Wine Tasting in Peekskill


Winery Tour and Tasting for Two, Four, or Six with Wineglasses (Up to 53% Off)

Millbrook Winery

Millbrook

Tour through the estate and 30+ acres under the vine, with a six-wine tasting, glass of wine, and housemade olive oil and souvenir glasses

$38 $18

View Deal

Wine Tasting for Two, Four, or Six at Whitecliff Vineyard (Up to 50% Off)

Whitecliff Vineyard

Whitecliff Vineyard

Sip six wine samples at this scenic, artisan winery; includes souvenir glasses and 15% off in-store purchases

$20 $12

View Deal

Premium Wine Tasting for One, Two, or Four (Up to 74% Off). Two Locations Available.

GrapesWine.com

Multiple Locations

Wine experts will lead guests through an entertaining and informative wine-tasting event

$65.63 $19

View Deal

$149 for a Winemaking Class for Two at Make Wine With Us ($300 Value)

Make Wine With Us

Make Wine With Us

American Wine Society–certified judges help participants crush, press, rack, and bottle their own wines during three hands-on sessions

$300 $149

View Deal

White, Red, and Berry Wine Tasting with Cheese and Crackers for 2, 4, or 6 at Balic of Clinton (Up to 56% Off)

Balic of Clinton

Balic of Clinton Wine & Gifts

Tasters sip samples of white, red, and dessert wines while learning the history of one of the oldest wineries in New Jersey

$40 $19

View Deal

Date-Night Package for Two or Four at DTUT (Up to 50% Off). Four Options Available.

DTUT

DT UT

Pairs dine on s’mores platters and sip wine for a romantic date night

$32 $16

View Deal

$29 for One Wine and Food Class of Your Choice at New York Vintners (Up to $75 Value)

New York Vintners

New York Vintners

Experienced vino virtuosos guide students through two hours of food-and-wine pairings amid an elegant atmosphere

$75 $29

View Deal

$29 for a Dinner with Two Entrees and One Bottle of Wine at 1742 Wine Bar ($80.90 Value)

1742 Wine Bar

Upper East Side

Start meals off with a chosen bottle of wine, paired with entrees such as potato gnocchi in a vodka sauce of pizza with taco-themed toppings

$80.90 $29

View Deal

Two-Hour Wine and Cheese Tasting for One, Two, or Four at Bar Academy 101 (Up to 55% Off)

