Restaurants in Overland Park

$17 for $30 Worth of Thai Fare and Drinks at Wai Wai Thai Place Express in Overland Park

Wai Wai Thai Place Express

Overland Pointe Market Place

$30 $17

(61)

Watch cooks dice veggies and brandish flames at a traditional Thai eatery brimming with stir-fries, curries, and sweet basil leaves.

$8 for $16 Worth of Barbecue Cuisine, Sides, and Drinks at Dickey's Barbecue Pit

Dickey's Barbecue Pit

Overland Park

$16 $8

(29)

Sandwiches and plates piled with sliced beef brisket, tender pork ribs, and spicy cheddar sausages slow-smoked in-house

$15 for $30 Worth of Thai Food at Bangkok Pavilion Restaurant

Bangkok Pavilion Restaurant

Sylvan Grove

$30 $15

(77)

Sweet curries and spicy sauces add a kick to shrimp, chicken, and duck

Breakfast and Lunch Fare at Le Peep (Up to 47% Off). Three Options Available.

Le Peep

Multiple Locations

$15 $8

(64)

Specialty egg dishes, tropical smoothies, and fun twists on classic fare wake up taste buds during breakfast and lunch

Mexican Food for Two or More or Four or More at Guadalajara Finest Mexican Cuisine (45% Off)

Guadalajara Finest Mexican Cuisine

Overland Park

$20 $11

Guadalajara food including pork Oaxaca, chicken enchiladas in mole sauce, shrimp sauteed in lemon butter garlic sauce, and chiles rellenos

Italian Food and Carryout at Johnny Cascone's (Up to 50% Off). Three Options Available.

Johnny Cascone's

Overland Park

$22 $12

Traditional and creative takes on Italian classics include sweet Italian sausages, tender veal limonata, and savory eggplant parmigiana.

Mediterranean Dinner for Two or Four or Carryout at The Basha (Up to 48% Off)

The Basha

Metcalf View

$27.98 $15

Mediterranean cuisine such as grilled chicken skewers seasoned with the Basha herbs or kefta kabobs

Thai Food at Sawasdee Thai Cuisine (Up to 48% Off). Four Options Available.

Sawasdee Thai Cuisine

Overland Park

$18 $10

(14)

Six varieties of curry—red, green, panang, yellow, massaman, and jungle—cashew stir-fry, pad thai, basil-fried rice, and teriyaki chicken

Thai Cuisine and Drinks at Mai Thai (Half Off). Two Options Available.

Mai Thai

Prairie Center

$20 $10

(124)

Pad thai, curry, and other Thai staples, including fried rice and garlic pork

$11 for $20 or $20 for $40 Worth of Pub Food and Drinks at Overtime Sports Bar & Grill

Overtime Sports Bar & Grill

Nieman Plaza

$20 $11

Casual pub's menu includes mushroom-swiss burgers, customizable mac 'n' cheese, beer-battered pork tenderloin, and house-made dips

Japanese Food and Wine for Two or Four at Nikko Japanese Steakhouse (Up to 52% Off)

Nikko Japanese Steakhouse

Overland Park Marriott

$108 $52

(168)

Teppanyaki-style tabletop cooking that features scallops, salmon, and steak, paired with glasses of house wine

Select Local Merchants

Daniel and Selam Fikru, now husband and wife, met when they were high-school students in their native Ethiopia. They've lived in Kansas City since 1995, and together, they've helped a large following of locals try their first tastes of Ethiopian food and subsequently fall in love with its rich, distinctive spices.

The couple's traditional recipes have earned their restaurant, Blue Nile Cafe, a recommendation from KCUR FM’s Food Critics, a place on LocalEats’ Top 100 Restaurants in Kansas City list, and attention from Pitch. But their success over the past two decades hasn’t come without hard work. According to a profile by the Kansas City Star, Selam is in the kitchen by early morning six days a week, simmering meats and lentils in a medley of ginger, garlic, and rosemary. Selam’s labors yield a bounty of entrees—served atop communal platters—featuring marinated chicken and cubes of beef or lamb, as well as vegetarian feasts of lentils, potatoes, and greens. Diners scoop up dishes with pieces of injera, which is a spongy sourdough pancake.

In the dining room, cream-colored walls bear colorful paintings that remind diners of their meals' distant origins. For an additional taste of Ethiopian culture, guests can partake in a traditional Ethiopian coffee ceremony wherein staffers roast, grind, and brew fresh coffee to order. Guests can otherwise opt for refreshing glasses of wine out on the patio.

In addition to welcoming guests into the dining room, Blue Nile Cafe invites them into the kitchen during classes that guide students in preparing injera and other traditional dishes. The restaurant also equips pupils with spices and grains for simmering over their own trashcan fires.

13316 Metcalf Ave
Overland Park,
KS
US

Property Location
Located in Overland Park, Marriott Overland Park is in the business district and convenient to Overland Park Convention Center and Corporate Woods. This hotel is within the vicinity of Towne Center Plaza and Nerman Museum of Contemporary Art.

Rooms
Make yourself at home in one of the 398 air-conditioned guestrooms. High-speed (wired) Internet access (surcharge) keeps you connected, and cable programming is available for your entertainment. Bathrooms have complimentary toiletries and hair dryers. Conveniences include safes and complimentary weekday newspapers, as well as multi-line phones with voice mail.

