Forty varieties of bourbon and 60 beer draughts flow freely from taps into souvenir glasses, slaking thirsty throats with unlimited sips as guests tear through smoky meat concoctions at the Beer, Bourbon & BBQ Festival's tasting stations. Once stuffed with ribs, brisket, and sausage, attendees can retire to the tasting theater to take in a seminar from pit masters and gourmet chefs on preparing fine barbecue or brewing stellar bourbon. Live rock, blues, and bluegrass bands set the airwaves quivering from the main stage with wailing tunes or announcements drawn in barbecue sauce. A cigar tent provides a smoky haven for puffing on fine tobacco products, and big-screen TVs beam the latest sports action directly into eyeballs.
Eastpoint 10 Cinemas showcases the latest Hollywood blockbusters on screens that face sloped or stadium-style seating. Digital and 3-D projectors entertain audiences with high-resolution images that virtually pop out of the screen, making viewers feel like a part of the film without having to actually fight off bloodthirsty aliens, wicked witches, or Gerard Depardieu. The theater occasionally pairs screenings with special tie-in events, such as karate demonstrations to go along with martial-arts flicks.
More than 150 varieties of wine, beer, and spirits flow freely into souvenir glasses, slaking thirsty throats with unlimited sips as guests nibble artisanal snacks at the National Harbor Wine and Food Festival's tasting stations. More than 100 international wines and local libations activate palates, and guests venture to the tasting theater to take in a seminar from wine pairers and gourmet chefs. Live steel-drum music sets the beachy airwaves quivering as attendees relax in the whiskey-and-bourbon lounge and experts demonstrate how to hand roll cigars, a skill that impresses friends and stops rival spies from secretly filling the cigar with live wolverines.