Italian Restaurants in Pelham

Italian Dinner for Two or More at Buono Panini (Up to 50% Off)

Buono Panini

Salem

$40 $20

(48)

Tapas pizza, antipasto platters, and linguine decked with mussels top plates in sunny-hued Italian dining room

Italian Dinner Cuisine for Two or Four at Buono Bistro (Up to 50% Off). Three Options Available.

Buono Bistro

North Andover

$40 $20

(87)

Chefs handcraft lobster ravioli, wild-mushroom risotto, scallops scampi, and herb-roasted New Zealand lamb with a port-wine reduction

Pizzas, Sodas, and Mini Golf for Four or Six at Jimmy's Famous Pizza and Golfland USA (Up to 51% Off)

Jimmy's Famous Pizza

Golfland USA

$46.73 $23

(9)

Same windmill, barn, and loop-the-loop from 1969 challenge today's putters on mini golf course; cheese pizzas and soda fuel players

$20 for $40 Worth of Upscale Italian Dinner Fare for Two or More at Ristorante Pavarotti in Reading

Ristorante Pavarotti

Reading

$40 $20

Veal and seafood simmered in delicate wine sauces served in Italian eatery with large wine list

Italian Dinner or Takeout at Arcenia Cucina Rustica (Up to 42% Off)

Arcenia Cucina Rustica

Downtown Woburn

$50 $29

The menu includes chicken marsala, veal parmigiana, and homemade fettuccine pasta tossed with bolognese sauce, as well as wood-fired pizzas

Italian and Portuguese Cuisine at Porto Bello Restaurant (Up to 50% Off). Two Options Available.

Porto Bello Restaurant

Wakefield

$50 $25

Sea scallops and shrimp with housemade pesto, hand-breaded veal parmesan, and Portuguese seafood stew with clams, calamari, and mussels

Italian Food for Brunch, Lunch, or Dinner at Cafe Piazza Dolce (44% Off)

Cafe Piazza Dolce

Winchester Town Center

$40 $25

(33)

Chef presses fresh pastas, hand tosses wood-fired pizza & grills salmon for dinner & serves brunch dishes such as gourmet paninis

Italian Cuisine at Pastalina's Restaurant (Up to 50% Off). Two Options Available.

Pastalina's Restaurant

Medford

$50 $25

(56)

Flavorful dishes from southern Italy's Avellino region include pasta, chicken cacciatore, and veal saltimbocca

Italian Dinner at La Vita Mia (45% Off). Two Options Available.

La Vita Mia

Downtown Saugus

$30 $17.50

(38)

Flat-bread pizza with spicy shrimp, prosciutto, and capes, create-your-own pastas, and sirloin steak in a balsamic sauce

Italian Dinner Cuisine at Trattoria Bella Mia (Up to 58% Off). Two Options Available.

Trattoria Bella Mia

Beverly

$30 $16

(19)

Authentic Italian fare and live music at bistro on historic Cabot Street

$30 for $50 Worth of Italian American Dinner for Two or More at The Talk. Two Options Available.

The Talk Restaurant

Downtown Watertown

$50 $30

(110)

Chef Billy Holt prepares housemade pasta, steak, and seafood served in elegant dining area with black-and-white photos

$20 for Two Groupons, Each Good for One Large Pizza with Up to Seven Toppings at Papa John's (Up to $43.64 Value)

Papa John's

Multiple Locations

$21.82 $10

Hand-tossed thin- or original-crust pizzas with thick cloaks of sauce made from California-grown tomatoes and up to seven toppings

Pizzeria Fare at Piccolino's Restaurant (Half Off). Three Options Available.

Piccolino's Restaurant

Shirley

$20 $10

(10)

Pizza, grinders, authentic Italian dishes, along with steaks & seafood, served in a family sports bar; live music on Thursdays & Saturdays

Italian-American Dinner of Salads and Entrees for Two or Four at Sebastian's on Broadway (Up to 46% Off)

Sebastian's on Broadway

Revere

$60 $35

(78)

Pastas, seafood, and steak made with local ingredients and set to live cabaret performers every Thursday night

Italian Food for Two or Four at Volare Revere (50% Off). Four Options Available.

