Italian Restaurants in Oswego

$12 for Large One-Topping Pizza and Two-Liter of Soda from Rosati's Pizza of Naperville ($19.87 Value)

Rosati's Pizza

Naperville

Pizzas topped with pepperoni, peppers, mushrooms, grilled chicken, or Italian beef, paired with a two-liter of soda for a carry-out meal

$19.87 $12

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One 12-Inch Cookie Tray or Frozen Half-Pan of Baked Mostaccioli at Zeppe's Italian Market (Up to 46% Off)

Zeppe's Italian Market

Naperville

Take home a tray of cookies, or bring home a half-pan of frozen baked mostaccioli that can be thawed and baked for a hearty meal

$34.99 $19

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$21 for Two Medium One-Topping Pizzas, Breadsticks, and Soda at Firehouse Pizza & Grill ($36.46 Value)

Firehouse Pizza & Grill

Geneva

Meat and veggie toppings bedeck pizzas that pair with breadsticks and soda

$36.46 $21

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Sicilian Food at Corleone Sicilian Restaurant (50% Off). Two Options Available.

Corleone Sicilian Restaurant

Linn

Mussels steamed in a white-wine and lemon sauce, fresh fettuccine tossed in a creamy garlic sauce with broccoli, and classic veal piccata

$30 $15

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$24 for 2 16" One-Topping Thin Crust Pizzas and One 2-Liter Soda for Takeout at Rosati's Pizza ($38.77 Value)

Rosati's Pizza

Multiple Locations

Thin crust pies topped with pepperoni, bell peppers, mushrooms, bacon, black olives, hot giardiniera, jalapenos, and more

$38.77 $24

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Pub Food at Stella's Pizza and Pub (Half Off). Two Options Available.

Stella's Pizza and Pub

Wheaton

Situated inside Fox Bowl, the restaurant serves thin-crust pizza, giardiniera-topped italian beef, and other pub-style eats

$20 $10

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Italian Dinner for Two or More at RoccoVino's Carol Stream (Up to 47% Off). Two Options Available.

RoccoVino's

Carol Stream

Italian cuisine such as rigatoni vodka, stuffed eggplant, seafood risotto, and signature pizzas

$30 $15

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$15 for $30 Worth of Italian Dinner Cuisine at La Notte Due in Darien

La Notte Due

Darien

Gnocchi with spicy arrabbiata sauce, spaghetti Bolognese, and other Italian entrees paired with a selection of international wines

$30 $15

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$10 for $20 Worth of Family-Style Italian Cuisine at Buca di Beppo

Buca di Beppo

Multiple Locations

Gather family and friends for unique Italian-American dishes that include Cheesy Bread Florentine, Veal Parmigiana, and Baked Ziti

$20 $10

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Italian Cuisine for Dine-In at Two Brothers from Italy Ristorante & Pizzeria (45% Off)

Two Brothers from Italy Ristorante & Pizzeria

Elmhurst

Made-from-scratch Italian fare, from homemade pizzas to create-your-own pastas

$20 $11

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$20 for Two Groupons, Each Good for $18 Worth of Italian Food for Carryout at Palermo's ($36 Total Value)

Palermo's

Multiple Locations

Classic thin crust, deep dish or stuffed pizzas with signature sweet sauce; Italian sandwiches, pasta dishes, and entrées

$18 $10

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Italian Cuisine for Dinner or Lunch for Two or More at Ciao Ristorante (45% Off)

Ciao Ristoranté

Palos Hills

Traditional Italian seafood pastas, veal piccata, lasagna, and chicken parmesan served in a serene, low-lit dining room

$20 $11

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Two $10 Groupons for Pizza, Sandwiches, and Beef at Nick’s Pizza & Beef or $50 Worth of Catering (50% Off)

Nick's Pizza & Beef

Bellwood

Italian-beef sandwiches, burgers, gyros, and pizzas layered with toppings

$10 $5

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$12 for $20 Worth of Italian Food and Drinks at Rosati's Pizza

Rosati's Pizza

Schaumburg

Thin crust, double dough, and Chicago-style pizza pies topped with pepperoni, peppers, mushrooms, grilled chicken, or Italian beef

