Featured on ABC's Extreme Makeover: Home Edition in 2011, Bouncin Bins sells and rents colorful inflatable bouncers of every ilk, from giant slides to obstacle courses. An online catalogue helps party planners select and rent a range of high-grade vinyl inflatables for their celebrations. In addition to themed bounce houses, it also offers dunk tanks, water slides, and interactive inflatable games, such as boxing rings, bungee runs, and oversized sumo suits for wrestling or forcing people to respect your personal space on the train.
At Brain Balance Achievement Centers, staff work with kids having academic or social difficulties. The instructors' goal is to help these children boost their cognitive function, strengthen their social judgment, and improve a host of other areas. Working from the premise that many disorders are based on an imbalance between the brain's hemispheres, the center uses a plan based on dietary adjustment and academic exercises that aims to restore connections in the brain.
It?s clear as soon as customers see the front desk at Monkey Dooz?three hollowed-out barrels beneath a thick of faux palm trees?that it?s no ordinary hair salon. When they see the jeep-shaped salon chairs, they?ll realize that it is, of course, a hair salon that serves kids and Indiana Jones. It's the endless amount of little details that keeps kids entertained during haircuts and spa services such as sparkle nails and facials. Most importantly, though, is that Monkey Dooz?s staff is a carefully selected bunch that exudes compassion and patience for little ones.
Since opening its first location in 1964, Westco Martinizing Dry Cleaning has blossomed to encompass 13 locally owned and operated stores. In addition to dry-cleaning soiled shirts, suits, and dresses, the experts launder bedding, restore wedding dresses, and alter outgrown ghost costumes. Using a combination of modern processing equipment and environmentally responsible practices, they leave articles perfectly pressed and starched, with a convenient pickup and delivery option.
At The Cornerstone Bistro, Chef Benjamin Thorpe composes a different menu every week based on the fresh, seasonal ingredients made available by local farmers. Specializing in northern Italian and fusion American cuisine, he transforms Mother Nature’s organic offerings into rustic small plates, innovative entrees, and homemade desserts, such as pies and tarts aromatic enough to hang from a car's rearview mirror. A weekly chef's table slides Chef Thorpe’s edible handiwork further into the spotlight, inviting diners to gather for a lineup of specially prepared courses during meals outfitted with specific themes.