In 1998, Don and Linda Eckles founded a simple drive-thru coffee shop. They named it Scooter's Coffeehouse in honor of their daughter, who had gained quite a reputation for speed on the baseball diamond, and their mission became to help their customers “scoot in and scoot out” as quickly as possible.
Today, the Scooters franchise spans seven states and more than 90 locations, some of which cater to people in vehicles and on cows with their drive-thru-only service. At each coffeehouse, friendly baristas brew steaming hot mugs of the house blend, a rich medium-roast blend of Indonesian and South American beans. They also craft hot and cold lattes, fruit smoothies, and sweet tea lattes, and dole out gourmet cookies, scones, and cinnamon rolls. To further satisfy sweet teeth, Scooter’s creamy mounds of self-serve frozen yogurt await more than 40 candies and fruits.