Cooking Classes in Orinda


Chocolate-Making Class for One or Two at Rachel Dunn Chocolates (47% Off)

Rachel Dunn Chocolates

Rachel Dunn Chocolates

Renowned chocolatier with 30 years of experience personally leads chocolate-making workshops that incorporate seasonal ingredients

$55 $29

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Three-Hour Cooking Class for Two or Four with Ryan Scott at Market & Rye (Up to 69% Off)

Market & Rye

Market & Rye - De Haro St

A former Top Chef America contestant teaches guests to cook during a three-hour lesson that includes a sit-down meal at the end

$500 $195

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Make Mozzarella, Burrata, and Pizza with Pro Cheesemaker

SideTour - Services

Chow SF

Sacha Laurin teaches students to make cream-filled burrata, fresh mozzarella, and a thin-crust pizza—all from scratch

$155 $75

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Bread-Making Class for One or Two at Sour Flour (Up to 51% Off)

Sour Flour

Sour Flour

Learn to maintain wild yeast and incorporate it into recipes for sourdough pizza crust, rustic loaves, and flatbreads

$80 $39

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Six-Hour Barbecue-Grilling and Smoking Class for One or Two at Bay Area BBQ and Grilling School (Up to 56% Off)

Bay Area BBQ and Grilling School

Treasure Island

Students work with Weber gas grills and three different smokers to prepare buffalo wings, pork tenderloin, rib racks, brisket, and more

$170 $79

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$76 for a Five-Hour Competition-Level Barbecue Class at Big Ed's Buzzard BBQ, Inc. ($175 Value)

Big Ed's Buzzard BBQ, Inc.

Multiple Locations

Learn how to smoke and spice eight styles of meat in a five-hour barbecue course, which includes homestyle side sampling and a full meal

$175 $76

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Cooking Class for One or Two at Cooking with Chef Jenni (Up to 69% Off)

Cooking with Chef Jenni

G.R.O.W Kitchen

Learn how to make your own pasta, duck confit, pastries, Ethnic Cuisines, and prepare Vegan and Gluten-Free dishes.

$100 $35

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$25 for $45 Worth of Baking Classes — My Chef Mike Baking Services

My Chef Mike Baking Services

Lockeford

Come learn the secrets that make average bakers great bakers, while creating your own goodies in class to bring home

$45 $25

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Select Local Merchants

  • Cafe Colucci
    If you ask Cafe Colucci founder Fetlework Tefferi, the secret to Ethiopian cooking is in the spices. In fact, they're such an integral part of the cooking that the cafe's sister company, Brundo Ethiopian Spices, manages all of the cafe's imports and the kitchen staff of acclaimed Ethiopian chefs manages the onsite spice blending. With that dedication to quality, freshness, and authenticity, the result is a menu of explosively flavorful takes on Ethiopian food?with vegetarian and meat options?that ranges from fiery to mild. Most people learn something new on a visit to Cafe Colucci, too: the back of the menu lists a glossary of Ethiopian culinary terms and accessible Ethiopian cooking classes are available to the public.
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    1960 Mandela Parkway, Bay 6
    Oakland, CA US
  • Sour Flour dodo Chicago
    When pursuing a culinary degree at Le Cordon Bleu in Paris isn't going to fit into your schedule, there's Sour Flour, a school dedicated solely to the preparation of one of San Francisco's most iconic foods: sourdough. Held in the Mission at La Victoria Bakery, its workshops draw aspiring home bakers fascinated by the serendipitous product of the Bay Area's ambient yeasts. Of course, Sour Flour breads also pop up in baskets at dozens of S.F. restaurants, and can be bought at most markets. But there's nothing more fulfilling than learning to bake your own delicious flatbread, then taking a starter home as a nucleus for loaves of chewy sourdough and excellent pizzas, indefinitely.
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    2937 24th St
    San Francisco, CA US
  • First Class Cooking
    Chef Emily Della opens up her home and, more importantly, her impressive kitchen for hands-on cooking classes. Capped at 12 students to ensure plenty of one-on-one instruction, each class features simple, from-scratch recipes and local and seasonal ingredients. Some classes even include a cocktail recipe, and students are invited to bring their own wine.
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    1 Bluxome Street
    San Francisco, CA US
  • Raw Satisfaction
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    264 Dolores St
    San Francisco, CA US
  • Parties That Cook
    Parties that Cook lives up to its name by bringing festive, hands-on cooking classes to you. As a completely mobile operation, the company sets up shop—and cleans up shop—inside homes or rented venues, offering several different classes that lead students through the creation of everything from hors d’oeuvres to a four-course gourmet meal.
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    601 Minnesota St
    San Francisco, CA US
  • Hands On Gourmet
    Hands On Gourmet Stephen Gibbs, the head chef and owner of Hands On Gourmet, admits that most of his students don’t walk out of his cooking classes as master chefs. That’s not the point, though. Gibbs aims for his classes to be interactive, memorable, delicious, and, above all—fun. “This is not work,” he says. During classes, which last about three hours and accommodate anywhere from 10 to 100 people, Gibbs and his chefs help groups create custom dishes ranging from Cuban plates to Italian pasta to cupcakes. Using fresh, seasonal ingredients, groups assemble the meal under the direction of staff chefs, then sit down to leisurely enjoy their creations. Hands On Gourmet hosts classes in its own kitchen, which boasts sweeping views of the Bay, as well as at wineries, restaurants, and private residences around the San Francisco area.
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    2325 3rd St
    San Francisco, CA US
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