When people say Watson Drugs and Soda Fountain has a checkered history, they?re talking about the ever-present tablecloths, which flaunt cheery red-and-white squares that whisk diners back to the 1950s. Here in the more than a century-old establishment, cooks still stack pancakes higher than the Statue of Liberty?s beehive hairdo as kids ogle retro candies such as Necco wafers, Sweethearts, and Clark bars. Come lunchtime, half-pound burgers sizzle on the grill, alongside toppings such as bacon and mushrooms.
Near a vintage Pepsi-Cola sign, soda jerks uncap bottles of root beer and scoop banana floats into glass boats en route to white leather booths or a sunny outdoor patio. The shop also summons nostalgia with its shiny jukebox, vintage postcards, and iconic storefront, which has been featured in films, commercials, and PSAs for time travelers.
Dubbed a “powerhouse of comedy” by the Austin Chronicle, The New Movement unleashes a dizzying number of comedy shows that belie the institution’s young age. Founded in 2009 by improvisers Chris Trew and Tami Nelson, the theater and conservatory has already established itself in two cities, training fledgling performers in the art of the extemporaneous by inspiring them to take comedic risks on stage, whether it’s connecting emotionally with a character or performing actual surgery. Whether or not the performers are costumed or bearing props, they aim to create a fully realized world on stage through grounded situations and elegant but always creative transitions between scenes.
With only two years of piano lessons under her belt, 9-year-old Kim Gardner was talented enough to perform for the National Federation of Music. Other instruments come just as naturally to her—now in her 30s, she's taught voice, guitar, and piano for more than seven years. Along with a team of equally experienced instructors, Kim teaches students through The Music Adobe, named for its personalized private lessons that take place inside students' homes. The experienced instructors have all been carefully screened and selected to ensure the highest quality of music education and experience possible. The Music Abode's personalized approach and open teaching philosophy allows instructors to tailor instruction to each individual's different style of learning.
For beginners, Kim and the team imparts the fundamentals by honing in on skills such as sight-reading and playing basic chords. With intermediate and advanced students, they focuses on more complex symphony pieces, and suggests ways to avoid laughing at conductors when they start waving their little sticks. They prepares every student to participate in semiannual recitals, where pupils can show off their newfound chops for family and friends.
The experts at JAG Laser Hair Solutions design individual hair restoration treatment plans for men and women using cool laser treatment and cosmetic products. All products are made in an FDA-approved lab according to FDA regulations, resulting in regrowth formulas that help stimulate thicker, stronger strands.
Jacques Cousteau had barely slipped the first scuba tank off his back when Pacific Wilderness opened its doors in 1953. Since then, the shop’s staffers have used their collective expertise to outfit divers with high-quality equipment from brands including Aqualung, Oceanic, Scubapro, Seaquest, and Zeagle.
They also teach PADI scuba-certification courses that range from basic open-water training to advanced rescue diving. Lessons start at the on-land facility's heated pool but progress to weekend-long dives in the waters of Redondo Beach. The shop's scuba-philes also arrange journeys to exotic locales such as the Sipadan Water Village Resort in Malaysia and the secret depths of Camp David's presidential bathtub.
Mary and Bruce took the reins at ABC Cake Decorating Shoppe and Bakery a little more than a decade ago; however, the bakery and shop has been dishing out tasty baked treats for more than 50 years. The bakers craft cupcakes, cookies, desserts, and custom cakes for all occasions, with more than 10 cake flavors that include banana, carrot, lemon, and red velvet. They supplement these with 25 filling options, including cream, mousse, fruit, and other fillings. The teaching studio holds regular classes for chefs of all levels, in subjects ranging from cake decorating and chocolate 101 to gingerbread-house decorating and cookie baking.