It?s fitting that Brian Nosler?s hobbies include both golf and fly fishing. Both sports require concentration, appreciation for the outdoors, and a fluid backstroke to hit a specific target. But when he?s not intentionally wading in streams, the 2013 Oregon PGA Player of the Year does his best to avoid water at all costs. During professional golf-instruction sessions, Nosler guides students with a simple approach to swing fundamentals, teaching both full-swing mechanics and short-game techniques?a personal specialty that contributed heavily to his previous wins at the Oregon, Washington, and Montana State Opens. In addition to helping students master the art of reading greens' dense instruction manuals, Nosler provides club-repair services and personal club-fitting sessions.
Among the world's largest species of freshwater fish, the white sturgeon can grow to several hundred pounds yet still glide through swift currents thanks to a thick layer of muscle beneath its bony exterior. Guide Paul Ambrose is an expert on the species, sharing his knowledge on full-day and half-day fishing trips for these and other trophies of the Columbia or Willamette Rivers, such as steelhead, king salmon, discarded Stanley Cups, and kokanee salmon. The CPR-trained guide welcomes passengers aboard his 23-foot Koffler jet-sled boat, which he keeps fortified with Shimano reels, Lamiglas rods, and Maxima line. He's also lent his expertise to anglers on television, contributing to an episode of Angler West TV.
When pharmacist Gary Goug?r first started making wine, he was an amateur who was simply translating his love of vino into a pleasurable hobby. Soon, his passion took over, and he began racking up numerous International Gold awards for his red blends. His science background, coupled with training at one of the world?s finest winemaking schools in Australia, helped Goug?r take his wines to the next level. Goug?r now oversees his own winery, built in 2013 inside a renovated firehouse, where his bottles take center stage at tasting-room events ranging from holiday events to varietal samplers.
• For $45, you get eight skate lessons for one month in the Grom Training program (a $95 value). • For $10, you get an all-day skate session, usable on Saturday from 10 a.m. to 9 p.m. (up to a $20 value). • For $8, you get an all-day skate session, usable Sunday–Friday (up to a $15 value).
From the outside, the nonprofit, 100% volunteer-run Kids Cooking Corner has the whimsical appearance of a fairy-tale cottage, its white siding accented by baby-blue paint and surrounded by fresh flowers and topiaries. The interior of the century-old house is equally exciting to youngsters, though not because of a prince or fairy godmother willing to do all of the heavy lifting. Children work hard at The Kids Cooking Corner, but the work is disguised in fun and rewarded with tasty snacks. Instructors warmly welcome foster children and children with special needs into their classrooms.
Helmed by chef, health enthusiast, and mother of three Heidi O'Connor, the volunteers at The Kids Cooking Corner strive to educate whippersnappers on nutrition, food safety, and food prep, often helping picky eaters try new foods along the way. Instructors incorporate math, science, and reading into curricula, teaching real-world applications for kids' school-sourced skills. Children definitely get their hands dirty, however: in spring and summer, they spend time in The Kids Cooking Corner garden, getting firsthand experience working with ingredients from seed to plate. Brightly painted walls, a playful party room, and a fully stocked kitchen provide a safe, exciting environment for kids to get crafty with edibles during each class, as well as during summer camps, parties, and peaceful games of food baseball.
In his 25-year coaching career, PGA professional Jack Young has taught more than 30,000 golfers, ranging from 5-year-olds to 90-year-olds, from scratch players to first timers. In 2007, he left a post as a golf club's head golf pro to dedicate all of his time to coaching, putting to use the encyclopedic knowledge of golf-swing mechanics and the clear communication skills that have made him successful from the start. Operating out of Vanco Golf Range, Jack often uses video swing analysis in lessons, providing his pupils with visual aids and material for their acting reel. His familiarity with multiple swing models lets him mold his advice to pupils' natural tendencies. "I believe in physics," Jack says. "There are a lot of ways to hit a golf ball; everyone has their own unique signature to their swing." Jack's skills extend to club fitting, which he has been doing for 20 years and offers free of charge. His expertise extends beyond simple swing mechanics: Jack also advises golfers on the mental approach, short-game skills, and unique kind of physical fitness needed to fortify swings and get away with late-night cart tipping.