Experience true hickory smoked barbecue at Bart's Bar B Que. With a real open-pit barbecue our pork, chicken, beef, turkey and ribs just fall off the bone and melt in your mouth. Nothing, and we mean nothing compares to our amazing barbecue. Only our seasoned real hickory can bring about the best in barbecued food.
Grinder's Switch Winery sits atop a 110-acre estate flourishing with vineyards that produce a variety of palate-pleasing wines. Inside a hand-built log cabin set against a backdrop of efflorescent countryside, Grinder's tasting room welcomes sophisticated sippers to sample such wizened grape juices as the 2009 Pearl—a sweet wine derived from niagara grapes ($10.93)—and the Blondy ($12.75), which boasts aromatic scents of apricot and peach. Swirling fragrances of golden apple tickle the noses of Honeysuckle Rose ($13.67) drinkers, while the lightly-oaked 2009 chardonnay ($13.67) proffers a finish as crisp as dollar bills made out of Granny Smith apples.
Back Yard Burgers serves up North American Black Angus burgers hash-marked to order on genuine flame-licked grills. Third-pound patties dress for dinner with lettuce, vine-ripened tomatoes, red onions, dill pickles, and a condimental trio of ketchup, mustard, and mayo ($3.59). Or gussy up for patty prom with premium add-ons such as coleslaw, chili, sautéed mushrooms, bacon, and more ($0.35–$0.60 per topping). The grill masters also flip the first white meat, prepping Hawaiian chicken sandwiches with grilled pineapple, mustard, mayo, and lettuce ($4.09). Away from the flames, feel free to enjoy a loaded baked potato ($2.79) and a wide range of pairable plates such as chili cheese fries ($2.59 for regular size), garden salads ($2.19), and sweetly baked fruit cobblers ($1.99).
The Burrito Meal's comestible concocters use fresh rice, beans, and savory meats to assemble the gut-busting burgers and burritos that populate their menu. Each delectable handmade burrito prompts bounteous bites of savory chicken, chorizo, steak, or pastor fillings and is lovingly nested inside aluminum foil to lock in flavor and heat. The Burrito Meal's culinary revisionists also transform the traditional burrito into the Burgito––a grilled hamburger donning all the usual fixings wrapped in a tortilla. Couples or platonic pairs can share today's Groupon for two burgers or two burritos, while diners eating solo can devour one and place the other in unoccupied cargo-pants pockets.