Nestled inside the Bonaventure Hotel, experienced masseuses maintain 10,000 square feet of pure serenity spread across 11 treatment rooms. Cordoned off into sections for men and women, the facility flaunts amenities such as hydro-jet showers with seven pulsing showerheads and saunas fogged with soothing vapor instead of fog machines stolen from middle-school dances. Bonaventure Club plucks massage techniques from all over the globe, including Thailand where therapists stretch frames with their hands, knees, and feet to amplify the client's flexibility and energy. Pre- or post-treament, clients can unwind in a relaxation lounge stocked with Perrier water, jasmine-rose tea, and snacks, while flipping through magazines or watching a big-screen TV.
Eighty-one-thousand vines grow across Malibu Family Wines' 90-acre vineyard, producing eight varietals in total, including cabernet sauvignon, sauvignon blanc, and malbec. Once bottled and corked, many of the vineyard's Semler and Saddlerock wines end up at the tasting room in Los Olivos, a homey space with indoor and outdoor seating, occasional live music, and a large wooden tasting bar where customers are free to smell, sample, and swirl away. Those who enjoy the wines can rejoice knowing there's more where that came from?the vineyard expects to increase its vine total to 100,000 in the near future.
Not just launderers but garment-care experts, Knob Hill Cleaners restores and freshly cleans apparel of all fabrics. With a gentle dry-cleaning process, it puts everything from blue jeans to frilly dresses through a safe, waterless wash. Experienced with even the most cumbersome items, it can also cleanse household linens as well as some leather and fur.
Inside the Torrance Marriott, chefs toss together farm-fresh ingredients to create flatbreads, sandwiches, and well-balanced entrees that complement a wine list of more than 40 different vintages. A two-story water feature gives meals a soothing backdrop for thoughtful conversations or raucous celebrations in anticipation for a new quarterly budget report. Outside, flickering flames from the fire pit cast a glow on the zen garden's orange-cushioned lounge chairs beneath the clear Southern California sky.
Tango San Pedro gets students stepping during beginners' and mixed-level group lessons, as well as private sessions for individuals and couples. But the dancing doesn't stop there. Outside the classroom, the business organizes special events, including weekly gatherings fueled by traditional tango music and art exhibits. Tango San Pedro also host Social Tango Dance events called Milonga which includes snacks and wine with an entrance fee.
Behind its brick storefront, The Crush Bistro & Wine Bar presents visitors with the opportunity to sample wine from around the world. Pendant lights throw their glow across a towering case filled with stacks of wine and miniature ships waiting to dock in an empty bottle. However, rather than having bartenders manage the sizable stock, 16 self-serve dispensers pour tastes and glasses of reds and whites, letting visitors sample several options to pair with the tapas menu. Small plates create landing sites for smoked Norwegian-salmon crostini and beef-short-rib sandwiches, and the bistro's chefs also cook veggie options such as Asian-style summer rolls that wrap marinated tofu with lettuce and cabbage.