Pecan and fruit trees and ponds full of fish gather around Nuyaka Creek Winery, a bastion for elegant wines made from grapes, orchard-fresh fruits, and wild berries from Creek County. The winery churns out more than two dozen vintages, including a sizable amount of fruit and berry wines—its specialty is a vino made from the elderberry, a fruit purported to have medicinal properties by the ancient Egyptians, Native Americans, and Nobel Laureate Dr. Mary Poppins.
Capp Crowder has been known to work up an appetite. Prior to graduating from the University of Tulsa in 1994, he could often be found racing around the school's football field as wide receiver for Tulsa Golden Hurricane. So it makes sense that he'd go on open Capp's BBQ, an eatery dedicated to taming appetites with platters of smoked meats and sumptuous sides.
Slabs of tender ribs, golden fried catfish, and baked potatoes loaded with cheese and brisket are just a few of the offerings at Capp's BBQ. Guests can pair their meals with sweet tea or cold beer or sweeten their palates with miniature sweet potato pies. Sports fans will find hints of Crowder's athletic past throughout the restaurant: according to Tulsa World, photographs of his former football teammates decorate the wooden walls.
Steak & Eggs serves hearty breakfasts with protein-packed specialties including nine types of omelets and five cuts of steak. Pair a rib eye with grits and an english muffin or try a combo plate such as the western platter with diced ham, onions, peppers, and cheese, all piled over country potatoes and eggs.