$20 $12

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$11 for $20 Worth of Italian Fare at Sir Nick's Pizza

Sir Nick's Pizza

Hoffman Estates

Specialty pies such as Fantastic Four with sausage, mushroom, onion and green pepper, plus other Italian fare like sandwiches and grinders

$20 $11

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Pizza Meal for 2 or 4 or $25 Worth of Carryout at Jerseys Pizza & Grill in Hoffman Estates (Up to 50% Off)

Jerseys Pizza and Grill

Hoffman Estates

Ovens melt cheese on specialty pizzas as diners gaze at 6’x10’ screens and 35 high-def TVs in a sports-focused restaurant

$33.79 $17

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Pizza and Subs at Angry Slice and Sub Shop (Up to 50% Off). Two Options Available.

Angry Slice and Sub Shop

Summit

Pizzas topped with jerk chicken or italian beef and classic subs on D'Amato bread; all orders include complimentary ice cream

$20 $11

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Italian Cuisine at Parmesans Station and Parmesans Wood Stone Pizza (Up to 50% Off). Three Options Available.

Parmesans Station and Parmesans Wood Stone Pizza

Multiple Locations

Stuffed breads, pastas, and pizzas baked over wood in stone oven and paired with wine; new Tinley Park location also hosts parties up to 120

$20 $10

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Italian Dinner for Two or Four at Gianni's Ristorante & Pizzeria (Up to 54% Off). Groupon Reservation Required.

Gianni's Ristorante & Pizzeria

Franklin Park

Chefs prepare pizza bread, bruschetta, and rustic Italian pastas such as stuffed shells, lasagna, and linguine with scallops in vodka sauce

$48.85 $23

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$15 for $30 Worth of Chicago-Style Italian Food at Jimmy's Place

Jimmy's Place

Forest Park

Homemade pizza, pasta, and sandwiches made-to-order using recipes passed down through owner's family; featured on Food Network

$30 $15

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Pizza at Dream's Pizzeria Bar and Banquet (Up to 52% Off). Two Options Available.

Dream's Pizzeria Bar and Banquet

Oak Forest

Expansive menu goes beyond just pizza, with pastas such as spaghetti with meatballs and hot sandwiches such as the sausage and beef combo

$25 $12

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Classic Italian Cuisine, Pizza, and Drinks at Jim & Pete's (Up to 50% Off). Three Options Available.

Jim & Pete's

Elmwood Park

Updated classics and recipes fill eatery founded in 1941 with lobster ravioli, custom pizza, and pastas laden with choice of sauce

$30 $15

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Pizza and Pasta for Dine-In, Takeout, or Catering at Spizzico Pizza and Pasta (Up to 45% Off)

Spizzico Pizza and Pasta

Elmwood Park

Restaurant offers Chicago-style deep-dish pizzas alongside Italian favorites, such as ravioli, chicken-parmigiana sandwiches, and spaghetti

$20 $11

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Specialty Pastas, Steaks, and Seafood at Bella Mia (Up to 50% Off). Four Options Available.

Bella Mia Ristorante

Midlothian

Chefs prepare classic Italian dishes like linguine alfredo, grilled octopus, chicken vesuvio, and prime cuts of filet mignon

$50 $25

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$22 for $40 Worth of Italian Cuisine at Mandile's Italian Ristorante

Mandile's Italian Ristorante

Algonquin

Homemade pastas made daily, with gluten-free and whole-wheat options available; brick-oven pizzas paired with wine from Italy and California

$40 $22

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$16 for $30 Worth of Italian Food and Drinks at Cucina Bella in Algonquin

Cucina Bella

Algonquin

2010 Best of the Fox winner layers homemade lasagna, drizzles beef medallions in gorgonzola cream & stirs handcrafted sauces in open kitchen

$30 $16

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Dinner for Two or Four at Scapa Italian Kitchen (Up to 47% Off)

Scapa Italian Kitchen

Clarendon Hills

Starters such as lobster mac and cheese or margherita pizzette; entrees ranging from butternut squash ravioli to scallops and risotto

$109 $60

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Select Local Merchants

Serving Chicago's famous stuffed pizza along with our not so less famous thin crust pizza, salad's, soup's, sandwiches, pasta's and more.

