Bakeries in Olathe


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  • Einstein Bros. Bagels
    For a filling morning mouthful, head to bagel spot Einstein Bros. Bagels. Einstein Bros. Bagels is a local eatery that serves up both gluten-free and low-fat dishes. For comfortable outdoor service, Einstein Bros. Bagels sets up a seasonal patio. Business casual dress, tasty food and a classic atmosphere makes this a great place for any occasion. You can also grab your food to go. Love the food so much you want to serve it at your next soiree? No problem — Einstein Bros. Bagels offers catering. Commute by bike to Einstein Bros. Bagels and find easy bike parking. Your bill at Einstein Bros. Bagels will rarely go over $15, so you can really indulge! Early risers and night owls alike can enjoy Einstein Bros. Bagels since it serves breakfast, lunch, and dinner.
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    16180 W 135th St
    Olathe, KS US
  • Sugar Rush
    Find all of your special occasion treats at Sugar Rush, a local bakery. Gluten-free? No problem! Sugar Rush has options for even the most sensitive stomach. Sugar Rush is well-known for being able to seat large parties. Wear what you like when you dine at Sugar Rush — the restaurant has a chill vibe just right for casual dining. You can also serve food from Sugar Rush at your next party — the bakery offers catering. Don't spend time searching for parking — diners are welcome to use the adjoining lot. Cheap meals don't have to lack flavor as shown by the innovative dishes coming out of Sugar Rush's kitchen.
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    13778 S Blackbob Rd
    Olathe, KS US
  • TCBY Leawood
    Mrs. Fields When Debbi Fields opened the first Mrs. Fields in 1977, it wasn?t all sunshine and cookies. Between her lack of business experience and the unorthodox business model?selling only cookies?not many people believed in her. More than 30 years and a global franchise later, it?s safe to say the doubters are eating their words, at least when they're not busy stuffing their faces with one of Debbi's signature semisweet chocolate chip or oatmeal raisin and walnut cookies. The wild popularity of Mrs. Fields's cookies can be attributed to the richness of their basic ingredients: real butter, whole eggs, and special blends of chocolate. Classic flavors include chewy fudge, peanut butter, and white chocolate macadamia, and seasonal flavors complement the lineup throughout the year. Select varieties can also be made into cookie cakes of various sizes and shapes that add a delicious twist to any celebration or milk-truck spill. TCBY Since 1981, TCBY has been synonymous with frozen yogurt. The company spearheaded the guiltless consumption of low-fat, chilled dairy treats with iconic flavors such as white chocolate mousse topped with fresh fruit and candy. Today, TCBY yogurt shops across the country continue the tradition with classic and specialty flavors such as caramel supreme, greek honey vanilla, and sugar- and fat-free mountain blackberry. Patrons can also enjoy real fruit sorbets, sugarless options, and more than 35 toppings and choose from soft-serve and hand-dipped flavors.
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    4841 West 135th Street
    Leawood, KS US
  • Andrés Confiserie Suisse
    Though André and Elsbeth Bollier left Basel, Switzerland for Kansas City in 1955, they didn't really leave the Old World behind. Finding his adopted home bereft of fine pastries, André set out to "bring something new and exciting" to the city, as his son Marcel told the Wednesday Sun in 2011. A master pastry chef, he began selling his handcrafted swiss confections at his eponymous store, André's Confiserie Suisse. Intent on re-creating the feel of an authentic Swiss confiserie, he relied on natural ingredients and pure butter to produce his treats' signature rich flavor. Soon, André expanded his business to two tearooms festooned with the flags of several Swiss cantons. Now joined by third-generation members of the Bollier family, André's Confiserie Suisse remains faithful to that original vision while creating new lines of seasonal and signature bites. In addition to hand-decorated caramels, fruit tortes, and freshly shelled circus peanuts, the display cases feature grand cru truffles made from single-sourced cocoa beans whose flavors reflect the soil and climate of their exotic original locales, including Madagascar and Bolivia.
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    4929 West 119th Street
    Overland Park, KS US
  • Best Regards Bakery
    Best Regards Bakery's team of cake mavens sates sweet teeth with moist melees of cookies, cupcakes, and brownies—each crafted from scratch and thoroughly taste-tested. Choose from several types of soft-baked cookies, each weighing a quarter-pound and cloaked in cellophane in order to stay fresher than a shrink-wrapped daisy. Toby's Ugly Banana cookies ($2.99 each) develop acute attractions to lips, and the signature cranberry orange's tangy fruits, European butter, and crystalline sugar tickle tongues ($3.49 each). A roster of seasonally rotating cupcake all-stars includes the Madagascar bourbon vanilla and the sprite, gooey limoncello ($3.25 each). The bake shack boosts morning routines with its gooey, gourmet cinnamons rolls ($3.49 each), each large enough to muffle the noise of intrusively trumpeting stomachs and delectable enough to savor while reclining on the bakery's attached patio.
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    6759 West 119th Street
    Overland Park, KS US
  • Kolache Factory
    Kolache Factory takes its namesake traditionally fruit-filled Eastern European pastry and expands its filling horizons to stretch from breakfast to dinner. Though some breakfast kolaches still contain the standard fruit fillings, such as lemon, strawberry, and apricot, they’re joined by more creative combinations such as sausage and cheese or chocolate cream cheese. Lunch and dinner pastries hold hearts of polish sausage, barbecue beef, and jalapeno cheddar. Kolache Factory also bakes other pastries including cinnamon rolls and strudel and sells party trays of its signature creations for gatherings or Y3K freezer stockpiles.
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    7112 W 135th St
    Overland Park, KS US

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