Rec, Spa, Premium Amenities
Be sure to enjoy recreational amenities, including an indoor pool, a spa tub, and a fitness facility. Additional features include concierge services, supervised childcare/activities, and gift shops/newsstands.

Dining
Enjoy a meal at one of the hotel's dining establishments, which include 2 restaurants and a coffee shop/café. From your room, you can also access room service (during limited hours). At the end of the day, relax with your favorite drink at a bar/lounge. Buffet breakfasts are available for a fee.

Business, Other Amenities
Featured amenities include a business center, audiovisual equipment, and express check-out. Planning an event in Overland Park? This hotel has 14,150 square feet (1315 square meters) of space consisting of conference/meeting rooms, a ballroom, and banquet facilities. Free parking is available onsite.

10800 Metcalf Ave
Overland Park,
KS
US

There is plenty to see, hear, and smell inside Ceramics & Coffee House @ Paint, Glaze & Fire. Here you’ll see rows of clay-colored mugs, vases, plates, pictures frames, and figurines next to bits of colored glass for fusion projects. Overhead a mosaic of tiles painted by customers creates a colorful ceiling, and up front an espresso bar grinds PT's coffee beans and steams milk for lattes.

Debbie, a Paint, Glaze & Fire co-owner, especially likes seeing dads painting pottery with their kids. Debbie says that while a father and his children might not talk too much while painting, they're still communicating and sharing a lot more than if they were silently sitting in a movie theatre. Plus, after painting, glass fusing, or canvas painting this family will have a something to show for it.

While fun for the whole family, Ceramics & Coffee House @ Paint, Glaze & Fire focuses on cultivating the creativity and curiosity of children. Kids' parties and summer camps actively engage youngsters, as do the bimonthly Paint Me a Story sessions, where a favorite children's book is paired with a pottery painting activity. With space to house 30 to 40 adult-size imaginations, the studio can also host corporate team-building events, girls' nights out, and other celebrations.

12683 Metcalf Ave
Overland Park,
KS
US

Jim Sheridan's custard shop is packed with old-fashioned nostalgia. And it's not just the decor ? Sheridan's desire to create and sell custard sparked from his own childhood memories of adventuring to upstate New York to get his hands on the frozen treat. Now at Sheridan's Frozen Custard, Jim not only opts to incorporate creamy chocolate and vanilla flavors topped with everything from mangoes to graham crackers to a variety candies, but he views the real cherry on top as top-grade customer service. Caramel pretzel crunch concretes, fresh-baked strawberry shortcake Sundays, and cookie dough pies further satisfy sweet tooths. For those who prefer a straw to a spoon, the shop's shakes, malts, and smoothies are there for the sipping.

After years of perfecting those frozen treats Jim set out to conquer the world of burgers. To do so, he pulled from the same old-fashioned recipe book that inspired his sweet treats. The Olathe location's new food menu is filled with American favorites, from grilled-to-order steakburgers to hand-cut fries dusted with a kiss of salt. No matter the order, each meal is made with fresh, locally sourced ingredients, including grass-fed beef. Visitors can settle down at tables to enjoy their burgers and sandwiches or grab them to go at the convenient drive-thru.

7337 W 119th St
Overland Park,
KS
US

Michael Garozzo entered the dining business early, working as a busboy in his hometown of St. Louis. His young mind raced with dreams of opening a restaurant of his own, which came to fruition in 1989, when he opened Garozzo’s in Kansas City’s Columbus Park neighborhood. Since then, the restaurant has bloomed, and he had opened three additional locations across the greater Kansas City area.

Garozzo’s menu of Italian specialties is highlighted by the signature spiedini di pollo, a marinated chicken breast rolled in italian breadcrumbs, then skewered and grilled. The dish is served in four presentations, which include the Gabriella, with fettucine and spicy diablo sauce, and the Samantha, with fettucine, artichoke hearts, and alfredo sauce. Adding to the exclusive ambiance is the restaurant’s own branded wine, served at each location. Garozzo’s popular house tomato sauce, diablo sauce, and italian dressing are also available in grocery stores across the city, and its distinctive pastas can be purchased in many high-end local wig shops.

9950 College Blvd
Overland Park,
KS
US

When Travis Dickey opened the first Dickey's Barbecue Pit in Dallas in 1941, he kept his menu small and simple, only cooking up beef brisket, pit hams, and barbecue beans, which he sold alongside potato chips, beer, bottled milk, and sodas. Dickey smoked all of his meat in-house, a practice that put his eatery on the map and one that his sons, Roland and T.D. Dickey, still rely on today.

The menu has expanded since Travis’s time behind the grill, offering plates and sandwiches that brim with nine kinds of barbecued meats, including spicy cheddar sausages, pork ribs, polish sausage, and Texas-style beef brisket that’s chopped to order. Several types of baked potatoes are piled high with meats and cheeses, which diners can wash down with a gallon of tea or Dickey's signature 32-ounce big yellow cup of soda. Staying true to the same spirit of hospitality, cooks always include a buttery roll, a homestyle side, such as jalapeño beans and fried okra, dill pickles, and free ice cream with every meat plate.

7284 W 121st St
Overland Park,
KS
US