Bar Academy 101

Bar Academy 101

Enophiles pair wines from various regions with cheese during two-hour tasting

$60 $29

View Deal

Select Local Merchants

  • Your Own Winery
    After traveling to vineyards throughout the United States and Canada during wine-tasting trips, Michele and Paul Crecca realized they could show others how to make their own wine. They founded Your Own Winery to share their passion and know-how with newcomers to the world of wine. Today, they help hobbyists produce and bottle more than 200 varietals of wine, including cabernets, pinot noirs, chardonnays, and pinot grigios. The staff will provide free samples to help students decide what kind of wine to make. It can be a tough decision, because winemaking is a six-to-eight week process that spans from primary fermentation to bottling. Each batch makes 28 bottles, and Michele and Paul even help their clients create custom labels, which have ranged from family photos and beloved pets to cherished pictures.
    Read More
    92 Route 23
    Riverdale, NJ US
  • Baldwin Vineyards
    More than thirty years ago, Patricia and Jack Baldwin plunged the stakes of their first vineyard into the fertile soil of their newly purchased parcel of land. By 1985, the couple was hard at work building the foundation for what was becoming a successful microwinery and began to create a many different varietals, from their velvety chardonnay to their tart black-raspberry wine. Today, the vineyard produces more than 15 wines, including its beloved strawberry wine, which has won Best Fruit Wine at the San Francisco Chronicle Wine Competition several times. Baldwin Vineyards also sponsors a Strawberry, Chocolate & Wine Festival, which showcases the pairing of its wines with desserts during tastings. Baldwin Vineyards is a second-generation winery, now owned and operated by Pat and Jack's daughter Wendy and her husband Alex.
    Read More
    176 Hardenburgh Rd.
    Pine Bush, NY US
  • Westfall Winery
    Visitors to Westfall Winery descend into the building's secret barrel room to taste fruit-packed potables from Westfall's extensive wine list, all crafted with Old World wine-making techniques amid the picturesque greenery of Sussex County. Inside French oak barrels, fermented grapes age into velvety cabernet sauvignon, local blueberries age into slightly tart blueberry wine, and young castaways age into colorful, barrel-dwelling philosophers. Sated oenophiles can step outside to Westfall Winery’s picnic area to relish a grilled hot dog and homemade chili, and tour the winery’s sparkling pond and white picket fences. At the end of the event, guests can take home a bottle or a case ($12.50+), then use the empty bottles to build a glass-bottomed lifeboat.
    Read More
    141 Clove Rd
    Montague, NJ US
  • Millbrook Winery
    Rolling meadows spread out amid rocky slopes, with the gray-blue peaks of the Catskills Mountains looming in the distance. In front of this scenic backdrop, Millbrook Winery invites guests to immerse themselves in the verdant, sprawling landscape of its 130-acre estate. On the more than 30 acres currently under the vine, its growers cultivate varietals such as Chardonnay, Tocai Friulano, Pinot Noir, and Cabernet Franc, which are then crushed and fermented into the estate's characteristically dry wines. Having recently surpassed their 30th vintage, the winemaker displays evidence of grape-smashing prowess with a bounty of gold medals awarded by the Hudson Valley Wine and Grape Association, as well as the New York Wine & Food Classic. When not hiking along a newly laid one-mile walking trail that meanders through the vineyards, guests gather in the winery building?a renovated Dutch-hip dairy barn bedecked with old white-framed windows, bare-wood walls, and exposed ceiling beams. Inside, tasting guides expound on the winery's various types of wine, revealing which grapes were used, how long they spent in the barrel, and their favorite New Yorker articles. In addition to tastings, they pass on their knowledge in a range of events, such as boot-camp training for prospective wine growers. They also grant guests personalization of their vintages with fully customizable wine labels, letting them outfit bottles with their own photos and names.
    Read More
    26 Wing Rd.
    Millbrook, NY US
  • Robibero Family Vineyards
    Inspired by his grandfather’s legacy of superior wine crafting, Harry Robibero took the first step in rebooting the family tradition by buying 42 acres of property in the Hudson River Valley with his wife Carole in 2003. He couldn't start harvesting any grapes just yet, however—there was already an operational winery on the premises. He bided his time, waiting for the opportunity to fill his home's glasses and well-concealed flasks with his own cask-aged creations. In 2007, the original winery announced that it was vacating the acreage, opening the door for Harry to finally cut the ribbon on his family's very own vino haven. After years of revamping the property, the family now welcomes visitors to savor red and white artisan wines by the bottle or glass while playing board games, watching sports on the 52-inch TV, warming up by the indoor fireplace, or listening to music during one of the winery's weekly events. The Robiberos also helm tasting sessions, in which oenophiles can sample a lineup of their expertly handcrafted libations. During the warmer months, they open the outdoor patio so that their guests can sip on sangria or wine while overlooking the lush vineyards speckled across the fertile valley.
    Read More
    714 Albany Post Rd
    New Paltz, NY US
  • Whitecliff Vineyard
    The smile on Yancey's face as she holds her double gold-winning riesling up to the camera is infectious. It perfectly captures the love, dedication, and immense pride she and her husband Michael take in crafting their well-received bottles of wine at Whitecliff Vineyard. Their artisanal labors of love started more than 30 years ago when Michael decided to transform an empty field into a winery. Following the traditions of his winemaking grandfathers and armed with a master's degree in organic chemistry, he started experimenting with grape growing. Determined to produce wines that would rival European classics, he eventually expanded his vineyard to contain more than 20 varieties of grapes, each with an uncanny resemblance to the American flag. Today, he and Yancey sell their wines in farmers' markets and stores from Albany to New York City. They also invite visitors to stop by their scenic winery for wine and cheese pairings or events that include art openings.
    Read More
    331 McKinstry Rd
    Gardiner, NY US

Groupon Guide

Advertisement