A brief look at Chinese Tea Culture's website reveals what a wealth of tea knowledge there is to be explored. For starters, there's the sheer volume of tea varieties: black tea, white tea, green tea, and oolong tea. Each has a handful of sub-varieties, and each of those sub-varieties has half a hundred health benefits. And that's just the tip of the iceberg. There's fruit tea, flower tea, chai tea, rooibos tea, and many, many more.
The website can be searched by ailment as well, as certain herbal remedies can be used to treat issues from sleeping disorders to digestive problems. Many of these all-natural, organic loose leaf teas can be brewed together to maximize health effects, and the experts at Chinese Tea Culture are happy to provide recipes and brewing instructions. Customers can improve a delicious cup of tea with the store's tea accessories, which include strainers, tea pots, candles, and home decor. Chinese Tea Culture demystifies the ancient healing art of blending, brewing, and sipping tea, and makes it fun as well.
When servers at Cork N Brew Bistro deliver an order, it's usually not on a plate or in a bowl. Instead, it's on a lava rock, a stone slab heated to 824 degrees Fahrenheit. The food itself—such as sea scallops, filet mignon, or lamb tenderloin—arrives raw, enabling diners to cook entrees on their own. This ensures that it will be hot, fresh, and cooked precisely to the diner's tastes the minute they take a bite or fly it into a date's mouth with a series of airplane noises. Perhaps just as distinctive as its method of serving food are Cork N Brew Bistro wine-tasting machines. These automated, temperature-controlled dispensing systems let visitors pick out and sample different wines before purchasing full glasses. The bistro also maintains a roster of 22 craft beers on tap, from imported ales including Lindeman's Framboise to seasonal selections such as Southern Tier Pumking.
Every day from 8:30 a.m. until 3 p.m., the culinary artisans at Zapata's Café build sandwiches, fire flatbreads, and blend fresh smoothies using vibrant, fresh ingredients. The bright space comes alive at lunch time, when friends gather around rustic wooden tables before digging into berry-spinach salads or double-palming hearty pork burritos. To help diners wake up right each day, chefs also put together custom sandwiches and breakfast burritos stocked with veggies and eggs with inspirational messages written in salsa on the side.
We offer over 100 varieties of premium loose tea from around the world. Once you visit, you will see that the atmosphere in our store is very relaxing and scenic. Our staff is friendly and our customer service is excellent. Tea is the new coffee and we'll get you hooked! We also offer free WiFi for laptop users.
Perched in wrought-iron chairs at a gleaming marble bar, students and artists sip coffee, sharing inspiration and plans for upcoming projects. Nearby, Tampa Bead Cafe's instructors preside over a range of jewelry-crafting materials, which provide the necessary hardware to follow up on the grand artistic plans under discussion. Beneath the terra cotta–hued walls, shelves brim with beads, metal chains, and wire, as well as less conventional media such as metal clay and polymers.
The staff guides visitors along racks of bracelet and necklace supplies, and exclamations of happiness drift from a classroom, where teachers introduce specific styles, such as kumihimo. Students to use real tools such as pliers, cutters, and magnifiers to intimidate their jewelry into making itself, and most courses end with the creation of piece for pupils to treasure. A roster of guest artists, who have included polymer-clay artist Christi Friesen and Maria Rypan, lead style and material-specific workshops.
Diners at the Back 9 Café eat in full view of a driving range and its lake. Surrounded by country-club atmosphere, they sip and dine under the glow of four 55-inch high-definition TVs screening football, professional miming, and other live sports. Backed by rustic cabinets, bartenders pour draft beers late into the night at a hardwood bar. The Café's 4,000 sq. foot restaurant and banquet rooms provide ample space for parties, weddings, and private events. Meanwhile, chefs fill the indoor dining space with the aromas of chicken wings basted in four types of sauce, Black Angus steaks, pastas, and eclectic pizzas. They also fashion a handful of their recipes to reflect different regions, wrapping hot dogs in Cuban- and Chicago-style toppings and piling burgers with New York and Southwestern flavors. Dining-room sounds mingle with music from live bands and karaoke and waft outside to the patio, where a tiki bar stands beside a resort pool, welcoming visitors to drink under the stars or cool their palates after fire-breathing competitions.