2870 US Highway 34
Oswego,
IL
US

In the four decades since the first Papa Saverio’s opened its doors, the pizzeria has expanded to more than 20 locations but stayed true to the family recipes its founders brought from Italy. As a tribute to their long paddle across the Atlantic, a Venetian gondola wraps around the pizzeria’s logo; though the boat’s five-pronged prow has become its signature of sorts, it’s Saverio’s oven-baked pies that continue to earn the eatery new fans. Guests can choose from a menu of specialty pizzas or create their own from more than 25 toppings and five crusts, including a double-stuffed crust that nearly bursts with melted cheese. Chefs also churn out Italian classics, such as calzones, family-size pasta dishes, house-specialty ribs, and fried chicken. Lest anyone question the Italian origins of the latter two items, the pizzeria serves each with a buttery garlic breadstick.

1480 N Orchard Rd
Aurora,
IL
US

At Luigi’s Pizza and Fun Center, no belly goes unfilled, and no guest leaves bored. Between bites from a menu offering hamburgers, hot wings, and pizzas, kids and adults alike can explore Luigi’s entertaining confines. An arcade with more than 100 games entices with flashing lights, cheery sounds, and whispered advice on how to get to the kill screen, and a mini-bowling alley hosts frames. Nearby, a three floor, 4,500-square-foot laser-tag arena glows with friendly beams, and ghostly black lights transform the space into an otherworldly battlefield.

732 Prairie St
Aurora,
IL
US

The menu at Amato's Pizzeria spans the entire spectrum of Italian cooking with lasagna, meatball sandwiches, panzerotti, and calzones each eliciting their share of salivating, but the pizza is the true centerpiece of the menu. Since the establishment's inception in 1966, the chefs have whipped up their own pizza sauce from scratch and made dough fresh each morning to create a delectable canvas for 24 available toppings. Pies arrive in thin-crust, double-dough, pan-style, and stuffed Chicago-style forms, piping hot and ready to be devoured by the slice or handed out to members of an easily persuaded jury.

3150 N Aurora Rd
Aurora,
IL
US

When childhood pals Michael Caringella and Armand Christopher bought Elmwood Park's Victory Tap in 1956, one of their first orders of business was determining whom their new establishment would be named after. In the end Michael won the deciding coin toss and, to dodge any complaints that might arise, slyly chose to dub their eatery Armand’s Victory Tap. With Armand’s original artwork gracing the walls and Michael’s decadent thin-crust pizza flying from the oven, the restaurant received far more compliments than criticisms; and although Armand sold his portion to Mike in the 1960s, the eatery—since renamed Armand's Pizzeria—still thrives today.

City dwellers and suburbanites alike can taste a slice of the original thin-crust pie at any of Armand's 10 locations. Though menus differ slightly at each eatery, all contain thin- or pan-crust pizzas crowned with an array of fresh toppings, ranging from ham, bacon, and pineapple to feta and kalamata olives to italian beef and spicy giardiniera. Beyond pizza, the chefs pull fresh-baked mozzarella mostaccioli from the oven, glaze baby back ribs with tangy barbecue sauce, and assemble hearty sandwiches from italian beef, italian sausage, and genuine italian leather.

15515 S Route 59
Plainfield,
IL
US

Luigi's Pizza & Pasta's owner, Michael Maretick, was featured on Chicago's Best for his popular deep dish pies, which have been a local favorite for nearly 40 years. Each one starts with made-from-scratch pizza dough, then cheese, followed by a generous serving of Luigi's secret house-made sauce. Additional toppings include green peppers, mushrooms, black olives, and giardiniera, plus a pie-sized sausage patty that ensures a bite of sausage in every bite. To complement their renowned deep dish pies, Michael and his team also craft thin crust ones, too, and, upon request, they can even make an extra-thin crust pizza for fans of that style or anyone trapped inside an outgoing mail box.

16200 S Lincoln Hwy
Plainfield,
IL
US