiches, including one layered with Carolina turkey breast, fresh pineapple spears, and center-cut bacon. The eatery is eminently kid-friendly, but grownups will be pleased with Al’s selection of beer, wine, and champagne served in glass sippy cups.
A long red awning ushers diners into Cafe Elysa's crimson interior, where the kitchen staff crafts a lineup of fresh-made breakfast fare from a menu artfully written in chalk on blackboards. House-made baguettes teem with fillings such as ham and brie or roast beef and grilled onions, and made-from-scratch pastries are preserved beneath glass. The griddle sears slices of french toast and stacks of pancakes to be slathered with syrup or locally grown fruit, rather than fruit manufactured by non-union factories. Outdoors, diners enjoy meals around the fire pits as occasional live music plays on the dog-friendly patio.
Although Jamba Juice is serious about using wholesome, natural ingredients, the company is a little more playful when it comes to the palate. In addition to their extensive juice menu, their commitment to simplifying healthy eating can be found throughout the Jamba Juice menu, from its Fruit and Veggie smoothies to its Artisan Flatbreads. Customers can also kick-start their days with six varieties of Energy Bowls?antioxidant-packed blends of fresh fruit, Greek yogurt or soy milk, and an assortment of dry toppings and fresh fruits like acai berries and strawberries?all made to order and packaged in a convenient portable bowl.
In addition to providing healthy options to customers, Jamba Juice sponsors Team Up for a Healthy America. The initiative is focused on improving childhood nutrition and fitness by encouraging fans to join the Team Up community of celebrities, athletes and other leaders committed to helping the nation stay fit?which you can do by visiting the main Jamba Juice website.
With nearly 600 stores serving Energy Bowls, Jamba Juice is the perfect way to blend in the good.
The chic, simple interior of Skybound Coffee + Dessert Lounge keeps the focus on what's most important: colorful, creamy gelato, fresh-baked pastries, and espresso. Topped with regular, organic, or dairy-free milk, espresso transforms into foamy lattes, mochas, and cappuccinos at the hands of expert baristas. Meanwhile, loose-leaf teas from around the world come to life with a touch of hot water, often served up alongside a flaky, fresh-baked croissant or a slice of rich, chocolate cake. Some gluten-free options are also available.
At 6:15 a.m. Monday–Friday, Lush Coffee & Tea’s baristas start passing hot and iced coffee, espresso, and loose-leaf teas through the window to drivers on the go. The speedy drive-thru window opens a bit later on weekends, but guests can still choose from the same selection of coffee drinks made with organic, fair-trade beans or sniff loose-leaf teas from their car to decide which to drink and which to use as cologne. Lush also offers quick snacks in the form of pastries and fresh fruit.
At Fully Loaded Micro Juicery, only organic, raw, and locally sourced fruits and veggies make their way into the cold-press juicer, which converts these ingredients into wholesome beverages. About three pounds of produce make up each bottle of pulp-free juice, such as green fuel, almond mylk, and ginger snap. Available a la carte, these drinks also form the basis of the juicery's one- and three-day cleanses that can help purify the body better than sleeping in a car wash.