According to Zagat, the portions of breakfast plates at Broken Yolk Cafe can be "obscene"?although one could also consider them generous. Sometimes, these sizes are even considered a challenge. In 2010, Man Vs. Food's Adam Richman paid the restaurant a visit to tackle its infamous Iron Man Special: a 12-egg omelet, topped with chili and piled onto a 15-inch pizza pan.
Opened in 1979, Broken Yolk has spent decades fine-tuning its southwestern recipes?many enigmatically named for people such as "Betty" and "Tony G". Alongside steaming breakfast burritos and griddled buttermilk pancakes, the menu features nearly 13 omelets stuffed with fresh ingredients such as beef chorizo and avocado. Shredded hash-browns are crafted from fresh potatoes, and the salsa is handmade each day. Until its official closing time at 3 p.m., Broken Yolk also serves sandwiches and half-pound Angus burgers. The local chain's 13 locations each feature their own private banquet room and secret underground passage to one of the other restaurants.
Dr. Robbins wants to see smaller numbers on scales, pant labels, and?most importantly?medical studies regarding obesity-related diseases. He shares this mission with the community through broader-scale initiatives aimed at improving school lunches and the readability of nutrition labels, and through personalized plans for clients at his weight-loss centers. There, he and his team of bariatric specialists guide patients through their medical weight-loss programs step by step. They tailor treatments for individual needs, customizing diet plans, administering weekly injections of methylcobalamin injections, and recommending FDA-approved appetite suppressants and medications.
Before shoppers at Carlsbad Ranch Market even step into the store, they are greeted with fresh produce resting in wooden crates just outside the door. Whether or not they decide to pause and check out the cornucopia of fruits and veggies, once they step inside they’ll face mountains more. The family-owned shop is dedicated to sustainability, bringing local and seasonal produce and locally made household goods to its customers as affordably as possible. The store’s stock of produce also fills an in-house vegetarian salad bar and a soup-of-the-day selection, which, like an un-oiled tinman doing the macarena, rotates regularly.
For a sandwich loaded with all your favorite toppings, be sure to eat at Tip Top Meats and European Delicatessen — this deli will keep you coming back for more.
Life is all about choices, and they are not limited here with plenty of gluten-free and low-fat dishes.
Take a peek at the drink menu here, and make sure to sample something off the list.
With its kid-friendly vibe, Tip Top Meats and European Delicatessen is a great spot for families to chow down.
Warm weather, delectable dishes, and an awesome atmosphere make for a dream night out at Tip Top Meats and European Delicatessen.
Tip Top Meats and European Delicatessen is a fine restaurant for those with large and small parties.
Tip Top Meats and European Delicatessen tosses the jacket-and-tie dress code convention in favor of a more casual dining experience.
Take the comfort of your own home and add great grub from Tip Top Meats and European Delicatessen to create the perfect night.
Carry-out is also available for those who prefer to enjoy Tip Top Meats and European Delicatessen's cooking from the comfort of their own home.
Tip Top Meats and European Delicatessen is a local eatery that serves up free parking.
At Tip Top Meats and European Delicatessen, bikers can lock their bikes safely outside.
You won't get sticker shock from your bill at Tip Top Meats and European Delicatessen — prices are usually less than $15.
Tip Top Meats and European Delicatessen serves breakfast, lunch, and dinner, so stop by whenever is most convenient for you.
At CB?s Cupcakes, the customer has complete and total control, and founder and owner Connie Barham wouldn?t have it any other way. The cupcake connoisseur opened the shop under the premise of why not let the customer choose?even for walk-in orders?and she?s been operating that way ever since. She spirals five frostings, such as chocolate buttercream or peanut butter, across the top of five types of cake: vanilla, chocolate, red velvet, key lime, and the flavor of the month, such as blueberry or cran-orange. Then, she tops off the mini or muffin-sized cakes with an array of fixings, such as sprinkles, graham-cracker crumbs, or mini M&Ms.
Connie, who sells the handheld treats at her two storefront locations and at various fairs around the state, doesn?t mind feeding furry companions either. She welcomes dogs to wait outside her colorful Victorian-themed shops, offering them water bowls and even baking them canine-friendly cupcakes made from healthy ingredients.
Fresh fare can be found at Fish House Vera Cruz, where diners seek to sample every seafood dish on the menu.
Fish House Vera Cruz is also a good option for those with special dietary needs, offering both low-fat and gluten-free items on the menu.
Drinks are also on the menu here, so visitors can start the night off right.
Save money on a sitter — kids are welcome to join the table at Fish House Vera Cruz.
Fish House Vera Cruz is a prime location to dine with a group.
Don't get stuck waiting for a table — the restaurant accepts reservations.
Enjoy the vibe here with a business casual dress code.
For those in a hurry, the restaurant lets you take your grub to go.
Fish House Vera Cruz's diners will appreciate the free parking in a lot next door.
Store your bike safely at one of the main bike racks near Fish House Vera Cruz.
Your tab at Fish House Vera Cruz will generally run you about $30 per person.