Volare Revere

Downtown Revere

$30 $15

Fig and pancetta pizza and seafood pasta prepared by a native Sicilian chef at a restaurant with complimentary valet parking on weekends

Pizza for Takeout or Delivery, Valid Sunday–Thursday or Friday–Saturday from John's Pizza (40% Off)

John's Pizza

Across from the ELC

$20 $12

(18)

Hand-tossed pies topped with freshly shredded cheese, a family-recipe sauce, and toppings such as buffalo chicken, shrimp, or eggplant

Pizza and Italian Food for Dine-in, Carryout, or Delivery at Rock City Pizza (Up to 50% Off)

Rock City Pizza

Allston/Brighton

$30 $15

(15)

Innovative thin-crust pizzas topped with steak, pesto, or chicken and buffalo sauce; entree options include subs, burgers, and pasta

$15 for Three Groupons, Each Good for $10 Worth of Pizza, Paninis, and Roll-Ups at Angora Café ($30 Value)

Angora Café

Coolidge Corner

$10 $5

(151)

Cooks at European-style café focus on Mediterranean and Italian flavors in dishes such as hummus-filled roll-ups and meatball-topped pizzas

Italian Cuisine at Filippo Ristorante (Up to Half Off). Two Options Available.

Filippo Ristorante

North End

$35 $20

(101)

Owners who spend part of the year in Sulmona, Italy, treat taste buds to the region's cuisine, including pasta, seafood, and veal dishes

Pizzeria Cuisine or Family Dinner with Two Large Pizzas, Two Salads, and Two Garlic Breads at Deli Max (Up to 53% Off)

Deli Max

Natick

$10 $5

New York–style pizzas come topped with steak tips, banana peppers, scallions,

Brazilian and American Dinner for Two or Four at Extravaganza Brazilian American Pizza & Bar (Half Off)

Extravaganza Brazilian American Pizza & Bar

Framingham

$30 $15

American and Brazilian-style entrees, burgers, and specialty pizzas, whose toppings include calabresa sausage and malagueta pepper

Stone-Baked Pizza Meal for Two or Four at Maggy's Lounge (Up to 50% Off)

Maggy's Lounge

Quincy

$28 $14

Enjoy stone-baked pizzas with thin, crispy crust in a casual, lively space that has frequent live music performances

Italian Meal for Two or Four with Appetizers and Entrees at BonCaldo Restaurant (Up to 43% Off)

BonCaldo Restaurant

Norwood

$53 $30

(45)

Wood-fired cuisine from all 20 regions of Italy, served in an opulent, yet cozy dining room

$24 for Two Groupons, Each Good for $20 Worth of Lunch at Caffe Espresso Trattoria ($40 Total Value)

Caffe Espresso Trattoria

Beaver Brook

$20 $12

Italian favorites such as steamed mussels in garlic wine sauce, genovese paninis, and grilled shrimp cavatelli with broccoli

Italian Cuisine at Viva Bene Ristorante (Up to 53% Off). Two Options Available.

Viva Bene Ristorante

Viva Bene

$50 $25

(68)

Chefs cook Italian and Mediterranean specialties such as seafood fra diavolo, filet mignon in cognac-dijon demi-glace, and gourmet pizzas

$15 for $30 Worth of Italian Cuisine at Chiodas Trattoria

Chiodas Trattoria

Franklin Plantation

$30 $15

(14)

Authentic Italian dishes such as veal parmigiano and lobster ravioli crafted from generations-old recipes

$15 for $30 Worth of Italian Cuisine at Peppercornz on Main

Peppercornz on Main

South Weymouth

$30 $15

Seafood, housemade gnocchi, and other Italian dishes silence rumbling bellies

Select Local Merchants

Visions of the Italian coastline flood in through faux archways painted on the walls at Scola’s Restaurant. While waiting for the main meal, guests can nibble on shrimp scampi and eggplant rollotini or settle a bitter arm-wrestling dispute once and for all. The chefs' classic Italian dishes include chicken cacciatore and shrimp piccata. There’s an ample seafood selection, too—steamed lobster, stuffed haddock, and broiled scallops—as well as a few American dishes, including a barbecue steak-tip dinner. Guests can also order up sandwiches such as a fried clam roll or meatball sandwich.

