Pizza in Pershing

New York–Style Pizza and Italian Food at Venus Pizzeria (40% Off). Two Options Available.

Venus Pizzeria

Altamonte Springs

$25 $15

Eatery offers large New York–style pizzas, available as pies or by the slice, along with other Italian food and buffalo wings

Pizza and Italian Food at Lil Anthony's Pizza (50% Off). Three Options Available.

Lil Anthony's Pizza

Groveland

$14 $7

Buffalo chicken pizza, Mediterranean pizza, and bianca pizza; pastas including baked ziti, linguini and clam sauce, and manicotti

Italian Dinners with Appetizer and Drinks for Two or Four at Paganos Pizzeria (Up to 45% Off)

Paganos Pizzeria

South Daytona

$39.75 $22

Dining room decked out in New Jersey memorabilia fills with aromas of traditional Italian dishes

$11 for Two Groupons, Each for $10 Worth of Food at Tony's Famous New York Pizza ($20 Total Value)

Tony's Famous New York Pizza

Indian Harbour Beach

$10 $5.50

This family-run pizza place puts out pasta dishes from family recipes and hand-tossed pizzas from recipes passed down through generations

Large Pizza and Breaksticks for Dine-In or Take-Out at King Pizza & Mediterranean (Up to 40% Off)

King Pizza & Mediterranean

East Daytona

$24.90 $15

Large pizzas from traditional pepperoni to creative gyro-feta anchor meals that also include breadsticks

Pizza at Old School Pizza (Up to 46% Off)

Old School Pizza

Melbourne

$10 $5.50

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Tasty pizzas and other pub fare at eatery with old-school '80s and '90s decor

Dine-In Pizza Meal or Italian Food for Takeout at Primos II Pizzeria (Up to 49% Off). Three Options Available.

Primos II Pizzeria

Cleveland Heights

$29 $15

Although it specializes in pizzas, such as eggplant and meat lover's varieties, eatery also serves calzones, strombolis, hoagies, and pasta

$11 for $18 Worth of Food at Chef's Corner

Chef's Corner

Melbourne Beach

$18 $11

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Bite into New York- and Chicago-stye pizzas, hot subs, or authentic Italian entrees like lasagna and chicken marsala

$11 for $20 Worth of Italian and Greek Fare at ABC Pizza in Plant City

ABC Pizza

Plant City

$20 $11

Grinders, gyros & pizzas served in eatery founded by Greek brothers

$11 for $20 Worth of Dine-In or Carryout Pizzeria Food at Marco's Pizza

Marco's Pizza

Improvement League of Plant City

$20 $11

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Pizzas crafted with housemade dough and secret-recipe sauce with bread topped with cheese and garlic butter

Pizzeria Eats at The Infield Pizzeria & Sports Bar (Up to 50% Off).

The Infield Pizzeria & Sports Bar

Lakeside

$20 $10

Specialty New York–style pies served at a pizzeria and sports bar with five 50-inch TVs; bounce houses available for kids every Wednesday

Select Local Merchants

A brick oven radiates in the kitchen of Alexander's Restorante and Pizzeria, an eatery that opened in August 2013; in that oven, chefs bake made-from-scratch Neapolitan-style pizzas with thin crusts. Patrons can also savor pizzas with pan crusts, choosing from toppings that range from Italian meats to organic vegetables, or opt for healthy salads or grilled panini sandwiches. Bartenders pour wine behind a gleaming bar, pulling bottles of reds and whites from cherry-wood shelving.

5749 T G Lee Boulevard
Orlando,
FL
US

The chefs at Pasquale's Italian Restorante carefully craft a sweeping menu of Italian favorites. They festoon New York-style pizzas with green peppers, mushrooms, and pepperoni slices, and they stuff these same morsels inside a calzone to create a hearty on-the-go meal or adequate replacement for your child's misplaced doll. They also dip eggplant rollatini into egg batter and layer lasagna with meat sauce, ricotta, and mozzarella. Hand-breaded veal and chicken parmigiana cutlets buddy up with entree-sized portions of pasta or nestle between slices of hot sub bread.

6427 S Chickasaw Trl
Orlando,
FL
US

At Eastside Bistro, nestled within the Fashion Square Mall, an expert culinary team crafts gourmet burgers, flatbreads, and steaks. In the kitchen, wings receive a slathering in one of eight sauces before diners chow down on them along with barbecue pulled pork sliders and pesto burgers. Shrimp stuffed with lump crab meat sates the stomach as flat-screen televisions and a billiards table appease the eyes of diners situated indoors, while an outdoor seating area accommodates those who prefer free-range oxygen. Eastside Bistro pumps up their pub fare with live music every Friday and Saturday, and its catering department preps massive platters for onsite or offsite events and luncheons.

3461 E Colonial Dr
Orlando,
FL
US

Tartini Pizzeria & Spaghetteria treats guests to a smorgasbord of Italian and American dishes, as well as old-school European treats from the owner's hometown of Piran, Slovenia. Diners chow down on the kitchen's signature creamy carbonara—made fresh each day—or devour the tartini pizza, covered in salami, proscuitto, pepperoni, and buffalo cheese. The savory pies bake to crispy perfection in a traditional wood-fired oven. They arrive at tables in sizes ranging from 10 inches, ideal for a hearty meal for one, to an impressive one meter—the perfect size for feeding a 15-person baseball team or two hungry marathon runners.

6327 South Orange Avenue
Orlando,
FL
US

The fact that the owners of Numero Uno Cuban Restaurant chose a location with a dining room that seats up to 72 people is no coincidence. Embracing their Cuban heritage, they and their kitchen staff put an emphasis on family-style dining, showcasing a cuisine famous for tender, grilled meats, roast chicken, and stewed seafood. Each dish is an explosion of color and flavor, with shredded ropa vieja mingling with tomato and green peppers, and sides of earthy black beans or saffron-tinged yellow rice accenting entrees. Seafood staples such as whole fried snapper and lobster stew come in single or party-sized servings with the restaurant's catering services.

2499 S Orange Ave
Orlando,
FL
US

For more than four decades, Lido's Italian Restaurant's master chefs have filled their comfortable eatery's air with the same Old World aromas that linger in the neighborhood piazzas in Naples. They blend tomatoes and spices together and pour the resulting marinara sauce over sausage cacciatore or ravioli stuffed with cheese. They grind up basil and nuts to create pesto and mix it with spaghetti or ziti, and layer mozzarella cheese, pepperoni, pasta, and marinara sauce with wine, mushrooms, and peppers for their popular pizziolas. The chefs also prepare a variety of classic veal, chicken, and seafood dishes.

2509 S Orange Ave
Orlando,
FL
US