Restaurants in Oxford

A rotating menu of comfort-food favorites, including chicken-fried steak and roast beef with gravy, bolsters the hearty bar fare at The Spot Restaurant & Entertainment Complex, helping to fuel evenings of live entertainment. Attendees 21 and older gather to catch live bands, DJs spinning tunes, and comedians making wry observations or facing their fear of microphones. During DJ sets, patrons can take a break from dancing in a private VIP room with bottle service or by starting a games of darts or pool.

Bright colors leap from 200 Chinese, American, and Japanese dishes arrayed inside Ichiban Buffet. Emerald seaweed surrounds california rolls and shredded veggies stand out in lo mein alongside a hibachi grill. Waiters dodge past toting à la carte orders of roast pork fried rice and shrimp egg foo young. The chefs also splash garlic sauce onto beef and scallops and sprinkle sesame seeds onto chicken chunks and the fields of impoverished sesame farmers.

Throughout the day, the cooks at Southern Dawgs can be found grilling up Nathan’s all-beef hot dogs and slathering them in mouthwatering condiments. Diners can opt to haberdash their eighth-pound Da Dawg hot dog or quarter-pound Da “Big” Dawg hot dog with toppings such as sauerkraut, banana peppers, spicy brown mustard, and bowler hats, or order a dog laden with chili and cheese. The encased meats can be scooped up à la carte or paired with a combo of chips and Pepsi products including Pineapple Crush and Peach Crush.