In addition stocking to an international assortment of wine and beer, the bartenders mix up martinis that range from classic cosmopolitans to the Starbucks martini, which combines Starbucks coffee liqueur and Stoli vanilla vodka within a chocolate-rimmed glass.

101 Broadway Rd
Dracut,
MA
US

Caffé Il Cipresso's chefs construct traditional, Old World Italian cuisine with a modern twist, tapping into an arsenal of top-quality ingredients such as fresh haddock, tender veal, and gorgonzola cheese. A smattering of sauces such as pesto and alfredo flood freshly made linguine, penne, and fettuccine noodles. Chicken and fresh seafood, including salmon and shrimp, sizzle in 100% olive oil and artfully complement the eatery's wine list, which flaunts crisp whites, full-bodied reds, and dessert varietals that sparkle like holographic diamonds. The dining room spotlights crimson booths and full-wall murals depicting idyllic countrysides, and the downstairs lounge fuels merrymaking with a full bar. Caffé Il Cipresso also furnishes large events with catering options, including pans of homemade pasta and entrees that serve up to 24 people.

130 Middlesex Rd
Tyngsboro,
MA
US

At The Depot Grille and Bar?s onsite smokehouse, pitmasters slow-smoke racks of ribs, piles of pulled pork, and bundles of brisket. Flavored with housemade rubs and sauces, each meaty main course is served with corn bread and from-scratch sides such as pulled-pork chili or smoked baked beans. Barbecue flavors permeate many of the eatery?s other dishes, from barbecue-chicken quesadillas to specialty pizzas topped with smoked sausage or house-barbecue spices. Feasts unfold inside The Depot?s spacious dining room, where each booth is equipped with its own flat-screen TV.

75 Main St
Pepperell,
MA
US

The dough wizards at Papa John's hand toss circular masterpieces with original and thin crusts made from high-protein flour to support warm bouquets of toppings. Hand-cut produce crowns all of Papa John's pizzas, mingling with the sun-soaked sweetness of sauce made from fresh, California-grown tomatoes. By adhering to its brand promise of "better ingredients, better pizza," Papa John's grew from a back-tavern pizzeria into more than 3,500 restaurants within three decades' time, or the amount of time it takes to grow a single pizzeria from a small seed.

49 Jackson St
Methuen,
MA
US

Tuscan–style archway murals surround the tables at Cucina Toscana, where authentic Italian seafood, pasta, and steak dishes showcase the delicate flavors of scratch-made sauces. Chefs craft sausages and meatballs in-house before tempting eyes and noses with herbs artfully sprinkled atop into stunning portraits of Rembrandt. Each dish is carefully prepared and chefs are flexible with substitutions involving orders, displaying the freshness of ingredients such as prosciutto, stuffed clams, buffalo mozzarella, and garden veggies. Cucina Toscana also caters platters to feed hungry partiers and provide posters of donkeys with edible pasta tails to be pinned.

427 Amherst St
Nashua,
NH
US

90 seconds at 900 degrees. That’s how long and how hot owner Tony Naser and his staff at Crush Pizza cook their Naples-style pies, in a wood-fired, Italian-made oven. This Nashua-based trattoria, which opened its doors in 2009, has been recognized by the Phantom Gourmet and the The Boston Globe and been named the "Best of NH 2012" in the Pizzeria category by nhmagazine.com for its made-to-order pizzas topped with artisanal ingredients such as housemade mozzarella, hand-crushed San Marzano tomatoes, extra virgin olive oil, and truffle cream. Customers dine on Crush Pizza's specials, including the The Salsiccia, made with red onion and housemade fennel sausage and mozzarella, and the signature Crush Pizza, made of mozzarella de bufala, cherry tomatoes, and truffle oil and topped with baby arugala and prosciutto di parma.

When chefs are not pulling piping hot pizzas from wood-burning ovens, they're marinating chicken wings in a housemade Limoncello sauce, crafting rustic Italian sandwiches, salads, desserts, and serving up craft beers.

449 Amherst St
Nashua,
NH
US